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Five-Mile High Apple Pie

Five-Mile High Apple Pie

By

Combine apples, sugar, cinnamon and cornstarch or flour and place inside bottom crust in deep-dish glass pie plate

  • 2 1/2 2 1/2 cups flour
  • 1 1 1 teaspoon salt
  • 1 1 1 cup Crisco(must be crisco-no butter
  • Place flour, Crisco and salt in a bowl and mix with hand pastry blender until dough resembles small peas.
  • In another small bowl, light mix
  • 1 1 1 egg
  • 1 1 1 tablespoon vinegar
  • 1/4 1/4 1/4 cup cold water(if more is needed, add a teaspoon at a time)
  • 5 5 5 pounds Rome apples peeled, cored and sliced
  • 1 1/2 1 1/2 1/2 cups sugar
  • 2 2 2 tablespoons cinnamon
  • 1/2 1/2 1/2 cup cornstarch or flour
  • 1 1 1 tablespoon butter, sliced into small pieces
4/5 (1 Votes)

Candy Bar Cookie Bars

Candy Bar Cookie Bars

By

1. Preheat oven to 375 degrees F

  • 1 cup packed brown sugar
  • 2/3 cup butter
  • 1/4 cup dark- or light-color corn syrup
  • 1/4 cup peanut butter
  • 1 teaspoon vanilla
  • 3 1/2 cups quick-cooking rolled oats
  • 1 12-ounce package semisweet chocolate pieces
  • 1 cup butterscotch-flavor pieces
  • 2/3 cup peanut butter
  • 1/2 cup chopped peanuts
4.5/5 (2 Votes)

Ell Pollo Loco Chicken

Ell Pollo Loco Chicken

By

Place chicken in a large zip plastic bag

  • Marinade:
  • 5 pounds chicken thighs
  • 1 cup white wine vinegar
  • 1 cup olive oil
  • 1/2 cup white wine
  • 1 tablespoon oregano
  • 1 teaspoon thyme
  • 3 teaspoons salt
  • 10 garlic cloves, minced
  • 1 1/2 teaspoons Tabasco sauce
4.6/5 (63 Votes)

Beer Batterd Onion Rings

Beer Batterd Onion Rings

By

Combine flour and salt; stir in beer and beat until smooth

  • 1 1/2 1 1/2 1/2 cups flour
  • 1 1 1 teaspoon salt
  • 1 1/2 1 1/2 1/2 cups beer
  • 3 3 1/2 large onions, in 1/2 inches slices
  • hot oil
0/5 (0 Votes)

Key Lime Cookie Bars

Key Lime Cookie Bars

By

Make crust: Preheat oven to 350 degrees

  • 1 cup finely ground graham cracker crumbs
  • 2 1/2 tablespoons finely ground graham cracker crumbs
  • 1/3 cup sugar
  • 5 tablespoons unsalted butter, melted
  • 3 large egg yolks
  • 1 1/2 teaspoons finely grated lime zest
  • 2/3 cup fresh Key lime juice , (about 23 Key limes total)
  • 1 cup sweetened condensed milk, (14 ounces)
  • 1/4 cup heavy cream
  • 2 Key limes, thinly sliced into half-moons
4/5 (1 Votes)

Olive Nut Spread

Olive Nut Spread

By

Mix all ingredients and let sit in refrigerator 24 hours to thicken

  • 1 Six ounce cream cheese
  • 1/2 cup mayonnaise
  • 1 1/4 cup sliced green olives stuffed with pimientos
  • 1/2 cup pecans chopped
  • 2 Tablespoon of juice from olives
4.5/5 (2 Votes)

Better Than Anything Cake

Better Than Anything Cake

By

Bake cake according to directions in a 9x13 pan

  • 1 box chocolate cake mix and any ingredients it requires
  • 1 (14 oz) can sweetened condensed milk
  • 1 (16 oz) jar caramel topping
  • 1 (8 oz) container cool whip thawed to room temp
  • 3-6 Heath Candy Bars chopped
4.4/5 (16 Votes)

Strawberry-Banana Cheesecake Salad

Strawberry-Banana Cheesecake Salad

By

In a bowl, mix together the first 4 ingredients

  • ◾1 bag of miniature marshmallows
  • ◾16 oz of vanilla yogurt (2 cups)
  • ◾1 regular size tub of cool whip- Thawed
  • ◾1 (3 1/2 ounce) package cheesecake flavor instant pudding and pie filling mix (just add in and mix with rest of ingredients…do not actually make the mix)
  • ◾1-2 containers of sliced up strawberries
  • ◾3-4 sliced up bananas
4.6/5 (11 Votes)

Pistachio salad

Pistachio salad

By

Place pudding mix in the bowl add the whipped topping and mix well

  • 1 20 ounce can crushed pineapple with juice
  • 1 3 ounce pckg instant pistachio pudding mix
  • 2 cups miniature marshmellows
  • 1 cup chopped pecans
  • 1 8 ounce carton whipped topping, thawed
4/5 (1 Votes)

Boston Cream Pie

Boston Cream Pie

By

Cream butter, gradually, Add sugar, beat at medium speed

  • 1/2 cup butter
  • 1 cup sugar
  • 3 eggs
  • 2 cups sifted cake flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 teaspoons vanilla
  • Chocolte Glaze
  • 1 tablespoons butter or margerine
  • 1 (1 0unce) sqare unsweeten chocolate
  • 1 cup sifted powder sugar
  • 2 tablespoons boiling water
  • Cream filling
  • 1/2 cup sugar
  • 1/4 cup corrn starch
  • 1/4 teaspoon salt
  • 2 cups milk
  • 4 egg yolks beaten
  • 1 teaspoon vanilla
4/5 (1 Votes)