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Gooey Caramel-Pecan Coffee Cake

Gooey Caramel-Pecan Coffee Cake

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A caramel glaze bakes beneath this tender coffee cake, becoming a tantalizing sticky topping studded with toasted p...

  • TOPPING
  • 3/4 cup packed light brown sugar
  • 4 1/2 tablespoons unsalted butter
  • 3 tablespoons light corn syrup
  • 1 1/2 tablespoons honey
  • 1 cup pecan halves
  • CAKE
  • 6 tablespoons unsalted butter, softened
  • 1/3 cup sugar
  • 1/3 cup packed light brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2/3 cup buttermilk
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Double Chocolate Chunk Cookies

Double Chocolate Chunk Cookies

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PREHEAT oven to 350º F. COMBINE flour, cocoa, baking soda and salt in medium bowl

  • 2 cups all-purpose flour
  • 3/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) butter or margarine, softened
  • 2/3 cup granulated sugar
  • 2/3 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1 3/4 cups (11.5-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Chunks
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Guacamole

Guacamole

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In a small bowl, mash avocado with a fork

  • 3 medium ripe avocados, peeled
  • 1/4 cup finely chopped onion
  • 1/4 cup minced fresh cilantro
  • 2 tablespoons lime juice
  • 1/8 teaspoon salt
  • Tortilla chips
  • Kitchen Affairs recipe***
  • 2 small, ripe avocados
  • 1 small tomato, peeled and chopped (about 1/2 cup)
  • 1 green Serrano chile, seeded and finely chopped
  • 1-1/2 teaspoon canned, chopped green chiles, drained
  • 2 cloves garlic, crushed or finely chopped
  • 1/3 cup freshly squeezed lime juice
  • 1/4 cup chopped fresh cilantro
  • Salt to taste
  • Tortilla chips for serving
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Hot Chocolate Mix

Hot Chocolate Mix

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Recipe source: http://www

  • 3 cups nonfat dry milk powder (Use 2 cups regular non-fat dry milk and 1 cup Nestle Nido whole milk powder)
  • 2 cups powdered sugar
  • 1 1/2 cups cocoa powder, dutch-process or natural
  • 1 1/3 cups white chocolate chips finely chopped in food processor
  • 1/2 cup mini semisweet chocolate chips, finely chopped
  • 1/4 teaspoon salt
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Multi-Grain Cinnamon Rolls Recipe

Multi-Grain Cinnamon Rolls Recipe

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In a large bowl, dissolve yeast in warm water

  • FILLING:
  • 1 package (1/4 ounce) active dry yeast
  • 3/4 cup warm water (110° to 115°)
  • 1/2 cup quick-cooking oats
  • 1/2 cup whole wheat flour
  • 1/4 cup packed brown sugar
  • 2 tablespoons butter, melted
  • 1 egg
  • 1 teaspoon salt
  • 1-3/4 to 2-1/4 cups all-purpose flour
  • 3 tablespoons butter, softened
  • 1/3 cup sugar
  • 2 teaspoons ground cinnamon
  • GLAZE:
  • 1 cup confectioners' sugar
  • 6-1/2 teaspoons half-and-half cream
  • 4-1/2 teaspoons butter, softened
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Pancakes - Blueberry

Pancakes - Blueberry

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Sift the flour, sugar, baking powder, baking soda and salt into a large mixing bowl

  • 1 3/4 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 cup milk, plus more if needed
  • 1 cup sour cream
  • 1 stick butter, melted
  • 1/2 teaspoon vanilla extract
  • 1 1/2 cups fresh or frozen blueberries
  • 1/2 teaspoon lemon zest
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Strawberry Batter Cake

Strawberry Batter Cake

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Preheat oven to 350. Butter square baking dish

  • 2 cups fresh or frozen strawberries
  • 1/4 cup lemon juice
  • 1 3/4 cups sugar, divided
  • 1 cup flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/4 tsp nutmeg, optional
  • 1/2 cup milk
  • 1/4 tsp almond extract
  • 1/4 tsp vanilla extract
  • 1 T cornstarch
  • 1 cup boiling water
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Strawberry Rhubarb Sauce

Strawberry Rhubarb Sauce

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Spoon over pound cake, ice cream, pancakes, or waffles

  • Recipe 2 (heavier on the rhubarb):
  • 2 cups halved fresh strawberries
  • 1 cup sliced fresh or frozen rhubarb
  • 2/3 cup sugar
  • 1 tablespoon cornstarch
  • 2 tablespoons cold water
  • 4 cups sliced fresh or frozen rhubarb, thawed (about 10 stalks)
  • 4 cups fresh strawberries (about 1 1/4 lbs), halved
  • 1 1/2 cups sugar
  • 1/4 cup water
  • 3 T butter
  • 1 tsp vanilla extract
  • 1/4 cup cornstarch
  • 3 T cold water
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Spicy Peanut Sauce

Spicy Peanut Sauce

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Mix together and warm

  • 1/2 cup chunky peanut butter
  • 2 T soy sauce
  • Juice of 1 lime
  • 2 tsp sugar
  • 1 tsp Thai red chili paste
  • 1 clove minced garlic
  • 1/4 tsp sesame oil
  • 2-3 T warm water, depending on desired consistency
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Steak Marinades 2

Steak Marinades 2

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Red Rub: Ingredients: ¼ cup smoked paprika ¼ cup kosher salt ¼ cup raw sugar 2 tablespoons dark chili powder...

  • Korean Marinade:
  • Makes 4 cups
  • 1 cup soy sauce
  • 1 1/3 cup teriyaki sauce
  • 2/3 cup rice wine vinegar
  • 1 tablespoon garlic, chopped
  • 1 tablespoon Sriracha chili sauce
  • 1/2 cup sesame oil
  • 4 oz. dark brown sugar
  • 2 teaspoons red pepper flakes
  • Directions:
  • Dump all the ingredients into a bowl and mix them together. Store in a plastic or glass container until ready to use.
0/5 (0 Votes)