Yollymg's profile page
Recipes
Veal Parmesan
By yollymg
8 2-oz. veal cutlets, preferably cut from the top round, pounded to 1⁄8" thickness Kosher salt and freshl...
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Christmas Breakfast Casserole
By yollymg
In a greased 11-in. x 7-in
- 7 slices white bread, crusts removed and cubed
- 2 cups (8 ounces) shredded cheddar cheese
- 6 eggs, lightly beaten
- 3 cups 2% milk
- 1 teaspoon ground mustard
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 6 bacon strips, cooked and crumbled
How To Make Your Silver Shine
By yollymg
POLISH IT Remove tarnish from even the most intricate pieces: Place silver on aluminum foil in your sink, sprinkl...
- Give those heirloom pieces the love they deserve, just in time for holiday entertaining.
Chocolate Zucchini Cake
By yollymg
Preheat oven to 325°F. Butter and flour 13 x 9 x 2-inch baking pan
- 2 1/4 cups sifted all purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 3/4 cups sugar
- 1/2 cup (1 stick) unsalted butter, room temperature
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 2 cups grated unpeeled zucchini (about 2 1/2 medium)
- 1 6-ounce package (about 1 cup) semisweet chocolate chips
- 3/4 cup chopped walnuts or pecans
Easy Peach Cobbler
By yollymg
1. Preheat oven to 450F°
- 1/4 cup butter
- 7 (about 7 cups) fresh peaches.,peeled and sliced
- 1 cup sugar
- 2 Tbsp. all-purpose flour
- 2 Tbsp. fresh lemon juice
- 1/4 tsp. ground cinnamon
- 1/2 (1S-oz.) package refrigerated piecrusts
- Parchment paper
- 1 egg white, lightly beaten
- 1 Tbsp. sugar
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Scallops with Spice Oil
By yollymg
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- 1 teaspoon cumin seeds
- 1 teaspoon paprika
- 1/4 teaspoon crushed red pepper flakes
- 6 black peppercorns plus freshly ground for seasoning
- 1/2 teaspoon kosher salt plus more
- 1/4 cup olive oil
- 2 garlic cloves, minced
- 1 teaspoon finely grated lemon zest
- 1 tablespoon (or more) fresh lemon juice
Spicy Crab Dip
By yollymg
In a food processor, combine the first eight ingredients
- 1/3 cup mayonnaise
- 2 tablespoons dried minced onion
- 2 tablespoons lemon juice
- 2 tablespoons white wine or white grape juice
- 1 tablespoon minced garlic
- 1/2 teaspoon cayenne pepper, optional
- 1/2 teaspoon hot pepper sauce, optional
- 2 packages (8 ounces each) cream cheese, cubed
- 1 pound imitation crabmeat, chopped
- Assorted crackers or fresh vegetables
Fresh Winter Fruit Cake with Caramel Glaze
By yollymg
Position a rack in the lower third of the oven and preheat to 350 degrees Butter a 3-by-6-inch round cake pan or ...
- 1 stick (4 ounces) plus 1 tablespoon unsalted butter
- 1 2/3 cups cake flour
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon salt
- 3/4 cup plus 2 tablespoons sugar
- 2 eggs, at room temperature
- 4 firm, ripe bosc pears (1 1/2 pounds)--peeled, trimmed and cut into 3/4-inch chunks
- 1 cup fresh or frozen cranberries (if frozen, do not thaw)
- 1 cup chewy caramel candies
- 1/4 cup heavy cream
- 1 tablespoon whiskey, such as Jack Daniels
Pear Dressing
By yollymg
Place garlic and 2 teaspoons sugar in bottom of small bowl
- 1 garlic, minced
- 1/4 cup sugar
- 1/2 cup reduced-sodium soy sauce
- 1/2 cup sake, rice wine or dry sherry
- 1 Asian pear, peeled, cored and finely chopped
- 4 scallions, finely chopped
- 1 tablespoon sesame seeds, toasted
Olive Pepperoni Snack Muffins
By yollymg
In a large bowl, Combine the flour, sugar, baking powder, salt, oregano and baking soda
- 3 cups all-purpose flour
- 2 tablespoons sugar
- 1-1/2 teaspoons baking powder
- 1-1/2 teaspoons salt
- 1/2 teaspoon dried oregano
- 1/4 teaspoon baking soda
- 1 package (8 ounces) cream cheese, softened
- 2 eggs
- 1 cup plus 2 tablespoons 2% milk
- 1/4 cup canola oil
- 1 package (3-1/2 ounces) pepperoni, diced
- 1/4 cup chopped pimiento-stuffed olives