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Recipes
Heavenly Angel Food Cake
By Merichef342
1. Preheat oven to 375°. Line bottom and sides of a 13- x 9-inch pan with aluminum foil, allowing 2 to 3 inches to...
- 2 1/2 cups sugar
- 1 1/2 cups all-purpose flour
- 1/4 teaspoon salt
- 2 1/2 cups egg whites
- 1 teaspoon cream of tartar
- 1 teaspoon vanilla extract
- 1 teaspoon fresh lemon juice
Rigatoni with Spicy Italian Salami
By Merichef342
Preheat the oven to 375°
- 20 cherry tomatoes on the vine
- 2 tsp. plus 1 Tbsp. extra-virgin olive oil
- 1/4 cup kalamata olives
- 1/4 cup extra-fine capers
- 8 ounces rigatoni pasta
- 2 cloves garlic , minced
- 1/4 cup dry white wine
- 8 ounces spicy salami (Sopressa Vicentina)
- 1/4 cup coarsely chopped fresh flat leaf parsley
PAMPERED CHICKEN
By Merichef342
1. Preheat oven to 400°F
- 4 boneless, skinless chicken breasts (about 1 pound), trimmed of fat
- 4 slices Monterey Jack cheese (2 ounces)
- 2 large egg whites
- 1 ⁄3 cup seasoned (Italian-style) breadcrumbs
- 2 tablespoons freshly grated Parmesan cheese
- 2 tablespoons chopped fresh parsley
- 1 ⁄4 teaspoon salt, or to taste
- 1 ⁄2 teaspoon freshly ground pepper
- 2 teaspoons extra-virgin olive oil
- Lemon wedges for garnish
Portobello Lasagne
By Merichef342
1. Preheat the oven to 350°
- 2 cups sliced almonds
- 1 cup parmesan cheese
- 2 cloves garlic, chopped
- 6 lasagna noodle
- 1 1/2 cups skim milk mozzarella cheese, shredded
- 3/4 cup olive oil
- 5 large Portobello mushroom, slices
- 28 ounces tomatoes, canned
Lemon Roasted Asparagus
By Merichef342
1.Preheat oven to 400°. Snap off and discard tough ends of asparagus; place asparagus on a lightly greased baking ...
- 2 pounds fresh asparagus
- 3 garlic cloves, minced
- 1/4 cup lemon juice
- 1/4 cup olive oil
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
Chili Cornbread Skillet Pie
By Merichef342
1. Brown ground beef. add garlic, onion, green pepper, chili powder and cumin, Add tomatoe sauce and chili beans
- 1 1/2 pounds ground beef
- 1 onion, large
- 1 green pepper, chopped
- 4 cloves garlic, chopped
- 2 tablespoons chili powder
- 1/2 teaspoon cumin
- 15 ounces chili beans
- 8 ounces tomato sauce
- 1 cup yellow cornmeal
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 15 ounces corn, canned, drain and reserve liquid
- 2 egg, beaten
Broccoli Rabe Pesto
By Merichef342
Bring a large pot of water to boil and add salt, Add Broccoli rabe and cook for about 7 minutes
- 1/2 pound broccoli rabe
- 3 cloves garlic
- 1/4 cup pine nuts
- 1 teaspoon dijon mustard
- 4 tablespoons olive oil
- 1/4 cup parmesan cheese
Mexi Sliders
By Merichef342
1. Combine all ingrediants 2
- 1 pound ground beef
- 2 tablespoons bell pepper
- 2 tablespoons chopped onion
- 1 tablespoon chili powder
- 1/4 teaspoon garlic powder
- 1/2 cup monterey jack cheese
Grilled Turkey Burger with Roasted Red Pepper Mayonnaise
By Merichef342
1. In large bowl combine all turkey burger ingredients except Kaiser rolls
- 1 package ground turkey
- 2 chopped green onions
- 1/2 cup breadcrumbs
- 1/2 cup chopped spinach
- 1/2 teaspoon salt
- 1/2 teaspoon worcestershire sauce
- 1/3 cup mayonnaise
- 2 Tablespoons chopped red roasted pepper
- 1/2 teaspoon grated lemon peel
CRYOGENIC FREEZE
By Merichef342
Place mint leaves and sugar into shaker glass
- 1 1/2 part SVEDKA CITRON
- 1/2 part Grenadine
- 5-8 Mint Leaves
- 1 Tsp. Sugar