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Recipes
Chili's-Style Queso Dip
By sulli5301
Place all ingredients in a medium pot over medium heat
- 1 16-ounce box Velveeta cheese, cut into cubes
- 1 15-ounce can of chili (no beans)
- 1 cup of cream
- 4 teaspoons chili powder
- 2 teaspoons paprika
- 1 teaspoon cumin
- 1/2 teaspoon cayenne
- 1 tablespoon fresh lime juice
- Salt and pepper to taste
- Tortilla chips, for serving
Amazing Forgotten Chicken
By sulli5301
Using the 1 tbsp. butter, butter a 9 x 13 baking pan
- 1 1 1 lb boneless skinless chicken breasts
- 2 2 2 cups Minute rice (I used brown rice)
- 1 1 1 can cream of mushroom soup
- 1 1 1 can cream of chicken soup
- 1 1 1 can of water (use one of the soup cans)
- 1 1 1 tbsp. butter
- 1 1 1 envelope Lipton onion soup mix
Vanilla Bean Churros
By sulli5301
Churros with a chocolate dipping sauce? What could be better for dessert tonight?
- Neutral oil for frying (canola is fine)
- 2 tablespoons sugar
- 1 teaspoon salt
- 1/3 cup unsalted butter, room temperature
- 1 cup water
- 1 cup all purpose flour
- 1/8 teaspoon baking powder, optional
- 1 teaspoon vanilla bean paste
- 3 eggs, room temperature
- 1/2 to 1 cup sugar
- 1/2 teaspoon cinnamon, optional
- CHOCOLATE DIPPING SAUCE
- 4 ounces bittersweet chocolate, finely chopped
- 4 ounces heavy cream
- 1 tablespoon unsalted butter
Peanut Butter Oatmeal Balls
By sulli5301
Weight Watchers Points Plus – 2 21 Day Fix –
- 2 cups oatmeal
- 1/2 cup chocolate chips
- 1/2 cup peanut butter
- 1/3 cup honey
- 1 banana
- 1 tsp vanilla extract
- 1 tsp salt
Thai Chicken Salad
By sulli5301
236 calories, Weight Watchers Points: 4 (Freestyle SmartPoints), 5 (SmartPoints), 4 (Points+)
- 1/2 Napa cabbage, thinly sliced (about 4 cups)
- 1/4 small red cabbage, thinly sliced (about 2 cups)
- 2 medium carrots, grated (about 1 cup)
- 3 green onion, thinly sliced
- 1/4 cup minced cilantro
- 2 cups cooked, shredded chicken breast
- 3 tbsp slivered almonds, toasted
- Dressing
- 1 lime, juiced
- 3 tbsp natural peanut butter
- 2 tbsp low-sodium soy sauce
- 3 tsp agave nectar (or honey)
- 2 tsp fish sauce
- 2 tsp rice vinegar
- 1 tsp chili garlic sauce
Creamy Chicken and Mushrooms
By sulli5301
Instructions: Add salt and pepper to chicken on both sides
- Ingredients:
- 2 chicken breasts (5 ounces each)
- salt & pepper to taste
- 1 tbsp. canola oil
- 1 shallot, chopped
- 1 cup shitake mushrooms, sliced thinly
- 2 tbsp. dry white wine
- 2 tbsp. heavy cream
- 1/4 cup sodium-free chicken broth
- 2 tbsp. thinly sliced scallions
Mexican Wedding Cookie
By sulli5301
PREPARATION Heat oven to 400 degrees and lightly coat a cookie sheet with cooking spray or butter
- 1 cup butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla
- 2 1/4 cups flour
- 3/4 cup pecans, finely chopped
- 1/4 t salt
- powdered sugard for rolling
Creamy Parmesan Garlic Mushroom Chicken
By sulli5301
In a large skillet add olive oil and cook the chicken on medium high heat for 3-5 minutes on each side or until bro...
- Creamy Parmesan Garlic Sauce:
- 4 boneless, skinless chicken breasts, thinly sliced
- 2 Tablespoons Olive oil
- Salt Pepper
- 8 ounces sliced mushrooms
- 1/4 cup butter
- 2 garlic cloves, minced
- 1 tablespoon flour
- 1/2 cup chicken broth
- 1 cup heavy cream or half and half
- 1/2 cup grated parmesan cheese
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
- 1/2 teaspoon salt
- 1 cup spinach, chopped
One Pan Honey Balsamic Chicken
By sulli5301
1. Mix together dressing, balsamic vinegar and honey in a measuring cup
- 1/4 1/4 1/4 cup Italian salad dressing
- 3 3 3 Tbsp balsamic vinegar
- 2 2 2 Tbsp honey
- 1 1/4 1 1/4 1/4 lbs chicken breast tenderloins
- 2 2 2 Tbsp olive oil
- 1/2 1/2 to tsp Kosher salt and pinch freshly ground black pepper, to taste
- 1 1 2-inch lb fresh green beans, trimmed of tough ends, chopped into 2-inch pieces
- 8 8 8 oz sliced mushrooms
- 1 1 1 cup grape tomatoes, halved
Chicken Breasts in Spaghetti Sauce
By sulli5301
Bake chicken breast covered for half an hour at 325
- Chicken Breasts - thawed or fresh
- Pinch Oregano
- 1 jar Larosas Sauce
- Minced Onion
- Mozzarella Cheese