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Recipes

Macaroni & Cheese Stuffed Meatloaf

Macaroni & Cheese Stuffed Meatloaf

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Heat oven to 350ºF. Prepare Dinner as directed on package

  • 1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
  • 2 lb. extra-lean ground beef
  • 1/2 cup finely chopped onions
  • 1/4 cup dry bread crumbs
  • 1 egg
  • 1/3 cup A.1. Original Sauce, divided
  • 1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese, divided
  • 1/4 cup HEINZ Tomato Ketchup
4.5/5 (6 Votes)

Garden Risotto Recipe

Garden Risotto Recipe

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Place asparagus in a steamer basket; place in a small saucepan over 1 in

  • 1/2 pound fresh asparagus, trimmed and cut into 3/4-inch pieces
  • 4-1/2 cups reduced-sodium chicken broth
  • 1 medium onion, chopped
  • 2 teaspoons olive oil
  • 1-1/2 cups uncooked arborio rice
  • 1/2 cup dry white wine or additional reduced-sodium chicken broth
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 cups fresh baby spinach
  • 1 cup frozen peas
  • 1/4 cup grated Parmesan cheese
4.5/5 (6 Votes)

Chicken Stir-Fry

Chicken Stir-Fry

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Directions In a large skillet, heat the oils over medium-high heat

  • 1 tablespoon vegetable oil
  • 1 tablespoon sesame oil
  • 2 pounds boneless, skinless chicken breast, cut into 1/2-inch pieces
  • 1 bunch broccoli, cut into florets
  • 1 package shiitake mushrooms
  • 2 to 3 carrots, thinly sliced
  • 1 red bell pepper, chopped
  • 1 cup onion, diced
  • 1 (8-ounce) can sliced water chestnuts, drained
  • 1 cup chicken broth
  • 1/4 cup hoisin sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon powdered ginger
  • 2 tablespoons cornstarch
  • Serving suggestion: Hot, cooked rice noodles
0/5 (0 Votes)

Cherry Angel Food Cake

Cherry Angel Food Cake

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Preheat Oven to 350 Mix Angel Food Cake mix and 20 oz

  • 1 box of Betty Crocker Angel Food Cake Mix -1 20 oz. Can of Comstock No Sugar Added Cherry Pie Filling.
5/5 (1 Votes)

Cheese Puffs

Cheese Puffs

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In a large saucepan, bring the water, butter, salt and cayenne to a boil

  • 1 cup water
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1 cup all-purpose flour
  • 4 eggs
  • 1-1/4 cups shredded Gruyere or Swiss cheese
  • 1 tablespoon Dijon mustard
  • 1/4 cup grated Parmesan cheese
0/5 (0 Votes)

Makeover Chicken Enchilada Soup Recipe

Makeover Chicken Enchilada Soup Recipe

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Cut each tortilla lengthwise into thirds; cut each widthwise into 1/4-in

  • SOUP:
  • 2 corn tortillas (6 inches)
  • 1/2 teaspoon canola oil
  • 1/2 teaspoon chili powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1 medium onion, chopped
  • 1 tablespoon canola oil
  • 1 garlic clove, minced
  • 5 cups water, divided
  • 2 teaspoons reduced-sodium chicken base
  • 1 teaspoon chili powder
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground coriander
  • 1/8 teaspoon cayenne pepper
  • 1/3 cup masa harina
  • 8 ounces reduced-fat process cheese (Velveeta), cubed
  • 2 cups cubed cooked chicken breast
  • 3/4 cup pico de gallo
  • 6 tablespoons shredded Colby-Monterey Jack cheese
0/5 (0 Votes)

New Potatoes in Creamy Dill Sauce

New Potatoes in Creamy Dill Sauce

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It's hard to believe (but true) that the creamy dill sauce for this awesome new potato side dish only requires thre...

  • 1-1/2 lb. small new potatoes (about 22), quartered
  • 1/2 cup water
  • 1/2 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
  • 1/2 cup milk
  • 1/2 tsp. dill weed
0/5 (0 Votes)

Foil-Pack Creamy Chicken & Mushroom Dinner

Foil-Pack Creamy Chicken & Mushroom Dinner

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HEAT oven to 400°F. MIX soup and 2 Tbsp

  • 1 can (10 fl oz/284 mL) condensed cream of mushroom soup 3/4 cup hot water, divided 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken 4 small boneless skinless chicken breasts (1 lb./450 g), 1/2 inch
0/5 (0 Votes)

beef and vegatable skewers

beef and vegatable skewers

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Sprinkle beef with 1 teaspoon steak seasoning and garlic

  • Ingredients
  • 1 pound beef top sirloin steak, cut into 1-inch cubes
  • 1-1/2 teaspoons steak seasoning, divided
  • 1 garlic clove, minced
  • 1 cup cola
  • 3 small red potatoes (about 8 ounces), cubed
  • 1 tablespoon water
  • 1 cup cherry tomatoes
  • 1 medium sweet orange pepper, cut into 1-inch pieces
  • 1 teaspoon canola oil
  • 1 cup pineapple chunks
0/5 (0 Votes)

Layered Strawberry Cheesecake Bowl

Layered Strawberry Cheesecake Bowl

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1COMBINE berries and sugar

  • 3 cups sliced fresh strawberries 3 Tbsp. sugar 2 pkg. (250 g each) Philadelphia Light Brick Cream Cheese Spread, softened 1-1/2 cups cold milk 1 pkg. (4-serving size) Jell-O Vanilla Fat Free Instant P
0/5 (0 Votes)