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Recipes

Shrimp Dip

Shrimp Dip

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Combine the sour cream and cream cheese in a medium bowl, and beat at medium speed of a mixer until smooth

  • 1/3 cup fat-free sour cream
  • 1 (8 ounce) block fat-free cream cheese, softened
  • 1/2 cup chopped celery
  • 1/2 cup diced onion
  • 2 TBSP fresh lemon juice
  • 1/4 tsp. salt
  • 1/4 tsp. black pepper
  • 1/8 tsp. ground red pepper
  • 2 (7-ounce) cans tiny shrimp, drained
0/5 (0 Votes)

Ginger Pork Loin

Ginger Pork Loin

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First tried 5/2010. Marinated overnight

  • 2 T. orange marmalade
  • 2 T. fresh lemon juice
  • 2 T. minced fresh gingerroot
  • 2 tsp. minced garlic
  • 2 tsp. Dijon mustard
  • 2 tsp. low-sodium soy sauce
  • 2 tsp. sesame oil
  • 1 tsp. lemon zest
  • 1 (3 to 4 pound) boneless pork loin, well trimmed
0/5 (0 Votes)

Fast Fajita Roll-Ups - Recipe.com

Fast Fajita Roll-Ups - Recipe.com

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In 20 minutes this healthy dinner is done

  • 12 ounces beef flank steak or sirloin steak or skinless, boneless chicken breast halves see savings
  • 4 8-inch whole wheat, spinach, or flour tortillas see savings
  • Nonstick cooking spray see savings
  • 1/3 cup finely chopped onion see savings
  • 1/3 cup finely chopped green sweet pepper see savings
  • 1/2 cup chopped tomato see savings
  • 2 tablespoons bottled reduced-fat Italian salad dressing see savings
  • 1/2 cup shredded reduced-fat cheddar cheese (2 ounces) see savings
  • 1/4 cup purchased salsa or bottled taco sauce see savings
  • 1/4 cup light dairy sour cream (optional) see savings
0/5 (0 Votes)

Smoky Cheddar Potatoes

Smoky Cheddar Potatoes

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Great summer recipe with grilled chicken or steak

  • 4 medium potatoes, cut into 1-inch chunks (Use Yukon Gold potatoes).
  • 1/2 tsp. salt
  • 2 T. butter
  • 1 cup shredded cheddar cheese (4 ounces)
  • 2 T. Betty Crocker Bac-O's bacon flavor chips (optional can use chopped red bell pepper).
  • 2 medium green onions, sliced ( 2 T)
0/5 (0 Votes)

Grilled Vegetable Platter Recipe

Grilled Vegetable Platter Recipe

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In a small bowl, combine the oil, honey, 1 tablespoon vinegar, oregano and garlic powder

  • 1/4 cup olive oil
  • 2 tablespoons honey
  • 1 tablespoon plus 1/2 teaspoon balsamic vinegar, divided
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1 pound fresh asparagus, trimmed
  • 3 small carrots, cut in half lengthwise
  • 1 large sweet red pepper, cut into 1-inch strips
  • 1 medium yellow summer squash, cut into 1/2-inch slices
  • 1 medium red onion, cut into four wedges
  • 1/8 teaspoon pepper
  • Dash salt
0/5 (0 Votes)

Mexican Roll-Ups

Mexican Roll-Ups

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Spread each tortilla with refried beans, 2 tsp

  • 4 large tortillas or flat bread
  • 1 can refried beans
  • 1/4 cup sour cream
  • 1 jar picanta salsa
  • 1 cup shredded cheddar cheese
  • sliced olives (optional)
0/5 (0 Votes)

Lettuce-Wedge Salad

Lettuce-Wedge Salad

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First made 9-18-09 and is excellent

  • 4 to 6 bacon slices
  • 1 medium onion, sliced
  • 1 cup buttermilk
  • 1/2 cup sour cream
  • 1 (1 ounce) envelope Ranch-style dressing mix
  • 1/4 cup chopped fresh basil (optional)
  • 1 clove garlic (mince before adding to blender)
  • 1 large iceberg lettuce, cut into 4 wedges
0/5 (0 Votes)

Dijon Chicken

Dijon Chicken

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Excellent and easy,first try: 4-27-2010

  • 6 boneless,skinless chicken cutlets (about 1-1/2 pounds)
  • 1/4 tsp. each salt and pepper
  • 1 T. olive oil
  • 1 medium red bell pepper, cut into thin strips
  • 1 medium chopped sweet onion
  • 1-3/4 cups low-sodium chicken broth
  • 3 T. flour
  • 3 T. Dijon mustard
0/5 (0 Votes)

Pretzel Crusted Chicken with Mixed Greens

Pretzel Crusted Chicken with Mixed Greens

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Directions Place pretzels in a food processor; process until finely crushed

  • 2 cups sourdough pretzel nuggets
  • 1/2 cup all-purpose flour
  • 2 eggs
  • 1/4 cup buttermilk
  • 2 garlic cloves, minced
  • 1/8 teaspoon pepper
  • 5 tablespoons olive oil, divided
  • 4 boneless skinless chicken breast halves (5 ounces each)
  • 2/3 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 teaspoons cider vinegar
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 package (5 ounces) spring mix salad greens
0/5 (0 Votes)

Terrific Teriyaki Burgers Recipe

Terrific Teriyaki Burgers Recipe

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In a small bowl, combine the ketchup, soy sauce, brown sugar, pineapple, ginger, garlic and sesame oil; set aside

  • BURGERS:
  • 1/4 cup ketchup
  • 2 tablespoons reduced-sodium soy sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon unsweetened crushed pineapple
  • 1-1/2 teaspoons minced fresh gingerroot
  • 1 garlic clove, minced
  • 1/2 teaspoon sesame oil
  • 1 egg white, lightly beaten
  • 1/3 cup dry bread crumbs
  • 3 green onions, chopped
  • 2 tablespoons unsweetened crushed pineapple
  • 3/4 pound ground beef
  • 3/4 pound lean ground turkey
  • 6 slices unsweetened pineapple
  • 6 hamburger buns, split and toasted
  • 6 lettuce leaves
  • 6 slices tomato
0/5 (0 Votes)