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Recipes
Delicious Ham and Potato Soup
By dlgates60
1. Combine the potatoes, celery, onion, ham and water in a stockpot
- 3 1/2 cups peeled and diced potatoes
- 1/3 cup diced celery
- 1/3 cup finely chopped onion
- 3/4 cup diced cooked ham
- 3 1/4 cups water
- 2 tablespoons chicken bouillon granules
- 1/2 teaspoon salt, or to taste
- 1 teaspoon ground white or black pepper, or to taste
- 5 tablespoons butter
- 5 tablespoons all-purpose flour
- 2 cups milk
Apple Pie Filling
By dlgates60
Cook above ingredients until thick and clear
- 4 1/2 cups sugar
- 1 1/2 cups cornstarch
- 3 tsp. cinnamon
- 1 tsp. salt
- 10 cups cold water
- 1/4 tsp. nutmet
Grandma's Oatmeal Raisin Cookies Recipe
By dlgates60
Place raisins in a small bowl
- 2 cups raisins, chopped
- 2 cups boiling water
- 3/4 cup butter-flavored shortening
- 1 cup sugar
- 3 eggs
- 2-1/2 cups all-purpose flour
- 2 cups old-fashioned oats
- 1-1/4 teaspoons baking soda
- 1/2 teaspoon salt
- 2 cups chopped walnuts
Chocolate Zucchini Bundt Cake
By dlgates60
in medium-sized bowl combine the first 7 ingredients
- 1/2 cup chopped walnuts
- 2 1/2 cups flour
- 2 1/2 tsp. baking powder
- 1 tsp. salt
- 1/2 cup cocoa
- 1 1/2 tsp. baking soda
- 2 tsp. cinnamon
- 3/4 cup oil
- 1 cup brown sugar
- 1 cup sugar
- 3 eggs
- 1 tsp. vanilla
- 2 cups zucchini, grated
- 1/2 cup milk
Classic Chicken Noodle Soup
By dlgates60
1. Heat oil in a large saucepan set over medium-heat
- 1 tbsp vegetable oil
- 2 boneless, skinless chicken breasts, cubed
- 1 onion, finely chopped
- 1 each carrot and celery stalk, sliced
- 1 tsp dried thyme leaves L
- 1 bay leaf
- 8 cups sodium-reduced chicken broth
- 1/2 cup (84 g) CATELLI® Soup Noodles
- 1/2 cup frozen peas (optional)
- 2 tbsp chopped fresh parsley
Glazed Chocolate-Pumpkin Bundt Cake
By dlgates60
To prepare cake: Preheat oven to 350°F
- 1 cup all-purpose, flour
- 3/4 cup whole-wheat pastry flour
- 1 cup granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon ginger
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 3/4 cup pumpkin
- 3/4 cup brown sugar, packed
- 2 large egg, at room temperature
- 1/4 cup canola oil
- 1 tablespoon vanilla extract
- Glaze & Garnish
- 1/2 cup packed confectioners' sugar
- 1 tablespoon buttermilk
- 2 tablespoons mini chocolate chips
Chocolate Cake - Donna
By dlgates60
Cream sugar and oil. Add eggs and vanilla, beating well
- 2 cups white sugar
- 2/3 cup oil
- 2 eggs
- 2 tsp. vanilla
- 2 2/3 cup flour
- 2/3 cup cocoa
- 2 tsp. baking powder
- 1 tsp. salt
- 2 tsp. baking soda
- 2 cups boiling water
Stamp-of-Approval Spaghetti Sauce Recipe
By dlgates60
In a Dutch oven, cook the beef, sausage, onions over medium heat until meat is no longer pink
- 2 pounds ground beef
- 3/4 pound bulk Italian sausage
- 4 medium onions, finely chopped
- 8 garlic cloves, minced
- 4 cans (14-1/2 ounces each) Hunt’s® Original Diced Tomatoes, undrained
- 4 cans (6 ounces each) tomato paste
- 1/2 cup water
- 1/4 cup sugar
- 1/4 cup Worcestershire sauce
- 1 tablespoon canola oil
- 1/4 cup minced fresh parsley
- 2 tablespoons minced fresh basil or 2 teaspoons dried basil
- 1 tablespoon minced fresh oregano or 1 teaspoon dried oregano
- 4 bay leaves
- 1 teaspoon rubbed sage
- 1/2 teaspoon salt
- 1/2 teaspoon dried marjoram
- 1/2 teaspoon pepper
- Hot cooked spaghetti
Christmas Vanilla Roll Cake
By dlgates60
This cake may not be a yule log, but it is certainly a log that brings happiness and joy! This moist cake is rolled
- CAKE:
- 2 eggs
- 3 egg yolks
- 1/2 cup (100 grams) sugar
- 1 teaspoon vanilla extract
- 1/3 cup (30 grams) cake flour, sifted
- 3 tablespoons (30 grams) cornstarch
- 1/4 cup red & green Wilton batter bits (found at WalMart)
- 2 egg whites
- 1 tablespoon sugar
- VANILLA BUTTERCREAM:
- 1 cup butter, room temperature
- 3 cups (360 grams) powdered sugar
- 3 to 4 tablespoons red and green sprinkles
- 1 teaspoon vanilla extract
- 1 to 3 teaspoons heavy cream
- DECORATIONS:
- 4 ounces white chocolate
- Red and green sprinkles
Ham & Cheese Puffs
By dlgates60
HEAT oven to 375ºF. MIX flour and baking powder in medium bowl
- 3/4 cup flour
- 3/4 tsp. Magic Baking Powder
- 3/4 cup skim milk
- 1 egg white
- 1 cup Kraft 4 Cheese Italiano Light Shredded Cheese
- 1/2 cup ham cubes
- 2 Tbsp. freshly chopped fresh basil
- 1 tsp. Italian seasoning
- 1/2 cup pizza sauce