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Recipes
Cornmeal Cookies
By Bailey1_
Directions Preheat oven to 350 degrees
- 1 1/2 cups all-purpose flour (spooned and leveled), plus more for shaping
- 1/2 cup yellow cornmeal
- 1/2 teaspoon salt
- 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
Sauerkraut with Tomatoes*
By Bailey1_
This recipe came from Jean Amos
- 5-6 slices bacon
- 1 medium onion
- 2 cups (1 can) tomatoes
- 2 cups well drained kraut
- 1/2 cup sugar
Orange Pine Nut Salad with Avocado
By Bailey1_
The H-Burn is a 10-day plan designed to help you zero-in on stubborn white fat as you target your liver, gallbladde...
- For the Salad:
- 1/2 head romaine lettuce, washed and torn
- 1 orange cut into segments* (save the carcass juice for the dressing)
- 1 green onion, chopped
- 1/4 avocado, sliced
- 1/4 cup raw pine nuts
- A few slices red onion
- For the Orange Balsamic Dressing:
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon Dijon mustard
- Juice from the segmented orange carcass, squeezed
- Pinch of salt and pepper
Blueberry Buckle
By Bailey1_
1 To make the cake: Rinse the fresh blueberries, discarding any stems or blemished berries
- Cake:
- 2 cups fresh or frozen blueberries
- 1/3 cup milk
- 1 teaspoon lemon juice
- 3/4 cup sugar
- 1/4 cup butter or margarine, softened
- 1 egg
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 cup sugar
- 1 tablespoon lemon juice
Dr. Oz’s Anti-Diabetes Drink
By Bailey1_
Avoid the rollercoaster ride of blood sugar highs and lows
- 8 oz water
- 4 tsp white or red wine vinegar
- 1 tsp psyllium husk fiber product
Cranberry Broccoli Salad Recipe
By Bailey1_
In a large salad bowl, combine the broccoli, onion, cranberries and bacon
- 4 cups fresh broccoli florets
- 1/2 to 3/4 cup thinly sliced red onion
- 1 cup dried cranberries
- 1/3 cup crumbled cooked bacon
- 1/2 cup mayonnaise
- 1/2 cup half-and-half cream
- 3 tablespoons sugar
Daphne Oz's Chocolate Chip and Coconut Oatmeal Cookies
By Bailey1_
Sometimes chocolate chip cookies just aren't enough
- 1/2 cup cold unsalted butter (cut into pieces)
- 1/2 cup virgin coconut oil (softened)
- 2/3 cup granulated sugar
- 2/3 cup packed light brown sugar
- 2 tablespoon honey
- 2 cups rolled oats (not quick-cooking)
- 2/3 cups whole-wheat flour
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 2 large eggs
- 1 tablespoon vanilla extract
- 1 cup semisweet or bittersweet chocolate chips
- 1/2 cup chopped walnuts
- 1/2 cup unsweetened shredded coconut
Hearty Hamburger Soup
By Bailey1_
After a day spent out in the cold there is nothing better than to come in to a hot bowl of soup
- Hearty Hamburger Soup
- ~ olive oil
- 1 pound of lean ground beef or chicken
- 1 onion diced
- 1 celery rib diced
- 1 large carrot and 2 potatoes diced
- 1 can of diced tomatoes
- 1 can of navy beans
- 1 can of tomato paste
- 4 to 6 cups of beef broth
- 1 tbsp each of oregano, basil and parsley
- 1 tsp of thyme
- salt and pepper
Easy Gluten Free Choco Bites
By Bailey1_
Preheat oven to 350 degrees ºF
- Servings: 18-24
- Preparation Time: 15 minutes
- 3 eggs, beaten
- 1/2 cup coconut oil, melted
- 5 drops liquid chocolate stevia
- 1/3 cup filtered water
- 1 teaspoon vanilla extract
- 1 cup almond flour*
- 1/3 cup cocoa powder
- 1/4 tsp baking soda
- pinch of salt
- chocolate chips (optional)
H-Burn Recipe: Basil Shrimp
By Bailey1_
Your taste buds will feel like the H-Burn is an intervention for them and not your hormones after you’ve eaten th...
- 3 tablespoons olive oil
- 1 1/2 tablespoons fresh lemon juice
- 1 1/2 tablespoons Dijon mustard
- 1/4 cup minced fresh basil leaves
- 1 1/2 teaspoons minced garlic
- Sea salt to taste
- Black pepper
- 1 1/2 pounds fresh jumbo shrimp (about 16-25 count per pound), peeled and deveined