Menu Enter a recipe name, ingredient, keyword...

Yollymg's profile page

Recipes

Deluxe Chocolate Marshmallow Bars

Deluxe Chocolate Marshmallow Bars

By

In a small bowl, cream butter and sugar until light and fluffy

  • TOPPING:
  • 3/4 cup butter, softened
  • 1-1/2 cups sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1-1/3 cups all-purpose flour
  • 3 tablespoons baking cocoa
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chopped nuts, optional
  • 4 cups miniature marshmallows
  • 1-1/3 cups semisweet chocolate chips
  • 1 cup Creamy Peanut Butter
  • 3 tablespoons butter
  • 2 cups Rice Krispies
0/5 (0 Votes)

Pan-Seared Saucy Pork Chops

Pan-Seared Saucy Pork Chops

By

"Keep it simple" is our motto when it comes to getting a delicious dinner on the table on a busy weeknight

  • 6 center-cut bone-in pork chops
  • 2 Tbs. vegetable oil, divided
  • 8 oz. sliced white mushrooms
  • 1 small red onion, chopped
  • 1/2 cup condensed cream of mushroom soup
0/5 (0 Votes)

Oyster PO'Boys

Oyster PO'Boys

By

*Making remoulade with yogurt instead of mayonnaise cuts the calories by more than half

  • FOR THE WHITE REMOULADE
  • 1/2 cup reduced~fat 2% plain Greek yogurt
  • 3 tablespoons coarsely chopped
  • garlic~dill pickles
  • 2 tablespoons stone~ground mustard
  • 1 tablespoon brine~packed capers,
  • drained. rinsed. and chopped
  • 1 scallion, finely chopped
  • ~
  • FOR THE OYSTERS
  • 1 cup yellow cornmeal
  • 1/4 teaspoon cayenne pepper
  • 3 large egg whites
  • 16 shucked large oysters (8 ounces),
  • preferably Blue Point
  • Vegetable oil cooking spray
  • ~
  • FOR ASSEMBLING SANDWICHES
  • 4 whole~wheat hamburger buns
  • 3 large romaine lettuce leaves,
  • shredded
  • ~
0/5 (0 Votes)

Caramel Apple Cheesecake Bars with Streusel Topping

Caramel Apple Cheesecake Bars with Streusel Topping

By

Preheat oven to 350 degrees F

  • 2 cups all-purpose flour
  • 1/2 cup firmly packed brown sugar
  • 1 cup (2 sticks) butter, softened
  • 2 (8-ounce) packages cream cheese, softened
  • 1/2 cup sugar, plus 2 tablespoons, divided
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 Granny Smith apples, peeled, cored and finely chopped
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • Streusel topping, recipe follows
  • 1/2 cup caramel topping
  • Streusal Topping
  • 1 cup firmly packed brown sugar
  • 1 cup all-purpose flour
  • 1/2 cup quick cooking oats
  • 1/2 cup (1 stick) butter, softened
0/5 (0 Votes)

S'Mores Pie

S'Mores Pie

By

Crust: Heat oven to 375 degrees

  • Crust:
  • 9 graham cracker boards
  • 2 tablespoons packed light-brown sugar
  • 1/4 cup (1/2 stick) unsalted butter, melted
  • Chocolate Filling:
  • 2 eggs, at room temperature
  • 3/4 cup 2% milk
  • 3/4 cup heavy cream
  • 2 tablespoons granulated sugar
  • 1/8 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 8 ounces semisweet chocolate, chopped into small pieces
  • 1 tablespoon unsweetened cocoa powder
  • Marshmallow Topping:
  • 3 egg whites
  • 3 tablespoons corn syrup
  • 3/4 cup granulated sugar
  • 1/8 teaspoon salt
  • 1/2 teaspoon vanilla extract
0/5 (0 Votes)

Cream Cheese filled Banana Bread

Cream Cheese filled Banana Bread

By

Preheat oven to 350 degrees

  • For the CREAM CHEESE MIXTURE:
  • 1 c sugar
  • 1/2 c butter, softened
  • 2 eggs
  • 3 mashed ripe bananas
  • 1 tsp salt
  • 1 tsp baking soda
  • 3 Tbsp sour cream
  • 2 c flour
  • 1 tsp vanilla
  • 8 oz softened cream cheese
  • 1/3 c sugar
  • 1 egg
  • 1 Tbsp flour
0/5 (0 Votes)

Roasted Chicken Stock

Roasted Chicken Stock

By

7 pounds chicken wings Cooking spray 3 cups coarsely chopped onion 2 1/2 cups coarsely chopped celery 2 1/4 cup...

  • ~*~*****************************************
0/5 (0 Votes)

Crab Cakes with Spicy Remoulade

Crab Cakes with Spicy Remoulade

By

Fillers are keeped to a minimum with this fresh take on crab cakes

  • Crab cakes:
  • 2 tablespoons finely chopped fresh
  • chives
  • 1 tablespoon chopped fresh flat-leaf
  • parsley
  • 1 1/2 tablespoons canola-based
  • mayonnaise (such as Spectrum brand) 1/2 teaspoon grated lemon rind
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon ground red pepper
  • 1 large egg
  • 1 1/3 cup panko breadcrumbs
  • 1 pound lump crabmeat, drained
  • 1 tablespoon olive oil, divided
  • Remoulade:
  • 1/4 cup canola-based mayonnaise
  • 1 tablespoon chopped shallots
  • 1 1/2 tablespoons capers, drained and
  • chopped
  • 2 teaspoons Creole mustard
  • 1 teaspoon fresh lemon juice
  • 1 1/4 teaspoon ground red pepper
  • 1/8 teaspoon kosher salt
0/5 (0 Votes)

Cinnamon Ornaments (Non-edible)

Cinnamon Ornaments (Non-edible)

By

In a bowl, stir together the cinnamon, cloves, and nutmeg

  • 1 c. ground cinnamon
  • 1 Tbsp. ground cloves
  • 1 Tbsp ground nutmeg
  • 3/4 c. applesauce
  • 2 Tbsp. white glue
0/5 (0 Votes)

Pork, Yellow Pepper & Jalapeño Kebabs

Pork, Yellow Pepper & Jalapeño Kebabs

By

Leaving the jalapeño’s seeds and membrane intact gives these kebabs a nice kick of heat, while grilling brings ou...

  • 1.5 pound(s) pork loin, cut into 1 1/2-in. pieces
  • 4 jalapeños, cut into 1/2-in. pieces
  • 1 yellow bell pepper, cut into 1-in. pieces
  • 2 tablespoon(s) olive oil
  • Kosher salt and pepper
0/5 (0 Votes)