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Recipes
Potatoes - Roasted Red
By 1For_Him
* Prep: 5 min. Bake: 40 min
- 1 pound small red potatoes
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons grated Parmesan cheese
- sprinkling of rosemary
Apple-Raisin Bread Pudding
By 1For_Him
Pour butter into a 13-in. x 9-in
- VANILLA SAUCE:
- 3 tablespoons butter, melted
- 1 loaf (1 pound) day-old cinnamon-raisin bread, cubed
- 3 cups chopped peeled tart apples
- 7 eggs
- 2-1/2 cups 2% milk
- 3/4 cup sugar
- 3 teaspoons vanilla extract
- 2/3 cup sugar
- 1 tablespoon cornstarch
- 1/8 teaspoon salt
- 1 cup cold water
- 1 tablespoon butter
- 1 teaspoon vanilla extract
Texas Sheet Cake Recipe
By 1For_Him
In a large saucepan, bring butter, water and cocoa just to a boil
- ICING:
- 1 cup butter, cubed
- 1 cup water
- 1/4 cup baking cocoa
- 2 cups all-purpose flour
- 2 cups sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup sour cream
- 1/2 cup butter
- 1/4 cup plus 2 tablespoons milk
- 3 tablespoons baking cocoa
- 3-3/4 cups confectioners' sugar
- 1 teaspoon vanilla extract
The Ultimate Grilled Cheese Sandwich
By 1For_Him
Prep/Total Time: 15 min. In a large bowl, beat cream cheese and mayonnaise until smooth
- 1 * 1 package (3 ounces) cream cheese, softened
- 3/4 * 3/4 cup mayonnaise
- 1 * 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1 * 1 cup (4 ounces) shredded cheddar cheese
- 1/2 * 1/2 teaspoon garlic powder
- 1/8 * 1/8 teaspoon seasoned salt
- 10 * 10 slices Italian bread (1/2 inch thick)
- 2 * 2 tablespoons butter, softened
Triple Layer Brownie Cake Recipe
By 1For_Him
In a large microwave-safe bowl, melt butter and chocolate; stir until smooth
- FROSTING:
- 1-1/2 cups butter
- 6 ounces unsweetened chocolate, chopped
- 3 cups sugar
- 5 eggs
- 1-1/2 teaspoons vanilla extract
- 1-1/2 cups all-purpose flour
- 3/4 teaspoon salt
- 16 ounces semisweet chocolate, chopped
- 3 cups heavy whipping cream
- 1/2 cup sugar, optional
- 2 milk chocolate candy bars (1.55 ounces each), shaved
BISCUITS AND GRAVY CASSEROLE
By 1For_Him
Preheat oven to 400 degrees (F)
- 1 can large, flaky biscuits (such as Grands)
- 1/2 pound ground breakfast sausage
- 3 Tablespoons flour
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 and 1/2 cups milk
Chicken Broth
By 1For_Him
Freezer meal ideas
- 1 6-lb stewing chicken
- 2 onions, sliced
- 2 carrots, chunked
- 2 stalks celery, chunked
- 2 tsp salt
- 1 bay leaf
- 1 tsp dried basil (?)
- 1/4 tsp white pepper
- 2 1/2 quarts water
Potato Rolls
By 1For_Him
Combine 1 cup flour, sugar, dry yeast, and salt in a larger mixer bowl
- 3-1/2 to 4 cups all-purpose flour
- 1 tablespoon sugar
- 1 envelope Fleischmann's® RapidRise™ Yeast
- 3/4 teaspoon salt
- 3/4 cup water
- 1/2 cup milk
- 1/3 cup honey
- 1/4 cup butter
- 1/4 cup instant potato flakes or buds*
- 2 eggs, divided use
Pizza Rolls 2
By 1For_Him
Dust a lined baking sheet with cornstarch (to prevent sticking)
- extra virgin olive oil
- tomato paste
- garlic
- oregano
- pepper flakes
- fresh basil
- cooked Italian sausage
- diced pepperoni
- petite diced tomatoes (or crushed tomatoes? or sundried tomatoes?)
- mozzarella cheese (or Italian cheese blend)
- wonton wrappers
Onion Soup Mix
By 1For_Him
Mix all ingredients in a jar, then give the jar a good shake
- 2/3 cup dried, minced onion
- 3 teaspoons parsley flakes
- 2 teaspoons onion powder
- 2 teaspoons turmeric (use less - makes it yellow)
- 1 teaspoon celery salt (or celery seed?)
- 1 teaspoon sea salt
- 1 teaspoon sugar
- 1/2 teaspoon ground pepper
- Other recipes use beef bouillion