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Recipes
Pound Cake-Baptist
By MarieR
Do Not Preheat Oven
- 1/2 CUP SHORTENING
- 1 stick butter (or margarine)
- 3 cups granulated sugar
- 3 cups plain flour
- 6 eggs 1 cup milk
- 1/2 tsp. baking powder 1 tsp. vanilla
Cheese Puffs, Smoked Cheddar
By MarieR
Cheesy and crunchy, these savory treats are a favorite holiday appetizer
- Makes about 2 dozen
- 1 cup water
- 1/2 cup cold unsalted butter, cubed
- 1 cup all-purpose flour
- 1 teaspoon kosher salt
- 1/4 teaspoon ground red pepper
- 1/4 teaspoon ground black pepper
- 4 large eggs
- 1/4 cup shredded smoked Cheddar cheese
Sour Cream Pound Cake, Lemon Glazed
By MarieR
Old fashioned 10-inch Pound Cake
- Poundcake:
- 1 cup (2 sticks) butter
- 3 cups sugar
- 6 large eggs
- 3 cups all-purpose flour
- Pinch salt
- 1/4 teaspoon baking soda
- 1 cup sour cream
- 2 teaspoons lemon extract
- 1/2 teaspoon vanilla extract
- Lemon Glaze:
- 1 cup powdered sugar
- 2 tablespoons fresh squeezed lemon juice
- 1 teaspoon lemon zest
Upside-Down Tomato Tart (Puff Pastry)
By MarieR
Food Network Magazine, September 2016, Page 67
- 2 tablespoons bacon drippings
- 4 cups heirloom cherry tomatoes
- 1/2 large sweet onion, sliced into thin half-moons
- 1/2 teaspoon lemon pepper seasoning
- 1/4 teaspoon red pepper flakes
- Kosher salt and freshly ground pepper
- Cooking spray
- Juice of 1/2 lemon
- 1/2 cup grated asiago cheese
- 1 9 -inch-square piece frozen puff pastry (half of a 17-ounce package), thawed
- Chopped fresh basil, for topping
Peanut Butter Oatmeal Chocolate Chunk Cookies
By MarieR
DIRECTIONS Preheat oven to 375 degrees F
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup margarine, softened
- 1/2 cup peanut butter
- 1/2 cup firmly packed brown sugar
- 1/2 cup SPLENDA® No Calorie Sweetener, Granulated
- 1 egg
- 1 1/2 teaspoons vanilla
- 6 (1 ounce) squares BAKERS®* Semi-Sweet Baking Chocolate
Chocolate Cake, Ooey Gooey (9-13-inch)
By MarieR
While decadent desserts that are labors of love in the kitchen can be so rewarding and tasty, we’re not joking wh...
- 1 (18.25 oz.) box chocolate cake mix
- 1 (16 oz.) box powdered sugar
- 1 (8 oz.) package cream cheese, room temperature
- 2 sticks butter, divided, melted
- 3 eggs, divided
- 1/2 cup semi-sweet chocolate chips, optional
- 3-4 tablespoons unsweetened cocoa powder
- 2 teaspoons vanilla extract, divided
- 1/4 teaspoon instant espresso granules
Frozen Ice Cream Delight
By MarieR
This recipe is a refreshing summer treat that dates back to before "fast food" ice cream
- Prep: 30 min. + freezing
- Ingredients
- 2-1/2 cups cream-filled chocolate sandwich cookie crumbs, divided
- 1/2 cup butter, melted
- 1/2 cup sugar
- 1/2 gallon chocolate, coffee or vanilla ice cream, softened
- 2 cups confectioners' sugar
- 2/3 cup semisweet chocolate chips
- 1/2 cup butter, cubed
- 1 can (12 ounces) evaporated milk
- 1 teaspoon vanilla extract
- 1-1/2 cups salted peanuts
- 1 carton (8 ounces) frozen whipped topping, thawed
Sausage Rolls
By MarieR
Using a sharp knife, cut off ends of sausage casings
- Ingredients
- 1 pound raw bulk pork breakfast sausage (16 links)
- 1/2 cup finely minced onion
- 2 teaspoons minced fresh thyme
- 1 teaspoon minced fresh sage
- 1/4 teaspoon crushed red pepper
- 1 (17.3 oz.) package frozen puff pastry, thawed
- 2 tablespoons plus 2 tsp. smooth Dijon mustard
Key Lime Pie Cupcakes Recipe
By MarieR
I bake over 200 of these cupcakes for our church suppers, and we always run out
- FROSTING:
- 2 packages (14.1 ounces each) refrigerated pie pastry
- 1 cup butter, softened
- 2-1/2 cups sugar
- 4 eggs
- 1/2 cup Key lime juice
- 2 cups all-purpose flour
- 1-1/2 cups self-rising flour
- 1-1/2 cups buttermilk
- 12 ounces cream cheese, softened
- 1-1/2 cups butter, softened
- 1-1/2 teaspoons vanilla extract
- 2-3/4 to 3 cups confectioners' sugar
- 6 tablespoons Key lime juice
- Fresh raspberries
Fanciful Fudge
By MarieR
Place cookie cutters on baking sheet; refrigerate until ready to fill
- 14 ounces Dark Cocoa Candy Melts®
- Christmas Confetti Sprinkle Mix
- Snowflake Sprinkle Mix
- 1 can (14 ounces) sweetened condensed milk not evaporated
- Holiday metal cookie cutters