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A taste of fall: homemade pickled crabapples

A taste of fall: homemade pickled crabapples

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When most people think of crabapples, they think of small, inedible* fruit

  • You need:
  • 3 pounds crab-apples
  • 3 cups extra fine granulated sugar or 2 1/2 cups honey
  • 2 1/2 cups cider vinegar
  • 2 1/2 cups water
  • 1 teaspoon whole cloves
  • 1 teaspoon whole cardamom seeds
  • 3 sticks cinnamon, each broken in 2 or 3 pieces
0/5 (0 Votes)

LEMON LUSH (MORE)

LEMON LUSH (MORE)

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Preheat the oven to 350°F and lightly spritz the bottom of a 9 x 13 baking dish

  • 2 cup vanilla wafer crumbs + 1/2 cup white chocolate chips
  • 1/2 cup chopped macadamia nuts, divided
  • 1/4 cup granulated sugar + 1/2 cup [1 stick] butter, melted
  • 2 (8) oz. cream cheese, softened
  • 1/2 cup powdered sugar + 4 cup whole milk
  • 1 tsp. pure vanilla extract
  • 2 (8) oz. whipped topping, thawed or 4 cup sweetened fresh whipped cream, divided
  • 2 (3.4) oz boxes instant lemon pudding + 2 oz white chocolate bar, grated
4.4/5 (13 Votes)

CREME CARAMEL CHI SMOOTHIES

CREME CARAMEL CHI SMOOTHIES

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Prep Time: 10 min (Ready in 10 min ) Makes: 4 servings (3/4 cup each) Nutrition Information East m...

  • Smoothies
  • 2 (6-oz.) containers Yoplait® Custard Style® Lowfat Crème Caramel Yogurt
  • 1 (1.1-oz.) pkg. chai tea latte mix
  • 1 ripe medium banana, cut into 1/2-inch-thick slices
  • 1/2 cup milk
  • 1 tablespoon caramel-flavored sundae syrup
  • 1 1/2 cups crushed ice
  • Garnish
  • 4 tablespoons whipped cream topping
  • 4 teaspoons caramel-flavored sundae syrup
4/5 (1 Votes)

OATMEAL RECIPE

OATMEAL RECIPE

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THIS CAME FROM THE BOX OF QUAKER OATS

  • Serving:
  • 1/2 cup rolled oats
  • 1 cup water
  • Dash of salt
  • Servings:
  • 1 cup rolled oats
  • 1 3/4 cups water
  • 1/8 tsp. salt
0/5 (0 Votes)

Chicken Tortilla Soup

Chicken Tortilla Soup

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In pot, heat 1 tbls. oil over medium-high heat

  • 1 Onion chopped, or 1 cup.
  • 2 Cans (14.5 oz.each) fat free chicken broth
  • 1 Can (14.5 oz.)diced tomatoes with chilies
  • 2 cups chopped cooked chicken
  • 4 small flour tortilla, cut into 1/2" wide strips
  • 2 Tbls chopped fresh cilantro
0/5 (0 Votes)

Mac and Cheese Corn Dogs

Mac and Cheese Corn Dogs

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Change up you corn dogs with this Mac and Cheese Corn Dogs recipe

  • 2 ounces yellow onion, minced
  • 1 clove garlic, minced
  • 4 cups heavy cream
  • 2 cups milk
  • 4 sheets gelatin
  • 1 ea whole cloves
  • .25 teaspoon ground nutmeg
  • .25 pound shredded Cheddar
  • .5 pound shredded Gouda
  • .5 pound Velveeta, diced
  • .5 pound Brie
  • 3 dashes Tabasco
  • Salt and pepper, to taste
  • .25 pound butter
  • As needed AP flour
  • 2 pound elbow macaroni, cooked
  • 1 pint, corn dog batter (see recipe)
0/5 (0 Votes)

EASY SLOW COOKER HAM:

EASY SLOW COOKER HAM:

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This recipe has become, hands-down, my favorite ham! This has replaced our Christmas Ham and makes the entire ...

  • INGREDIENTS
  • 1 (6 pound) bone-in country ham
  • 30 whole cloves
  • 3 cups apple cider, or as needed
  • 1 cup brown sugar
  • 1 cup maple syrup
  • 2 tablespoons ground cinnamon
  • 1 tablespoon ground nutmeg
  • 2 teaspoons ground ginger
  • 2 tablespoons ground cloves
  • 1 tablespoon vanilla extract (optional)
  • 1 orange’s peel
0/5 (0 Votes)

BILL'S SWISS STEAK

BILL'S SWISS STEAK

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  • Cube Steak
  • Onion
  • Green Pepper
  • Stewed Tomatoes
  • Tomato Sauce
  • Mushrooms
0/5 (0 Votes)

Crispy mustard-roasted chicken

Crispy mustard-roasted chicken

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Preheat the oven to 350 degrees Fahrenheit

  • 4 garlic cloves
  • 1 tablespoon minced fresh thyme leaves
  • Kosher salt
  • Freshly ground black pepper
  • 2 cups panko (Japanese bread flakes)
  • 1 tablespoon grated lemon zest (2 lemons)
  • 2 tablespoons good olive oil
  • 2 tablespoons unsalted butter, melted
  • 1/2 cup Dijon mustard, such as Grey Poupon
  • 1/2 cup dry white wine
  • 1 (3 1/2- to 4-pound) chicken, cut in eighths
  • 6 cups (1/2-inch diced) bread cubes from a rustic country loaf, crusts removed
  • 2 tablespoons good olive oil
  • 1 tablespoon unsalted butter
  • 2 ounces pancetta, diced small
  • 4 cups sliced leeks, white and light green parts (4 leeks)
  • 1 1/2 pounds cremini mushrooms, stems trimmed and 1/4-inch sliced
  • 1 tablespoon chopped fresh tarragon leaves
  • 1/4 cup medium or dry sherry
  • Kosher salt
  • Freshly ground black pepper
  • 1/3 cup minced fresh flat-leaf parsley
  • 4 extra-large eggs
  • 1 1/2 cups heavy cream
  • 1 cup chicken stock, preferably homemade
  • 1 1/2 cups grated Gruyère cheese (6 ounces), divided
0/5 (0 Votes)

Italian Meatballs

Italian Meatballs

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"You'll love the way the aroma fills up the whole house on a cold witner day

  • 1 cup bread crumbs
  • 1/2 cup water
  • 2 eggs
  • 1/4 cup grated parmesan cheese
  • 1 tsp. dried parsley
  • 1/4 tsp. dried oregano, crushed
  • 1 tsp. salt
  • Dash of pepper
  • 1 lb. ground beef
  • 2 tbsp. olive oil
  • Marinara sauce
0/5 (0 Votes)