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Recipes
Sour Cream Blueberry Muffins
By forgetid
In a large bowl, combine the biscuit mix and 3/4 cup sugar
- 2 cups biscuit/baking mix
- 3/4 cup plus 2 tablespoons sugar, divided
- 2 eggs
- 1 cup (8 ounces) sour cream
- 1 cup fresh or frozen blueberries
Horseradish Dip
By forgetid
Mix all ingedients well and serve with crackers
- 1 quart horseradish
- 3 pounds cream cheese
- 3 drops tobasco sauce
- bacon bits
Fettuccine Alfredo
By forgetid
Combine all ingredients in medium saucepan until cheese is melted and mixture thickens
- 1 stick butter
- 3/4 cup parmesan cheese
- 1 Tbsp. parsley
- 1 container heavy cream
- 1 pound fettuccine pasta, cooked
Hamburger Steaks with Brown Gravy
By forgetid
In a small bowl, combine hamburger and spices
- 1 pound ground beef (1/4 pound per person)
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. meat tenderizer
- 1/2 tsp. black pepper
- 1 pkg. dry brown gravy mix
Autumn Soup
By forgetid
In a large stock pot, brown meat; drain fat
- 1 pound ground beef
- 1 cup chopped onion
- 4 cups water
- 1 cup carrots, cut up
- 1 cup celery, diced
- 1 cup potatoes, cubed and parred
- 2 tsp. salt
- 1 tsp. Kitchen Bouquet Browning sauce
- 1/4 tsp. pepper
- 1 bay leaf
- 1/8 tsp. basil
- 1 (28 ounce) can tomatoes
Stuffed Shells
By forgetid
Cook shells according to package directions
- 1 lb. Hamburger
- 1 Teaspoon Oregano
- 1 Teaspoon Onion Powder
- 1 Teaspoon Garlic Powder
- 1/4 Cup Bread Crumbs
- 1/4 Cup Grated Parmesan Cheese
- 1 Egg
- Salt
- Pepper
- 1 Jar Ragu
- Shredded Mozzarella Cheese
Chicken and Rice Soup
By forgetid
Add all ingredients except rice
- 10 cups chicken broth
- 1 chopped onion
- Sliced carrots
- Sliced celery
- 1 Tbsp. parsley
- 1/2 tsp. black pepper
- 1/2 tsp. thyme
- 1 bay leaf
- 2 cups cooked chicken
- 2 cups cooked rice
Plattsburgh Tomato Beef Soup
By forgetid
Sauté beef, onion, and celery in melted butter until meat is cooked
- 1 pound ground beef
- 1 cup chopped onion
- 1/2 cup chopped celery
- 1 Tbsp. butter
- 3 cups tomatoes
- 2 beef bouillon cubes
- 1/3 cup regular uncooked rice
- 1 tsp. salt
- 1/2 tsp. chili powder
- 1 bay leaf
- 3 cups water
Zucchini Crust Pizza
By forgetid
In a bowl, combine zucchini and eggs; mix well
- 3 cups shredded zucchini
- 3/4 cup eggs, beaten
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 2 cups shredded part-skim mozzarella cheese
- 2 small tomatoes, halved and thinly sliced
- 1/2 cup chopped onion
- 1/2 cup julienned green pepper
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 3 tablespoons shredded Parmesan cheese
Slow Cooker Ropa Vieja
By forgetid
1. Coat a 6-quart slow cooker with cooking spray
- Cooking spray
- 1 tablespoon olive oil, divided
- 1 1/2 pounds flank steak, trimmed
- 3/4 teaspoon kosher salt, divided
- 1/2 teaspoon freshly ground black pepper, divided
- 1 cup thinly sliced white onion
- 1 cup thinly sliced red bell pepper
- 1 cup thinly sliced green bell pepper
- 4 garlic cloves, minced
- 1/3 cup golden raisins
- 1 cup unsalted beef stock
- 3 tablespoons unsalted tomato paste
- 1 teaspoon ground cumin
- 1/2 teaspoon dried oregano
- 1 (14.5-ounce) can unsalted fire-roasted diced tomatoes
- 1/3 cup pimiento-stuffed olives, halved
- 3 tablespoons chopped fresh cilantro
- 3 cups hot cooked rice