Merlin's profile page
Recipes
Rice and Cinnamon Cooler
By merlin
Unknown
- 1 (3-inch) stick of cinnamon
- 2 (32-ounce) containers of rice milk
- 3 cups 2% reduced fat milk
- 1 cup sugar
- Cinnamon sticks (optional)
Creamy Fettuccine Primavera
By merlin
Five Brothers
- 2 tbsp olive oil or vegetable oil
- 1 bag (16-ounces) frozen assorted vegetables, thawed and drained
- 1/2 tsp salt
- 1 jar (16-ounces) Five Brothers Creamy Alfredo Pasta Sauce
- 1 pkg (8-ounces) fettuccine, cooked and drained.
Roasted Beet Salad with Arugula, Pistachios and Shaved Pecorino
By merlin
Food Network--Anne Burrell For a complete meal, pair with: Herb Roasted Chicken and Garlic Yucon Gold Mashed Pota
- 4 large beets, red, golden, or Chioggia or any combination
- 8 to 10 baby beets- any color or combo
- 2 cups baby arugula
- 2 to 3 tablespoons balsamic vinegar
- 2 to 3 tablespoons high quality extra-virgin olive oil
- Salt
- 1/4 cup pistachios, toasted and chopped
- 1/4 cup shaved pecorino, aged pecorino Toscano or pecorino Romano
Tortilla Soup
By merlin
All Recipes
- 9 cups chicken broth
- 6 cloves roasted garlic
- 1/2 cup chopped, tomatoes
- 1/2 yellow, chopped
- 2 fresh jalapeno peppers, sliced into rings
- 1 tsp dried oregano
- 1/2 yellow onion, sliced
- 2 cups shredded, cooked chicken meat
- 1 lime, juiced
- 6 (6 inch) corn tortillas, cut into strips and toasted for garnish
Coffee on Ice
By merlin
Unknown
- 3/4 cup water
- 1/2 cup sugar
- 2 cups expresso or strong coffee still warm from being brewed (don't reheat)
- Whipped cream
- Lemon zest
Pimento (Red Pepper) Cheese-Bacon Burger
By merlin
Hellmanns.com Bobby Flay
- 1/3 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1/4 tsp Kosher salt
- 1/4 tsp ground black pepper
- 1/4 tsp cayenne powder
- 1/4 lb extra sharp white cheddar cheese, coarsely grated
- 1/4 lb extra sharp yellow cheddar cheese, coarsely grated
- 1/3 cup drained and finely chopped roasted red peppers or piquillo
- 1-1/2 lbs lean ground beef
- 4 hamburger buns
- 8 thick slices double smoked bacon, crisp-cooked
Enchilada Pizza
By merlin
1. Heat oven to 425 degrees F
- 1 tube (13.8 ounces) Pillsbury refrigerated pizza crust
- 1/2 cup enchilada sauce
- 1 cup shredded cheddar-Jack cheese
- 1 cup chili beans, drained
- 1 cup diced cooked chicken
- 1/2 cup pickled jalapeno slices, cut in half
- sour cream and sliced olives for topping, optional
All-south BBQ Rub for Pork Nick's version
By merlin
http://bbq.netrelief.com/recipes/allsouthrub
- 1/8 c. salt
- 1/4 c. sugar
- 1 Tbsp cayenne pepper
- 1/8 c. black pepper
- 1 Tbsp cayenne pepper
- 1/4 c. paprika
- 2 Tbsp garlic powder
- 2 Tbsp onion powder
Citrus Iced Tea
By merlin
Unknown
- 3 cups water
- 2 whole cloves
- 1 family-size tea bag
- 1 1/2 cups pineapple juice
- 2-4 tbsp fresh lemon juice
- 2/3 cup sugar
- Garnishes: fresh mint springs, orange slices