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Ramen Coleslaw

Ramen Coleslaw

By

"This is nothing like the mayonnaise based coleslaws that most people think of

  • 2 tablespoons vegetable oil
  • 3 tablespoons white wine vinegar
  • 2 tablespoons white sugar
  • 1 (3 ounce) package chicken flavored ramen noodles, crushed, seasoning packet reserved
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 cup sunflower seeds
  • 1/2 medium head cabbage, shredded
  • 5 green onions, chopped
  • Can substitute almonds and sesame seeds for sunflower seeds. Sometimes add a splash of soy sauce instead of salt.
0/5 (0 Votes)

Beef Barley Vegetable Soup

Beef Barley Vegetable Soup

By

"Slow cooker, hearty, easy

  • 1 (3 pound) beef chuck roast
  • 1/2 cup barley
  • 1 bay leaf
  • 2 tablespoons oil
  • 3 carrots, chopped
  • 3 stalks celery, chopped
  • 1 onion, chopped
  • 1 (16 ounce) package frozen mixed vegetables
  • 4 cups water
  • 4 cubes beef bouillon cube
  • 1 tablespoon white sugar
  • 1/4 teaspoon ground black pepper
  • 1 (28 ounce) can chopped stewed tomatoes
  • salt to taste
  • ground black pepper to taste
0/5 (0 Votes)

German Spaetzle Dumplings

German Spaetzle Dumplings

By

"Traditional German dumplings

  • 1 cup all-purpose flour
  • 1/4 cup milk
  • 2 eggs
  • 1/2 teaspoon ground nutmeg
  • 1 pinch freshly ground white pepper
  • 1/2 teaspoon salt
  • 1 gallon hot water
  • 2 tablespoons butter
  • 2 tablespoons chopped fresh parsley
0/5 (0 Votes)

Chocolate Zucchini Bread

Chocolate Zucchini Bread

By

Blend first five ingredients together

  • 3 eggs
  • 2 cups of zucchini, drained and finely chopped
  • 1 cup oil
  • 2 cups sugar
  • 2 teaspoon vanilla
  • 1/2 cup cocoa
  • 1 teaspoon salt
  • 1-1/2 teaspoon baking soda
  • 2-1/2 teaspoon baking powder
  • 2-1/4 cups flour
0/5 (0 Votes)

Candy Cane Cookies II

Candy Cane Cookies II

By

"Holiday cookies shaped like candy canes and decorated with crushed peppermint candy

  • 1 cup butter (1 cup shortening using half butter or margarine)
  • 1 cup sifted confectioners' sugar
  • 1 egg
  • 1 1/2 teaspoons almond extract
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 cup crushed peppermint hard candies
  • 1/2 cup white sugar
0/5 (0 Votes)

Honey Baked Ham

Honey Baked Ham

By

Preheat oven to 275 degrees for 45 minutes

  • 6 lb. ham
  • 1 cup of water
0/5 (0 Votes)

Sweet Green Bean Bundles

Sweet Green Bean Bundles

By

"A unique break from dressing marinades

  • 3 (14.5 ounce) cans whole green beans, drained
  • 1 pound bacon, cut in half
  • 1/2 cup butter, melted
  • 1 cup brown sugar
  • 1 teaspoon garlic salt
0/5 (0 Votes)

Blueberry Pie

Blueberry Pie

By

Preheat oven to 425 degrees F (220 degrees C)

  • 3/4 cup white sugar
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 4 cups fresh blueberries
  • 1 recipe pastry for a 9 inch double crust pie
  • 1 tablespoon butter
0/5 (0 Votes)

Chicken and Broccoli Braid

Chicken and Broccoli Braid

By

"Beautiful braided crescent roll with chicken and broccoli

  • 2 cups diced, cooked chicken meat
  • 1 cup fresh broccoli, chopped
  • 1/2 cup red bell pepper, chopped
  • 1 clove crushed garlic
  • 1 cup shredded Cheddar cheese (or 4 oz)
  • 1/2 cup mayonnaise
  • 2 teaspoons dried dill weed
  • 1/4 teaspoon salt
  • 2 tablespoons slivered almonds
  • 1/4 cup diced onion
  • 2 (8 ounce) packages refrigerated crescent rolls
  • 1 egg white, beaten
0/5 (0 Votes)

Basic Beer Can Chicken

Basic Beer Can Chicken

By

If applicable, remove giblets from chicken and reserve for another use

  • 1 (3-1/2 to 4 lb) whole chicken
  • 2 Tablespoon All-Purpose Rub, divided
  • 1 Tablespoon vegetable oil
  • 1 (12-oz) can beer
  • All-Purpose Rub
  • 1 Tablespoon course salt
  • 1 Tablespoon dark brown sugar
  • 1 Tablespoon sweet paprika
  • 1/2 Tablespoon pepper
0/5 (0 Votes)