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Recipes
Chocolate Sheet Cake
By PatN
Moist delicious cake and very easy
- FROSTING:
- 1 stick oleo or butter
- 4 tbsp cocoa (heaping)
- 1/2 c. cooking oil
- 1 c. water
- 2 c. flour
- 2 c. sugar
- 1 tsp soda
- 2 eggs
- 1/2 c.sour cream or buttermilk
- Vanilla to taste
- 1 stick oleo or butter
- 4 heaping tbsp cocoa
- 1/3 c. milk
- 3 to 3 1/2 c. powdered sugar
- 1/2 c. chopped walnuts or pecans
Strawberry Pie
By PatN
Cook strawberries, sugar and water until thick (about 3 min)
- 3 tbsp. cornstarch
- 1 . c. sugar
- 1 c. water
- 1/2 pkg strawberry Jell-O
- 1 qt. box strawberries, sliced
- 1 baked 9 inch pie shell or graham cracker crust
- Whipped topping
Enchilada Casser-Ole! Recipe
By PatN
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain
- 1 pound lean ground beef (90% lean)
- 1 large onion, chopped
- 2 cups salsa
- 1 can (15 ounces) black beans, rinsed and drained
- 1/4 cup reduced-fat Italian salad dressing
- 2 tablespoons reduced-sodium taco seasoning
- 1/4 teaspoon ground cumin
- 6 flour tortillas (8 inches)
- 3/4 cup reduced-fat sour cream
- 1 cup (4 ounces) shredded reduced-fat Mexican cheese blend
- 1 cup shredded lettuce
- 1 medium tomato, chopped
- 1/4 cup minced fresh cilantro
Sausage stuffing
By PatN
easy and tasty
- 1 14 0z bag Pepperidge farm herb stuffing
- 1 3/4 c. chicken broth
- 1 pound Jimmy Dean Sausage,, cooked and crumbled
- 1 large onion , chopped
- 6 to 8 celery ribs, chopped
- 1 egg
Apple Betty with Almond Cream Recipe
By PatN
Place apples in an ungreased 4- or 5-qt
- WHIPPED CREAM:
- 3 pounds tart Apples, peeled and sliced X Crisp and delicious with a sweet price Stock up on apples for all your Fall snacks, mains, sweets and sides. Learn More >
- 10 slices cinnamon-raisin bread, cubed
- 3/4 cup packed brown sugar
- 1/2 cup butter, melted
- 1 teaspoon almond extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/8 teaspoon salt
- 1 cup heavy whipping cream
- 2 tablespoons sugar
- 1 teaspoon grated lemon peel
- 1/2 teaspoon almond extract
Nutty Chicken Stir-Fry
By PatN
This is just great!
- 1 # boneless, skinless, chicken breasts, chopped
- 1 tbsp oil
- 1 pkg (16 oz) frozen stir-fry vegetable blend
- 2 tbsp brown sugar
- 4 tsp cornstarch
- 3/4 tsp ground ginger
- 1/2 c. chicken broth
- 1/3 c. soy sauce
- 1/4 c. chunky Peanut Butter
- 5 to 6 drops hot pepper sauce
- 3 c. shredded cabbage
- 3/4 c. salted peanuts, chopped
Spinach Penne Salad Recipe
By PatN
In a Dutch oven, cook pasta according to package directions
- VINAIGRETTE:
- 1 package (16 ounces) uncooked whole wheat penne pasta
- 1/2 cup olive oil
- 1/2 cup white wine vinegar
- 1/3 cup grated Parmesan cheese
- 1 tablespoon Dijon mustard
- 2 garlic cloves, minced
- 1 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- SALAD:
- 1 package (6 ounces) fresh baby spinach
- 3 medium tomatoes, seeded and chopped
- 3/4 cup (6 ounces) crumbled feta cheese
- 4 green onions, thinly sliced
- 1/2 cup sliced ripe or Greek olives
Smoky Pecan Puffs Recipe
By PatN
Unfold puff pastry; cut into 1-in
- 1 sheet frozen puff pastry, thawed
- 1 egg
- 1 tablespoon water
- 1 tablespoon poppy seeds
- 1 package (8 ounces) cream cheese, softened
- 2 tablespoons sherry
- 1/2 teaspoon liquid smoke, optional
- 1/4 cup finely chopped Diamond of California® Pecans
- 1 tablespoon finely chopped onion
Vegetable Lasagna Recipe
By PatN
In a large saucepan, saute the tomatoes, mushrooms, red pepper, yellow squash, zucchini, carrot, onion and garlic i...
- 5 plum tomatoes, chopped
- 1-1/2 cups sliced fresh mushrooms
- 1 medium sweet red pepper, julienned
- 1 small yellow summer squash, cut into 1/4-inch slices
- 1 small zucchini, cut into 1/4-inch slices
- 1 medium carrot, shredded
- 1 small onion, chopped
- 3 garlic cloves, minced
- 1/4 cup olive oil
- 1 can (12 ounces) tomato paste
- 1 cup vegetable broth
- 2 tablespoons brown sugar
- 2 teaspoons dried oregano
- 2 teaspoons dried basil
- 1 teaspoon salt
- 1/2 teaspoon dried thyme
- 1/4 teaspoon pepper
- 1 egg
- 1 cup (8 ounces) ricotta cheese
- 6 lasagna noodles, cooked and drained
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1/4 cup shredded Parmesan cheese
- 2 tablespoons grated Romano cheese
- 2 teaspoons Italian seasoning
Sweet Baby Ray's Crockpot Chicken
By PatN
Place chicken in crockpot
- 4-6 chicken breasts.skin-less and boneless
- 1 bottle Sweet Baby Ray's
- 1/4 c. vinegar
- 1 tsp garlic powder
- 1 tsp red pepper flakes
- 1/4 c. brown sugar