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Recipes
Peanut Butter-Chocolate Pie
By MarieR
Food Net Work, November 2013
- 4 tablespoons unsalted butter, melted, plus more for the pie plate
- 9 whole graham crackers (1 sleeve), roughly broken
- 1/4 cup cocktail peanuts
- 1/2 cup mini chocolate chips
- 1/4 cup cold heavy cream
- 1 cup creamy peanut butter (not natural)
- 8 ounces cream cheese, at room temperature
- 1/3 cup whole milk
- 1 teaspoon vanilla extract
- 3/4 cup confectioners' sugar
- Shaved chocolate, for topping
Coconut Pralines
By MarieR
6/2016 Make This Coconut New Orleans Specialty With Just 5 ingredients
- INGREDIENTS
- 3 cups granulated sugar
- 2 1/2 cups coconut, grated
- 1 cup whole milk or coconut milk
- 1 tablespoon butter
- 1/2 teaspoon vanilla extract
Crackin' Cornbread
By MarieR
For a real crackle, some of the butter was replaced with bacon fat
- NOTE: You will need a 10-inch ovensafe skillet for this recipe; for the crunchiest crust, bake the cornbread in a cast-iron pan. Avoid coarsely ground cornmeal, which will make the cornbread too gritty.
- 6 slices bacon, chopped fine
- 2 1/4 cups (11 1/4 ounces) cornmeal (see note)
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups buttermilk
- 1/4 cup vegetable oil
- 2 large eggs, lightly beaten
Brownies, Salted Caramel
By MarieR
With their rich indulgent flavors,these layers of caramel brownies dusted in sea salt are a crowd-pleaser
- 3.38 ounces all-purpose flour (about 3/4 cup)
- 1 cup granulated sugar
- 3/4 cup unsweetened cocoa
- 1/2 cup packed brown sugar
- 1/2 teaspoon baking powder
- 6 tablespoons butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- Cooking spray
- 1/4 cup butter
- 1/4 cup packed brown sugar
- 3 1/2 tablespoons evaporated fat-free milk, divided
- 1/4 teaspoon vanilla extract
- 1/2 cup powdered sugar
- 1 ounce bittersweet chocolate, coarsely chopped
- 1/8 teaspoon coarse sea salt
Chocolate Caramel Candy Bars (Sweet Bites)
By MarieR
1 Heat oven to 350°F. Lightly coat an 8-in
- ACTIVE 20 MIN TOTAL 1 HR 45 MIN
- 3 Tbsp granulated sugar
- 12 Tbsp (1/2 sticks) unsalted butter, at room temperature
- 3/4 cup all-purpose flour
- 1 14-oz can sweetened condensed milk
- 1 Tbsp light corn syrup 1 tsp molasses
- 1 tsp pure vanilla extract
- 1/4 tsp kosher salt
- 2 oz bittersweet chocolate, chopped
Chocolate-Peanut Butter Truffle Pie
By MarieR
Pull out the stops on this ultra-rich dessert, with the classic combo of chocolate and peanuts blending in an unfor...
- Prep Time:50 Min Total Time:2 Hr 50 Min Makes:12 servings
- Crust
- 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
- Truffle Filling
- 1/2 cup whipping cream
- 1 cup dark chocolate chips
- 1/2 teaspoon vanilla
- Peanut Butter Filling
- 1 cup whipping cream
- 1 package (8 oz) cream cheese, softened
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- Topping
- 1/4 cup dark chocolate chips
- 1 tablespoon shortening
- 2 tablespoons coarsely chopped salted peanuts
Puffs, Holiday Appetizer
By MarieR
Good things come in little packages with these melt-in-your-mouth puffs
- FILLING:
- 16 ServingsPrep: 20 min. Bake: 25 min.
- Ingredients
- 1 cup water
- 1/2 cup butter, cubed
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 4 eggs
- 1 package (8 ounces) cream cheese, softened
- 1/4 cup mayonnaise
- 1 can (6 ounces) crabmeat,(chjicken) drained and cartilage removed
- 1/2 cup shredded Swiss cheese
- 1 tablespoon minced chives
- 1 teaspoon garlic salt
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon pepper
Pralines, Creamy
By MarieR
In a heavy saucepan, over medium heat, combine the sugar, brown sugar, corn syrup, butter, salt and condensed milk
- 1 cup granulated sugar
- 1 cup light brown sugar packed
- 2 tablespoons light corn syrup
- 2 tablespoons butter
- 1 pinch salt
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 1/2 cups pecan pieces, toasted
Potato Soup, Instant Pot™ Loaded Baked Potato Soup
By MarieR
1 Spray 6-quart Instant Pot™ insert with cooking spray
- Ingredients
- 4 slices bacon, chopped
- 4 lb russet potatoes, peeled and cut in 1-inch pieces
- 8 green onions, thinly sliced, white and green parts separated
- 1/2 teaspoon salt
- 1 carton (32 oz) Progresso™ chicken broth
- 1 package (8 oz) cream cheese, cubed, softened
- 1 cup shredded Cheddar cheese (4 oz)
Dulce de Leche, Homemade
By MarieR
Recipe courtesy of Food Network Magazine
- 2 14-ounce cans sweetened condensed milk