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Recipes
Alan Richmond's Famous Meatballs
By dmscott52
This Asian-inspired dish, adapted from the James Beard Award-winning food critic of GQ's own recipe,is a perfect w...
- 1 pound if ground chuck or other high-fat beef
- 3 large scallions, trimmed and finely sliced
- 3 T. Dark soy sauce
- 1 1/4 tsp. firmly packed dark brown sugar
- 1/2 baguette or fickle, cut into 16 slices
Lemon-Blueberry Pound Cake Recipe
By dmscott52
Preheat oven to 350°. Grease and flour a 10-in
- GLAZE:
- 1/3 cup butter, softened
- 4 ounces cream cheese, softened
- 2 cups sugar
- 3 eggs
- 1 egg white
- 1 tablespoon grated lemon peel
- 2 teaspoons vanilla extract
- 2 cups fresh or frozen unsweetened blueberries
- 3 cups all-purpose flour, divided
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (8 ounces) lemon yogurt
- 1-1/4 cups confectioners' sugar
- 2 tablespoons lemon juice
Kielbasa Hot Potato Slaw Recipe
By dmscott52
First tried 4/25/2018. Very good, the potatoes add a lot to this recipe
- 1-1/2 tsp. cornstarch
- 1/4 cup cider vinegar
- 1 T. honey
- 1 tsp. Dijon mustard
- 1/4 tsp. salt
- 1/4 tsp. pepper1 T. canola oil
- 1 package (14 ounces) smoked turkey kielbasa (can use regular kielbasa), cut into 1/4 inch slices
- 2 medium red potatoes ( about 8 ounces), cut into 1/2 inch cubes
- 1/2 cup sliced sweet onion
- 1/2 cup chopped sweet red pepper
- 4 bacon strips cooked and crumbled
- 1/2 cup water
- 1 tsp. beef bouillon granules
- 1 package (14 ounces) coleslaw mix
Dakota’s Low Fat Oatmeal, Blueberry & Orange Muffins
By dmscott52
First made 5/2011. Recipe from the book: The Friday Night Knitting Club, by Kate Jacobs
- 1 cup plain rolled oats
- 1 cup flour
- 1 teaspoon each of baking powder, baking soda and salt
- 1 1/2 cup flaked sweet coconut
- Grated rind of one large orange
- 1 egg
- 1/2 cup liquid honey
- 3 tablespoons canola or extralight olive oil
- 1 tablespoon vinegar
- Juice 1 orange and water to make one cup of liquid
- 1 to 1 1/4 cup fresh or frozen blueberries
Hearty Penne Beef Recipe
By dmscott52
Cook pasta according to package directions
- 1-3/4 cups uncooked penne pasta
- 1 pound ground beef
- 1 teaspoon minced garlic
- 1 can (15 ounces) tomato puree
- 1 can (14-1/2 ounces) beef broth
- 1-1/2 teaspoons Italian seasoning
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups chopped fresh spinach
- 2 cups (8 ounces) shredded part-skim mozzarella cheese
Brandi Nimmo Dip
By dmscott52
Needs refrigeration overnight
- 2- 8 oz. packages cream cheese
- 1 package Hidden Valley Ranch salad dressing, original recipe
- 1- 6 oz. marinated artichoke hearts drained and chopped
- 3 T. fresh parsley, minced
- 1/3 cup roasted red peppers drained and chopped
Glazed Pineapple Kielbasa Bites
By dmscott52
First tried 2-3-2019- Super Bowl Sunday app
- FOR THE GLAZE:
- 1 ( 14 oz.) regular Kielbasa, sliced
- 1 (20 oz.) can pineapple chunks, reserve juice
- 3 T. Teriyaki sauce
- 1 T. sweet chili sauce
- 1 T. honey
- 1 T. pineapple juice (from can)
- fro garnish: plain toothpicks
Lentil Soup
By dmscott52
Place the olive oil into a large 6-quart Dutch oven and set over medium heat
- 2 tablespoons olive oil
- 1 cup finely chopped onion
- 1/2 cup finely chopped carrot
- 1/2 cup finely chopped celery
- 2 teaspoons kosher salt
- 1 pound lentils, picked and rinsed
- 1 cup peeled and chopped tomatoes
- 2 quarts chicken or vegetable broth
- 1/2 teaspoon freshly ground coriander
- 1/2 teaspoon freshly ground toasted cumin
- 1/2 teaspoon freshly ground grains of paradise
Pumpkin Walnut Bread with Streusel
By dmscott52
Woks & Stir Fry Pans Blenders Bread & Waffle Makers Hand Mixers & Hand Blenders Ice Cream Makers Stand Mixers ...
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Best Ever Banana Bread Recipe
By dmscott52
In a large bowl, stir together flour, sugar, baking soda and salt
- 1-3/4 cups all-purpose flour
- 1-1/2 cups sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 eggs
- 2 medium ripe bananas, mashed (1 cup)
- 1/2 cup canola oil
- 1/4 cup plus 1 tablespoon buttermilk
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts