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Stuffed Baked Poblano Peppers

Stuffed Baked Poblano Peppers

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1. Preheat oven to 425. In a blender, combine tomatoes in puree, jalapeno, half the onions, and 2 whole garlic clo...

  • 1 can (28 ounces) whole tomatoes in puree
  • 1 jalapeno chile (ribs and seeds removed, for less heat), minced
  • 2 small onions, chopped
  • 3 garlic cloves (2 whole, 1 minced)
  • coarse salt and ground pepper
  • 1 can (19 ounces) black beans, rinsed and drained
  • 1/2 cup yellow cornmeal
  • 1 cup shredded pepper Jack cheese
  • 1 teaspoon ground cumin
  • 4 large poblano chiles, halved lengthwise (stems left intact), ribs and seeds removed
4.5/5 (20 Votes)

Whole Wheat Pasta with Turkey Sausage and Broccoli Rabe Pesto

Whole Wheat Pasta with Turkey Sausage and Broccoli Rabe Pesto

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  • Coarse salt
  • 1 bunch broccoli rabe, tough stems removed
  • 1/3 cup toasted pine nuts
  • 1/3 cup freshly grated Parmesan, plus more for serving
  • 1/3 cup plus 1 tablespoon extra-virgin olive oil, plus more for drizzling
  • 1/4 teaspoon red pepper flakes
  • 1 pound spicy turkey sausage, sliced 3/4 inch thick
  • 1 pound whole-wheat linguine
4.5/5 (30 Votes)

Chicken, Pear, and Goat Cheese Salad

Chicken, Pear, and Goat Cheese Salad

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Whisk olive oil, vinegar, salt, pepper, garlic

  • 2 halves, boneless, skinless chicken breast, cooked and cut into bite sized pieces. (either grill or poach)
  • 1/2 Cup olive oil
  • 4 Tablespoons balsamic vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2-3 cloves minced or pressed garlic
  • 1/2 Cup pecans, toasted and chopped
  • 4 OZ goat cheese, crumbled
  • 6-7 OZ package baby greens or spinach
  • 2 pears or apples, cored and sliced
3.8/5 (5 Votes)

TGIFridays Mexican Chicken

TGIFridays Mexican Chicken

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Poach chicken and shred. Saute mushrooms in oil, cool

  • Additional ingredients:
  • 1/2 Cup canola oil
  • 24 oz sliced mushrooms
  • 5 lbs poached, shredded or chopped chicken breasts
  • 3 Cans tomato sauce
  • 3 Cups pace picante sauce
  • 1 Cup sliced olives
  • 1 1/2 Cups green onions sliced (both white and green parts)
  • 4 teaspoons cumin
  • 12 tostada shells
  • 1 1/2 lbs grated cheddar cheese
  • 1 1/2 lbs grated jack cheeses
  • 1 large head lettuce shredded
  • 10-12 chopped tomatoes
  • 2 bunches green onions sliced
  • 3-4 cups guacamole or sliced avacado
  • 2 quarts refried beans (add some sour cream and jack cheese to this)
  • 1 quart Fresh Salsa
  • 3 Cups sour cream
4.8/5 (4 Votes)

Cheese Ball

Cheese Ball

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1. In a large bowl, with an electric mixer, beat cream cheese with cheddar, mustard, Worcestershire sauce, and a ge...

  • 1 pound cream cheese, at room temperature
  • 8 ounces sharp cheddar cheese, finely grated (about 2 1/2 cups)
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • Ground pepper
  • 1 cup finely chopped pecans
4.4/5 (28 Votes)

Gluten Free Corn Spoon Bread

Gluten Free Corn Spoon Bread

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1.Preheat the oven to 375F

  • 2 tablespoons unsalted butter
  • 1/2 small onion, diced small
  • 1/2 teaspoon kosher salt
  • a few cranks of the pepper mill
  • 2 cups low-fat milk
  • 2 cups frozen corn kernels, thawed
  • 1/2 cup yellow cornmeal
  • 2 egg yolks
  • 4 large egg whites
3/5 (2 Votes)

Slow Roasted Tomoates

Slow Roasted Tomoates

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1. Preheat oven to 200°. 2

  • 1 tablespoon sugar
  • 1 tablespoon extra-virgin olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon freshly ground black pepper
  • 4 pounds plum tomatoes, halved lengthwise (about 16 medium)
  • Cooking spray
4.5/5 (57 Votes)

Apple Crisp

Apple Crisp

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Peel, core and dice apples

  • 10 granny smith apples
  • 3 limes
  • 8 oz butter
  • sugar, to taste
  • 6 oz brown sugar
  • 4 oz oatmeal
  • 1/2 cup hazelnuts
0/5 (0 Votes)

Toasted Coconut Chocolate Chunk Cookies

Toasted Coconut Chocolate Chunk Cookies

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1. Preheat oven to 350°. 2

  • 1 cup flaked sweetened coconut
  • 4.5 ounces all-purpose flour (about 1 cup)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 3/4 cup packed brown sugar
  • 1/4 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 2 ounces dark chocolate (70% cacao), chopped
  • Cooking spray
4.8/5 (8 Votes)

Lemon Pie with Pecan Crumb Crust

Lemon Pie with Pecan Crumb Crust

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1 preheat oven to 350. 2 in a processor add grahams, pecans, sugar-- add butter and process until combined press i...

  • 1/2 cup pecans, toasted
  • 2/3 cup graham cracker, crushed (5 graham crackers)
  • 2 tablespoons sugar
  • 3 tablespoons butter, melted
  • 2 egg yolks
  • 1 can sweetened condensed milk
  • 1/2 cup fresh lemon juice
4.5/5 (32 Votes)