Menu Enter a recipe name, ingredient, keyword...

Johandi's profile page

Recipes

BISCUITS "CLIN D'OEIL AUX FRAMBOISES"

BISCUITS CLIN D'OEIL AUX FRAMBOISES

By

DFAIRE LA GRAISSE EN CREME AJOUTER LA CASSONADE, LE SUCRE ET LES OEUFS

  • 3 1/4 TASSE FARINE
  • 1 C A THE SODA
  • SEL
  • 1 TASSE GRAISSE (CRISCO)
  • 1 TASSE CASSONADE
  • 3/4 TASSE SUCRE
  • 2 OEUFS
  • 1/2 TASSE D'EAU
  • 1 C A THE ESSENCE D'AMANDE
  • 2 TASSE NOIX DE COCO (COCONUT)
  • FRAMBOISES
0/5 (0 Votes)

HONEY GARLIC CHICKEN LEGS

HONEY GARLIC CHICKEN LEGS

By

Put chicken legs, skin side up, on a foil covered baking sheet

  • 4 chicken legs
  • 1/3 cup (75 ml) soy sauce
  • 2 TBS (30 ml) lemon juice
  • 1/4 cup (50 ml) liquid honey
  • 2 TBS (30 ml) hot water
  • 1/2 tsp (2 ml) ground ginger
  • 2-3 cloves garlic, minced
0/5 (0 Votes)

Salt & Vinegar Roasted Chick Peas

Salt & Vinegar Roasted Chick Peas

By

I recently posted about my favorite snack, Roasted Chick peas

  • 1 Can of Garbanzo Bean/Chickpeas
  • Vinegar
  • Olive Oil
  • Sea Salt
4.6/5 (5 Votes)

Chicken Wings

Chicken Wings

By

1. Line rimmed baking sheet with aluminum foil, and set rack inside

  • 4 pounds chicken wings, cut into drumettes and flats
  • 1 tablespoon baking powder
  • 1 tablespoon kosher salt
  • 1 cup of your favorite wing sauce (the classic is a half and half mixture of Frank's Hot Sauce and melted butter)
  • Blue cheese dressing
  • Celery sticks
0/5 (0 Votes)

Hot Cross Buns

Hot Cross Buns

By

An Easter tradition, these lightly sweetened cinnamon yeast buns feature tender little currants strewn throughout

  • 3/4 cup warm water (110 degrees F/45 degrees C)
  • 3 tablespoons butter
  • 1 tablespoon instant powdered milk
  • 1/4 cup white sugar
  • 3/8 teaspoon salt
  • 1 egg
  • 1 egg white
  • 3 cups all-purpose flour
  • 1 tablespoon active dry yeast
  • 3/4 cup dried currants
  • 1 teaspoon ground cinnamon
  • 1 egg yolk
  • 2 tablespoons water
  • 1/2 cup confectioners' sugar
  • 1/4 teaspoon vanilla extract
  • 2 teaspoons milk
0/5 (0 Votes)

SWEET POTATO PECAN TARTS

SWEET POTATO PECAN TARTS

By

Mix together and place in partially pre-baked 3” tart shells, and bake at 350F For 15 mins

  • very southern and usually only served south of the Mason-Dixon line)
  • makes 30-36 3” tarts or 1 deep dish pie.
  • 1 1/2 c. cooked, mashed sweet potato (baked is best, but boiled or canned also works)
  • 1/2 c. brown sugar (or 1/2 brown sugar and 1/2 splenda)
  • 3 eggs
  • 1 tsp. cinnamon
  • 1 tsp. ground ginger
  • 1/2 tsp. salt (Do Not Skip)
  • 1 c. chopped pecans
  • 1/2 c. chopped, dried cranberries
0/5 (0 Votes)

Crazy Cake Recipe (No Eggs, Milk, Butter or Bowls)

Crazy Cake Recipe (No Eggs, Milk, Butter or Bowls)

By

CRAZY CAKE, also known as Wacky Cake & Depression Cake - No Eggs, Milk, Butter, Bowls or Mixers! Super moist and de...

  • 1 1/2 cups all purpose flour
  • 3 tablespoons cocoa, unsweetened
  • 1 cup sugar or Splenda
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon white vinegar
  • 1 teaspoon pure vanilla extract
  • 5 tablespoons vegetable oil
  • 1 cup water
4.5/5 (38 Votes)

Moroccan Carrot Red Lentil Soup

Moroccan Carrot Red Lentil Soup

By

Moroccan Carrot Red Lentil Soup is packed full of the flavors of cumin, turmeric, coriander, paprika and cinnamon t...

  • ngredients
  • 2 Tablespoons olive oil
  • 1 sweet onion, chopped
  • 3 garlic cloves, minced
  • 7 carrots, peeled, chopped
  • 1 teaspoon cumin
  • 1 teaspoon turmeric
  • 2 teaspoon coriander
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cinnamon
  • 2 cups red lentils, rinsed until water runs clear
  • 1-15 oz can diced tomatoes
  • 6 cups vegetable broth
  • Salt and pepper to taste
  • Fresh cilantro, fresh lemon juice and crushed red pepper to garnish
0/5 (0 Votes)

Slow Cooker Sunday: Honey Garlic Chicken

Slow Cooker Sunday: Honey Garlic Chicken

By

Servings: 6 servings Serving Size: about 2/3 cup Nutritional Info: 153

  • 1.5 lbs. boneless, skinless chicken breast, cut into chunks
  • 3 garlic cloves, minced
  • 3/4 tsp. dried basil
  • 1/3 cup soy sauce
  • 1/3 cup ketchup
  • 1/4 cup honey
  • Pinch red pepper flakes
0/5 (0 Votes)

Big Soft Ginger Cookies

Big Soft Ginger Cookies

By

Preheat oven to 350 degrees F (175 degrees C)

  • 2 1/4 cups all-purpose flour
  • 2 teaspoons ground ginger
  • 1 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 3/4 cup margarine, softened
  • 1 cup white sugar
  • 1 egg
  • 1 tablespoon water
  • 1/4 cup molasses
  • 2 tablespoons white sugar
0/5 (0 Votes)