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Recipes
Bacon-Peanut Butter and Jam Sandwich
By daiseyduck
A great night time snack
- Thick-cut bacon, 3 strips (halved crosswise)
- Rustic white bread, 2 slices
- Creamy peanut butter, 2 tablespoons
- Strawberry jam, 2 tablespoons
Cinnamon Roll Lasagna
By daiseyduck
Cinnamon rolls layered like a lasagna for a delicious twist to everyone's favorite breakfast indulgence!
- Dough:
- 3 cups Gold Medal® self-rising flour
- 1/2 cup butter flavored shortening or softened butter
- 1-1/4 cups buttermilk
- Filling:
- 1/2 cup (1 stick) butter, melted
- 1 cup dark brown sugar
- 2 tablespoons cinnamon
- Glaze:
- 3 cups powdered sugar
- 2 teaspoons vanilla
- 1 cup buttermilk
Two Classic Chocolate Chip Cookie Recipes
By daiseyduck
Both rely on approximately a 1 1/2-cup blend of brown sugar and granulated sugar: equal parts of each for Nestle...
- 2 cups minus 2 tablespoons cake flour
- 1 2/3 cups bread flour
- 1 1/2 teaspoons baking powder
- 1 1/4 teaspoons baking soda
- 1 1/2 teaspoons coarse salt
- 1 1/4 cups (2 1/2 sticks) butter, at room temperature
- 1 1/4 cups packed brown sugar
- 1 cup plus 2 tablespoons granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 1/3 pounds bittersweet chocolate discs
- flaky sea salt, for sprinkling
Fudgy Chocolate Malt-Peppermint Pie
By daiseyduck
Southern Living DECEMBER 2000
- 1/2 cup butter or margarine
- 2 (1-ounce) unsweetened chocolate squares
- 1 (1-ounce) semisweet chocolate square
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup all-purpose flour
- 1/4 cup chocolate malt mix
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 cup coarsely chopped pecans
- 1 pint peppermint ice cream, softened
- 1 cup whipping cream
- 1/4 cup powdered sugar
- 1/4 cup crushed peppermint candy
Bread Pudding
By daiseyduck
Recipe courtesy Paula Deen, 2007
- 2 cups granulated sugar
- 5 large beaten eggs
- 2 cups milk
- 2 teaspoons pure vanilla extract
- 3 cups cubed Italian bread, allow to stale overnight in a bowl
- 1/2 cup packed light brown sugar
- 1/4 cup (1/2 stick) butter, softened
- 1 cup chopped pecans
- Sauce
- 1 cup granulated sugar
- 1/2 cup (1 stick) butter, melted
- 1 egg, beaten
- 2 teaspoons pure vanilla extract
- 1/4 cup brandy
Pecan Snowballs
By daiseyduck
Sara Quessenberry, Real Simple DECEMBER 2008
- 1 cup pecans
- 1 cup (2 sticks) unsalted butter, at room temperature
- 1 3/4 cups confectioners' sugar
- 1/2 teaspoon pure vanilla extract
- 1/2 teaspoon pure almond extract
- 1/4 teaspoon kosher salt
- 2 cups all-purpose flour
Grapefruit Pound Cake
By daiseyduck
Grapefruit Pound Cake blossoms from the floral essence of grated grapefruit rind, while fresh grapefruit juice pa...
- Baking spray with flour
- 9 ounces all-purpose flour (about 2 cups)
- 1 teaspoon baking powder
- 5/8 teaspoon salt, divided
- 1 2/3 cups granulated sugar
- 6 tablespoons butter, softened
- 6 ounces 1/3-less-fat cream cheese
- 2 large eggs
- 1/4 cup canola oil
- 2 tablespoons grated grapefruit rind
- 1/2 teaspoon vanilla extract
- 1/2 cup 2% reduced-fat milk
- 1/2 cup fresh grapefruit juice
- 1 1/4 cups powdered sugar
Cherry Mash Candy
By daiseyduck
A delicious candy that tastes like Cherry Mash Candy Bar
- Melt:
- 1 lb. salted peanuts (chopped coarse, use blender).
- 12 oz. pkg. milk chocolate chips
- 3/4 cups peanut butter
- Double this recipe above and spread 1/2 of it on a greased 9X13 pan. Chill till hard.
- Mix well:
- 1 pkg cherry frosting mix
- 1 lb powered sugar
- 1/2 tsp. vanilla
- 1/2 stick oleo
- 1/4 tsp butter flavoring
- 5 oz jar Marchino Cherries, juice and all.
- 1/2 cup sweetened condensed milk.
Tasting Table National: Pecan Tassies | TastingTable Recipes
By daiseyduck
DIRECTIONS 1. Preheat the oven to 325°
- Dough
- 1/2 cup unsalted butter
- 6 tablespoons (3 ounces) cream cheese
- 1 cup all-purpose flour
- Filling
- 3/4 cup coarsely chopped pecans, plus more if needed
- 1 tablespoon unsalted butter, melted
- 3/4 cup light brown sugar
- Kosher salt
- 1 egg
- 1 teaspoon vanilla extract INGREDIENTS
Spicy Sweet Potatoe Fries
By daiseyduck
Toss 2 pounds sweet potatoes (cut into wedges) with 3 tablespoons olive oil, 1 1/2 teaspoons each brown sugar and s...
- teaspoons each:
- 2 pounds sweet potatoes
- 3 Tablespoons Olive Oil
- Brown Sugar
- Salt
- 1/4 teaspoon cumin
- 1/4 teaspoon chilli powder
- Pinch cayenne