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Strawberry Graham Dessert

Strawberry Graham Dessert

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In a small bowl, combine cracker crumbs and butter, set aside 1 tbsp

  • 1 c. graham cracker crumbs (16 squares)
  • 2 tbsp. butter, melted
  • 1 pkg. (3oz) strawberry gelatin
  • 1 pkg. (16oz) frozen sweet sliced strawberries, thawed
  • 1 tbsp. lemon juice
  • 4 oz. cream cheese, softened
  • 1/2 c. confectioner's sugar
  • 1 tsp. vanilla
  • dash salt
  • 1 c. heavy whipping cream, whipped
  • fresh strawberries
5/5 (1 Votes)

Pizza Pancakes

Pizza Pancakes

By

Stir baking mix and seasoning together

  • 2 c. biscuit baking mix
  • 2 tsp. italian herb seasoning
  • 1 c. 2%milk
  • 2 eggs
  • 1/2 c. shredded mozzarella
  • 1/2 c. pepperoni (chopped)
  • 1/2 c. plum tomato (chopped)
  • 1/4 c. green pepper (chopped)
  • 1/2 tsp. extra virgin olive oil
  • 1 jar pizza or pasta sauce, warmed
0/5 (0 Votes)

Strawberry Pie

Strawberry Pie

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Mix 1st 3 ingredients together, cook over low heat till thick

  • 1- 1 1/2 c. sugar
  • 5 tbsp. cornstarch
  • 2 c. seven-up
  • 3 oz. strawberry jello
  • 1 qt. strawberries
0/5 (0 Votes)

Cousin Val's Famous Dessert given to Aunt Debbie

Cousin Val's Famous Dessert given to Aunt Debbie

By

Crush crackers on cookie sheet, save 1/4 c

  • Filling:
  • 70 Ritz crackers (2pkgs)
  • 1/4 sugar
  • 1 stick or a little more butter
  • 1 qt. chocolate ice cream, softened
  • 2 sm. pkgs. of instant pudding
  • 2 c. milk
  • 8 oz. cool whip
0/5 (0 Votes)

Teriyaki Pulled Pork Sandwiches

Teriyaki Pulled Pork Sandwiches

By

In large skillet, brown roast in oil over med

  • 1 boneless pork shoulder roast (3lbs)
  • 2 tsp. olive oil
  • 1 c. finely chopped onion
  • 1 c. teriyaki sauce, divided
  • 1/2 c. unsweet pineapple juice
  • 3 tbsp. flour
  • 8 whole wheat hamburger buns, split
  • 1 can (20oz.) sliced pineapple, drained
0/5 (0 Votes)

Swiss Steak Supper

Swiss Steak Supper

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Cut steak into six serving-size pieces; flatten to 1/4" thickness

  • 1 1/2 lbs. boneless beef top round steak
  • 1/2 tsp. seasoned salt
  • 1/4 tsp. coarsely ground pepper
  • 1 tbsp. vegetable oil
  • 3 med. potatoes
  • 1 1/2 c. fresh baby carrots
  • 1 med. onion, sliced
  • 1 can italian diced tomatoes
  • 1 jar home-style beef gravy
  • 1 tbsp. minced fresh parsley
0/5 (0 Votes)

Salisbury Steak w/ Mushroom Wine Sauce

Salisbury Steak w/ Mushroom Wine Sauce

By

Heat large, heavy skillet over med-high heat 3 mins

  • 1 lb. ground beef
  • 3/4 tbsp. garlic salt or seasoned salt
  • 1/4 tbsp. black pepper
  • 2 tbsp. butter
  • 1 pkg. (8oz) sliced mushrooms
  • 2 tbsp. sweet vermouth or ruby port wine
  • 1 jar (12oz) beef gravy
4.5/5 (2 Votes)

Frosty Tiramisu

Frosty Tiramisu

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Brush coffee over ladyfingers; set aside

  • 3 tbsp. brewed coffee
  • 6 ladyfingers
  • 1 quart vanilla ice cream, softened
  • 1 container (8oz) marscapone cheese
  • 1 c. chocolate milk
  • 2 tbsp. baking cocoa
  • whipped cream and chocolate curls
4/5 (3 Votes)

CHEX Pumpkin Pie Crunch

CHEX Pumpkin Pie Crunch

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In sm. bowl, mix brown sugar and pumpkin pie spice; set aside

  • 1/4 c. brown sugar
  • 1 tbsp. pumpkin pie spice
  • 1/4 c. butter
  • 2 tsp. vanilla
  • 2 c. Cinnamon CHEX
  • 2 c. Wheat CHEX
  • 2 c. Honey Nut CHEX
  • 8 oz. pecans
5/5 (1 Votes)

Sour Cream and Chive Biscuits

Sour Cream and Chive Biscuits

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Heat oven to 450. In med

  • 2 c. Bisquick
  • 2/3 c. sour cream
  • 2 tbsp. finely chopped fresh chives
  • 2 tbsp. milk or melted butter
4/5 (1 Votes)