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Barbecue Sauce

Barbecue Sauce

By

Cut tomatoes into chunks and place in large pot

  • 4 1/2 lbs ripe tomatoes, stem ends and cores removed
  • 1 1/2 C very finely chopped celery
  • 3 medium onions, very finely chopped
  • 2 garlic cloves, minced
  • 1 1/4 C brown sugar, packed
  • 1 C white vinegar
  • 1 T Worcestershire sauce
  • 2 T paprika
  • 2 T mustard powder
  • 2 tsp table salt
  • 1/4 tsp cayenne
  • 1 tsp chili powder
  • 1/2 tsp liquid smoke
  • 2 T HP sauce
5/5 (1 Votes)

Honey Garlic Ribs

Honey Garlic Ribs

By

Cook ribs in boiling water, bay leaf and pepper in large pot for about 45 minutes until almost tender

  • 3 lbs pork side ribs, cut in 6 rib sections
  • 12 C boiling water
  • 1 bay leaf
  • freshly ground pepper, sprinkle
  • 1/3 C liquid honey
  • 1/3 C lemon juice
  • 3 T low sodium soy sauce
  • 1 1/2 T sherry
0/5 (0 Votes)

Whole Wheat Pizza Crust

Whole Wheat Pizza Crust

By

Put first 5 ingredientsinto medium bowl Stir together well

  • 1 C whole wheat flour
  • 1 C all-purpose flour
  • 1/2 tsp granulataed sugar
  • 1/4 tsp salt
  • 1 1/4 tsp instant yeast
  • 3/4 C warm water
  • 2 T cooking oil
4/5 (1 Votes)

Cheese Fondue with Beer

Cheese Fondue with Beer

By

Heat beer to the boiling point

  • 1 ounce greased swiss cheese (gruyere, emmentaler), prepare the night before and allow to dry out
  • 1 1/2 cups beer
  • 1 tablespoon potato flour
  • 2 tablespoons water
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon nutmeg
  • French Bread
0/5 (0 Votes)

Mulled Red Wine and Madeira

Mulled Red Wine and Madeira

By

In saucepan, bring wine, Madeira, sugar, liqueur, cloves, cinnamon and oranges just to simmer

  • 2 bottles red wine 750ml ea
  • 2 C Madeira
  • 1/2 C packed brown sugar
  • 4 oz orange flavoured liqueur
  • 8 whole cloves
  • 1 1/2 cinnamon sticks
  • 2 navel oranges, sliced
0/5 (0 Votes)

Giant Choc Oat Raisin Cookies

Giant Choc Oat Raisin Cookies

By

Beat butter, vanilla, sugars, honey and eggs in medium bowl with electric mixer until combined

  • 125 g butter
  • 1 tsp vanilla
  • 1 C brown sugar
  • 1/2 C sugar
  • 2 T honey
  • 2 eggs
  • 1 3/4 C flour
  • 1 tsp baking soda
  • 1 1/2 C rolled oats
  • 1/2 C chopped raisins
  • 1/2 C chopped pecans, toasted
  • 125 g white chocolate, chopped
0/5 (0 Votes)

Beer Sauce

Beer Sauce

By

Use on ribs, steaks or burgers

  • 1 C commerical BBQ sauce
  • 1/3 C ketchup
  • 2/3 C beer
  • 1/2 C finely chopped onion
  • 2 T liquied honey
  • 4 tsp Worcesterchire sauce
  • 4 tsp Dijon mustard
  • 2 garlic cloves, minced
4/5 (1 Votes)

Chocolate Fondue

Chocolate Fondue

By

Over low heat melt the chocolate with the sugar and butter

  • 2 6 oz packages semi-sweet chocolate pieces
  • 1/2 cup sugar
  • 2 tablespoons butter
  • 1 cup light cream
  • 1 teaspoon vanilla
  • 2 oranges, sectioned
  • 2 bananas
  • 2 pears
  • 2 apples
0/5 (0 Votes)

Potatoes with Onion and Herbs

Potatoes with Onion and Herbs

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Cook the potatoes in boilinjg water for 10 minutes

  • 2 lbs waxy potatoes cut into cubes
  • 1/2 C butter
  • 1 red onion, cut into wedges
  • 2 cloves garlic, crushed
  • 1 tsp lemon juice
  • 2 T chopped fresh thyme
  • salt and pepper
0/5 (0 Votes)

BBQ beef with Sesame & Ginger

BBQ beef with Sesame & Ginger

By

Trim beef. Combine all ingredients except beef, in a glass dish

  • 1 lb boneless rib eye roast
  • 1/4 C sesame oil
  • 1/4 C soy sauce
  • 2 cloves garlic, crushed
  • 2 T grated fresh gingerroot
  • 1 T lemon juice
  • 2 T chopped green onions
  • 1/4 C brown sugar
0/5 (0 Votes)