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Recipes
Curried-Cashew Cauliflower
By aamundson
1. Preheat the broiler. The rack should be in the top portion of the oven so the cauliflower is 3 to 4 inches away...
- 1 head cauliflower, cut into large florets
- 1/2 cup Once Again Organic Cashew Butter
- 2 tbsp olive oil
- 2 tbsp curry powder
- 1/4 tsp kosher salt
- 1/2 cup salted cashews, roughly chopped
MAPLE FUDGE
By aamundson
Combine all ingredients in a medium saucepan
- 2 c Sugar Granulated
- 1 c Maple syrup
- 1/2 c Light cream; 10%
- 2 tb Butter
Norwegian Flatbread - Knekkebrød
By aamundson
Mix all ingredients until a thick paste-like dough is formed
- 2 cups whole wheat flour
- 2 cups large oats
- 1 cup sunflower seeds
- 1/2 cup sesame seeds
- 1/2 cup flaxseed
- 1 tsp salt
- 3 1/3 cups water
Baked Smores Bars
By aamundson
Instructions Preheat oven to 350 degrees
- 1/2 cup butter, room temperature
- 1/4 cup brown sugar
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1 and 1/3 cups flour
- 3/4 cup graham cracker crumbs
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2 king-sized milk chocolate bars
- 1 and 1/2 cups marshmallow fluff
Tomato Basil Soup
By aamundson
In a medium saucepan, combine undrained tomatoes, broth, basil, sugar, Worcestershire sauce, and red pepper; bring ...
- 14.5 oz. can no-salt added diced tomatoes, undrained
- 14.5 oz. can low sodium chicken broth
- 2 Tbsp. fresh basil or 2 tsp. dried, crumbled
- 1 tsp. sugar
- 3/4 tsp. low sodium Worcestershire sauce
- 1/8 tsp. crushed red pepper flakes (optional)
- 1/4 to 1/2 cup snipped fresh cilantro or parsley
- 2 tsp. extra-virgin olive oil
- 1/4 tsp. salt
Spinach, Green Onion and Gouda Quiche
By aamundson
We like the creamy, custardy consistency of this quiche when it's baked for 35 minutes
- Crust:
- 6 * 6 tablespoons butter, softened
- 2 * 2 tablespoons 1% low-fat milk
- 1/4 * 1/4 teaspoon salt
- 1 * 1 large egg yolk
- 5.6 * 5.6 ounces all-purpose flour (about 1 1/4 cups)
- *
- Filling:
- 1 * 1 tablespoon extra-virgin olive oil
- 1/2 * 1/2 cup thinly sliced green onions
- 3 * 3 cups fresh baby spinach
- 1 * 1 cup 1% low-fat milk
- 3/4 * 3/4 cup (3 ounces) grated smoked Gouda cheese
- 3/4 * 3/4 teaspoon salt
- * Dash of grated nutmeg
- 3 * 3 large eggs
Penzey's Baked Macaroni and Cheese
By aamundson
Preheat oven to 350 degrees
- 2 c dry elbow macaroni (4 c cooked)
- 1/2 c grated cheddar cheese
- 1/2 c grated provolone
- 1/2 c grated muenster
- 1/2 c grated smoked gouda
- 1 Tbsp chives
- 1 1/3 c french-fried onions, divided
- 1/2 c sour cream
- 4 Tbsp butter, softened
- 3 eggs
- 1/2 tsp salt
- 1/2 tsp Penzey's freshly ground pepper
- 1 c heavy cream (half & half or whole milk work)
Broccoli Stuffed Acorn Squash
By aamundson
1. Preheat your oven to 375* 2
- 1 1/2 cups chopped broccoli
- 2 medium sized acorn squashes
- 1/2 cups grated sharp white cheddar cheese
- 1 egg + 2 egg whites, whisked
- 1 cup milk (I used 1%)
- 1/2 cups onion, diced
- 2 medium cloves garlic, minced
- 1/4 tsp fine grain sea salt
- 1 tbs olive oil
- black pepper
Yogurt Wheat Bread
By aamundson
Nutrition Facts: 1 slice equals 92 calories, 1 g fat (trace saturated fat), 1 mg cholesterol, 152 mg sodium, 17 g c...
- 1/2 * 1/2 cup plain yogurt
- 1 * 1 package (1/4 ounce) active dry yeast
- 1 * 1 cup warm water (110° to 115°)
- 1 * 1 cup whole wheat flour
- 1/4 * 1/4 cup toasted wheat germ
- 1 * 1 tablespoon sugar
- 1 * 1 tablespoon olive oil
- 1 * 1 teaspoon salt
- 1-2/3 * 1-2/3 to 2 cups bread flour
Salted Caramel Ice Cream
By aamundson
Nutritional Information Calories:241 Fat:7
- 3 1/2 cups 2% reduced-fat milk
- 3 large egg yolks
- 1 1/4 cups packed brown sugar
- 1/4 cup heavy cream
- 1 tablespoon butter
- 1/2 teaspoon sea salt
- 1/2 teaspoon flake salt (optional)