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Recipes
CHILI QUESO
By gaster16
Mix together ground beef, flour, pinch of salt, pinch of black pepper and a pinch of chili powder
- 3 oz. ground beef
- 1 teaspoon all-purpose flour
- Pinch of salt
- Pinch of black pepper
- 16 oz. bottle Cheez Whiz
- 2 tablespoons milk
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon paprika
LONDON BROIL TERIYAKI
By gaster16
Preheat broiler to high. In small saucepan, combine soy sauce, sugar, ginger and garlic, stirring until sugar is d...
- 1-1/4 pounds boneless top round about 1” thick
- 1 cup soy sauce
- 1/3 cup sugar
- 1 teaspoon finely chopped ginger
- 1 clove garlic crushed
- 1 tablespoon cornstarch
- 1 cup cold water
- 1/4 cup thinly sliced scallions
MAMA’S LAHMAJOON
By gaster16
Dough: Bloom yeast in warm water for 5 minutes until foam appears
- Dough:
- 1 package dry active yeast
- 1 cup warm water (110 degrees)
- 2-1/2 cups flour
- 1/2 teaspoon sugar
- 1 teaspoon kosher salt
- 1/4 cup vegetable oil
- Meat Topping:
- 1 lb. ground beef
- 3 tablespoons tomato paste
- 1 tablespoons kosher salt
- 1 teaspoon garlic powder
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon sweet paprika
- 1 tablespoon dried mint
- 1/2 teaspoon all spice
- 1-1/2 onions chopped
- 2 cloves garlic crushed and finely chopped
- 3 tablespoons finely chopped green pepper
- 1 teaspoon finely chopped jalapeno pepper
- 1/2 cup finely chopped fresh parsley
- 1 (14 oz.) can seedless chopped tomatoes, well drained and rinsed
- Lemon wedge and plain yogurt for garnish
OKLAHOMA CHILI
By gaster16
Brown beef and onion. Pour off grease
- 2 lbs. ground beef
- 2 onions chopped
- 1 small can tomatoes undrained
- 3 tablespoons chili powder
- Dash crushed red pepper
- Salt to taste
- 1 small can tomato paste
- 2 cups cooked navy beans
ABUELO'S PAPAS POTATOES
By gaster16
Peel and cut up red potatoes
- 3 lbs. red potatoes
- 3 oz cream cheese – cut into 2" squares
- 1/2 cup heavy cream
- 10 oz Velveeta – cut into 2 " squares
- 1/2 TBS salt
- 3/4 tsp granulated garlic
- 1/4 cup sour cream
- 1/2 cup diced red bell peppers
- 1/2 cup diced green bell peppers
- 2 cans chopped green chiles
- 1/2 cup chopped green onion tops
- 2 TBS of finely chopped jalapeño – seeds removed
PUMPKIN PIE IN SPICED NUT CRUST
By gaster16
Combine all ingredients except spiced nut crust, stir well
- Spiced Nut Crust:
- 1 (16 OZ.) can pumpkin
- 1 (14 oz.) sweetened condensed milk
- 2 eggs beaten
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- Spiced nut crust
- 1 cup all-purpose flour
- 1/2 cup finely chopped pecans
- 1/4 cup firmly packed light brown sugar
- 1.4 cup plus 2 tablespoons butter or margarine, melted
- 1/2 teaspoon ground cinnamon
- 16-18 pecan halves
DOUBLE CHOCOLATE GOOEY BUTTER CAKES
By gaster16
Preheat oven to 350 degrees, lightly grease a 13 x 9 inch baking pan
- 8 tablespoons (1 stick butter, melted plus 8 more tablespoons (1 stick) butter melted
- plus additional butter for greasing pan.
- 1 18-25 oz. package chocolate cake mix
- 1 egg, plus 2 eggs
- 1 (8 oz.) package cream cheese softened 3-4 tablespoons cocoa powder
- 1 (16 oz.) box powdered sugar
- 1 teaspoons vanilla extract
- 1 cup chopped nuts
RICOTTA CHEESE CAKE
By gaster16
Butter sides and bottom of 9" springform pan
- 2 lbs. ricotta cheese
- 1/2 cup granulated sugar
- 1 tablespoon cornstarch
- 1 teaspoon almond extract
- 1 cup heavy cream
- 4 large eggs (lightly beaten)
- 1/3 cup finely chopped almonds
- Graham cracker crumbs
BALSAMIC VINAIGRETTE
By gaster16
Whisk together first 7 ingredients until blended
- 1/2 cup balsamic vinegar
- 3 tablespoons Dijon mustard
- 3 tablespoons honey
- 2 large cloves garlic minced
- 2 small shallots minced
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup olive oil
TOMATO PIE
By gaster16
Preheat oven to 350 degrees
- 4 tomatoes peeled and sliced
- 10 fresh basil leaves chopped
- 1/2 cup chopped green onion
- One 9” deep dish pie shell
- 1 cup grated mozzarella
- 1 cup grated cheddar cheese
- 1 cup mayonnaise
- Salt and pepper