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Recipes
Parmesan Chicken
By Lorena_321
In a shallow bowl, combine the flour, salt, paprika and pepper
- 1 cup all-purpose flour
- 2 t. salt
- 2 t. paprika
- 1/4 t. pepper
- 2 eggs
- 3 T. milk
- 2/3 cup grated Parmesan cheese
- 1/3 cup dry bread crumbs
- 1 broiler/fryer chicken, cut up / or 4-6 boneless, skinless chicken breasts
Chocolate Frosting
By Lorena_321
In a large saucepan, combine one 12-ounce package (2 cups) semisweet chocolate pieces and ½ cup butter; heat over ...
- 2 cups semisweet chocolate chips
- ½ cup butter
- 8 oz. sour cream
- 4 ½ cups sifted powdered sugar (1 lb.)
Chocolate Fudge
By Lorena_321
In heavy saucepan, over low heat, melt chips with sweetened dondensed milk and salt
- 3 cups semi-sweet chocolate chips
- 1 (14 oz.) can sweetened condensed milk
- dash salt
- 1/2 to 1 cup chopped nuts (optional)
- 1 1/2 t. vanilla extract
Saucy Crock Pot Pork Chops
By Lorena_321
Place pork chops in crock pot
- 4 - 6 pork chops (boneless are best)
- 1 can chicken broth
- 1 can cream of chicken soup
- 1 packet brown gravy mix
- 1 packet onion soup mix
Cherry Dream Cake
By Lorena_321
Prepare cake mix according to package directions, using a greased 13x9x2" baking pan
- 1 pkg. white cake mix
- 1 pkg. (3 oz.) cherry jell-o.
- 1 1/2 cups boiling water
- 1 pkg. (8 oz.) cream cheese, softened
- 2 cups whipped topping
- 1 can (21 oz.) cherry pie filling
Turkey Meatloaf
By Lorena_321
Lighly mix all ingredients together
- 1 package ground turkey
- 3/4 cup breadcrumbs or oatmeal
- 1/2 cup milk
- 1 egg
- 1/2 cup grated cheese of your choice
- 4 slices cheese of your choice, optional
Icing #2
By Lorena_321
Stir all together and spread over just baked rolls
- 1/2 cup melted butter
- 1 pkg. (8 oz.) cream cheese
- 1 t. vanilla
- 1 - 1 lb. box powdered sugar
Egg Muffins
By Lorena_321
Preheat oven to 375 F. Use regular or silicone muffin pan, 12 muffin size
- 15 eggs (for silicone muffin pans, use 12 eggs for metal muffin tins or individual silicone cups. You can use less egg yolks and more egg white if you prefer.)
- 1-2 tsp. Spike Seasoning
- 1-2 cups grated low fat cheese (I like sharp cheddar or a blend of cheddar/Jack cheese, use less cheese if using meat)
- Optional, but highly recommended, 3 green onions diced small.
- Optional: chopped veggies such as blanched broccoli, red pepper, zucchini, mushrooms, etc. (Using veggies will reduce the fat content)
- Optional: diced Canadian bacon, lean ham, or crumbled cooked turkey sausage
Chicken Parmesan Bundles
By Lorena_321
HEAT oven to 375ºF. MIX cream cheese, spinach, 1 cup mozzarella and 3 Tbsp
- 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
- 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
- 1-1/4 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
- 6 Tbsp. KRAFT Grated Parmesan Cheese, divided
- 6 small boneless skinless chicken breast halves (1-1/2 lb.), pounded to 1/4-inch thickness
- 1 egg
- 10 RITZ Crackers, crushed (about 1/2 cup)
- 1-1/2 cups spaghetti sauce, heated
Pie Pastry
By Lorena_321
Combine flour, sugar, salt and baking powder
- 3 3/4 cups flour
- 1 T. sugar
- 1/2 to 1 T. kosher salt
- 1/2 t. baking powder
- 1 3/4 cups cold, unsalted butter
- 2/3 cup ice-cold water
- 2 T. sour cream
- 1 t. vinegar