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Recipes
Baked Fish Sticks
By shelle
Preheat oven to 425. Line a baking sheet with parchment paper
- 1/2 cup butter, melted
- 1 tablespoon Dijon mustard
- 1 cup crushed round buttery crackers
- 1/2 cup grated Parmesan cheese
- 1/4 tsp salt
- 1 1/2 pounds tilapia fillets, cut into 3-inch fingers
Chipotle Pork Tacos
By shelle
1. Place pork tenderloin between 2 sheets of heavy duty plastic wrap; pound to 1/4 inch thickness using a meat mal...
- 1 (1 pound) pork tenderloin, trimmed
- 1 1/2 tsp finely grated lime rind
- 1 tablespoon fresh lime juice
- 2 tsps minced fresh oregano
- 1 tsp brown sugar
- 2 tsps chopped chipotle chile in adobo sauce
- 2 tsps bottle minced garlic
- 1/4 gtsp salt
- Cooking spray
- 1 cup thinly sliced shallots
- 2 tsps olive oil
- 8 (6 inch) corn tortillas
- 1/4 cup reduced fat sour ceam
- Chopped cliantro (optional)
Hummingbird Cupcakes with Cream Cheese Frosting
By shelle
Modern twist on the iconic Southern dessert features the same banana pineapple spice cake flavor in cupcake form
- 2 cups all purpose flour
- 1 cup granulated sugar
- 1 1/2 teaspoons baking powder
- 1/2 tsp salt
- 1/2 tsp ground cinnamon
- 1/4 tsp baking soda
- 1/4 tsp ground cloves
- 2/3 cup mashed ripe bananas (2 medium)
- 1 20 ounce can crushed pineapple in juice, drained
- 2 eggs, lightly beaten
- 1/2 cup vegetable oil
- 1 tsp vanilla
- 1/2 cup chopped toasted walnuts
- 1 recipe White Chocolate Cream Cheese Frosting
Banana Banana Bread
By shelle
Directions Preheat oven to 350 degrees F (175 degrees C)
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup butter
- 3/4 cup brown sugar
- 2 eggs, beaten
- 2 1/3 cups mashed overripe bananas
Cheese Quesadillas
By shelle
In a medium bowl, combine cheese, cream cheese, and salsa
- 1 (8 ounce) package shredded colby-Jack cheese blend
- 4 ounces cream cheese, softened
- 1/4 cup prepared salsa
- 8 (8 inch) flour tortillas
- 1/4 cup butter, softened
- Garnish; chopped onion, chopped tomato, chopped fresh jalapeno
Potato-Sausage Foil Packs Recipe
By shelle
Directions Divide the kielbasa, potatoes, peppers and onion among four double thicknesses of heavy-duty foil (abou...
- 1 package (14 ounces) smoked turkey kielbasa, sliced
- 2 large potatoes, cut into wedges
- 1 each medium green, sweet red and yellow peppers, cut into 1-inch pieces
- 1 medium onion, chopped
- 4 teaspoons lemon juice
- 4 teaspoons olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
Double Chocolate Chip Cookies
By shelle
Preheat oven to 350 In a large bowl, beat butter and peanut butter at medium speed with an electric mixer until cr...
- 1 cup butter, softened
- 1 1/2 cups creamy peanut butter
- 2 1/2 cups firmly packed brown sugar
- 2 large eggs
- 1 egg white
- 1/2 cup sour cream
- 2 teaspoons vanilla extract
- 3 1/2 cups bread flour
- 1 tablespoon baking soda
- 1/2 teaspoon salt
- 2 cups sweetened flaked coconut
- 2 cups semisweet chocolate morsels
- 1 cup miniature semisweet chocolate morsels
Beef Roast with Gravy Recipe
By shelle
Directions Place carrots and mushrooms in a 4- or 5-qt
- 1 pound fresh baby carrots
- 1 can (4 ounces) mushroom stems and pieces, drained
- 1 beef rump roast or bottom round roast (3 pounds)
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
- 1 tablespoon canola oil
- 1 jar (12 ounces) beef gravy
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 1 cup water
- 1 envelope onion soup mix
Mrs. Groover's Banana Nut Delight Cake
By shelle
1. Preheat the oven to 350 degrees
- Cake
- 2 1/2 cups sifted cake flour
- 1 2/3 cups sugar
- 1 1/4 tsps baking powder
- 1 1/4 tsp baking soda
- 1 tsp salt
- 1 tsp ground cinnamon
- 2/3 cup vegetable shortening
- 2/3 cup buttermilk
- 1 1/4 cups mashed ripe banana
- 2 eggs
- Banana Nut Frosting
- One 8 ounce package cream cheese, at room temperature
- 1 stick unsalted butter, at room temp
- one 1 pound box confectioners sugar
- 1 tsp vanilla extract
- 1 cup chopped pecans
Hearty Italian Soup
By shelle
1. Cook sausage in hot oil in a Dutch oven over medium heat 7 to 8 minutes on each side or until browned
- 1 (16 oz) package mild Italian sausage
- 2 tsp. olive oil
- 1 large onion, dices
- 2 garlic cloves, minced
- 1 (48 oz) container chicken broth
- 2 (15 oz) cans cannellini beans, drained and rinsed
- 2 (14.5 oz) cans diced tomatoes
- 1 tsp. dried Italian seasoning
- 1 (5 oz) package baby spinach
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- Freshly shaved Parmesan cheese