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Recipes
Chocolate Truffle Cheesecake
By s_curtis444
In small bowl, combine cookie crumbs and sugar; stir in butter
- FILLING:
- 1 1/2 c. chocolate wafer crumbs
- 2 tbsp. sugar
- 1/4 c. butter, melted
- 1/4 c. semisweet chocolate chips
- 1/4 c. heavy whipping cream
- 3 pkgs. cream cheese, softened
- 1 c. sugar
- 1/3 c. baking cocoa
- 3 eggs
- 1 tsp. vanilla
- TOPPING:
- 1 1/2 c. semisweet choc. chips
- 1/4 c. heavy whipping cream
- 1 tsp. vanilla
Hidden Valley Ranch Potato Salad
By s_curtis444
Bake potatoes. Chop celery and onion
- 8 med. potatoes
- 1 c. chopped celery
- 1/2 c. red onion
- 1 pkg. ranch dressing mix
- 1/2 c. mayo
- 1/4 c. water
Monkey Bread
By s_curtis444
Mix 1st 3 ingredients together in bowl
- 3/4 c. brown sugar
- 1/2 tsp. cinnamon
- 3/4 c. walnuts, chopped
- 40 buttermilk biscuits
- 1 1/2 sticks margarine
- 1/2 c. brown sugar
- 1/2 tsp. cinnamon
Rosemary Chicken with White Beans
By s_curtis444
In large skillet, brown chicken in oil in batches on both sides
- 6 boneless skinless chicken breast halves
- 1 tbsp. canola oil
- 2 cans great norhtern beans, rinsed and drained
- 1 c. sliced fresh carrots
- 1/2 c. sliced celery
- 2/3 c. italian salad dressing
- 2 tsp. dried rosemary, crushed
- 1/2 tsp. salt
- 1 tsp. pepper
7-up Strawberry Pie
By s_curtis444
Mix the 1st three ingred. together
- 1 1/2 c. sugar
- 5 tbsp. cornstarch
- 2 c. 7-up
- 3 oz. pkg. strawberry jello
- 1 quart strawberries
Cream of Cauliflower Soup
By s_curtis444
In large saucepan, combine cauliflower, broth, and bouillon
- 1 lg. head cauliflower, broken into florets
- 2 c. chicken broth
- 2 tbsp. chicken bouillon granules
- 2 c. half and half
- 2 c. milk
- 1 med. carrot, shredded
- 2 bay leaves
- 1/4 tsp. garlic powder
- 1/2 c. mashed potato flakes
- 2 c. shredded cheddar cheese
Candy Bar Freezer Dessert
By s_curtis444
In a large bowl, combine the cracker crumbs and butter
- 2 c. graham cracker crumbs
- 1 c. crushed saltines (@30 crackers)
- 1/2 c. butter, melted
- 2 c. cold milk
- 2 pkgs. (3.4oz) instant vanilla pudding
- 4 c. butter pecan ice cream, softened
- 1 carton (8oz) frozen whipped topping, thawed
- 1 butterfinger candy bar (2.1oz) chopped
Animal Circus Cookies
By s_curtis444
Cookie Dough 1. Cream the powdered sugar and butter for at least 3 minutes
- Sugar Cookie Dough:
- 4 1/2 cups powdered sugar
- 1 lb, 8 oz unsalted butter, softened
- 3 eggs
- 1 TBSP vanilla extract
- 7 1/2 cups all purpose flour
- 1 TBSP baking soda
- 1 TBSP cream of tartar
- Icing for “Circus Cookies”
- 2 cups powdered sugar
- 1/4 cup milk
- 1 TBSP vanilla
- pink food coloring
Pierogi
By s_curtis444
Noodle: Combine to make dough
- Noodle:
- 2 c. flour
- 2 eggs
- a few tsp. water
- Filling:
- . Mushroom:
- 1/2 lb. mushrooms, diced
- 2 tbsp. butter
- s&p to taste
- 3 tbsp. sour cream
- 1 tsp. dill
- . Sausage:
- 1/2 lb. polish sausage, chopped
- 1/4 c. fine diced onions
- 1/4 c. beer
- 1/2 c. br. crumbs
- . Cheese:
- 1 c. grated farmer's or dry
- cottage cheese
- s&p to taste
- finely chopped gr. onion
- . Sauerkraut:
- 1 sm. can kraut
- 1 sm. onion, fine chop
- 1 tsp. butter
- s&p to taste
- . Potato:
- butter
- 1 med. size onion
- 1/2 c. grated sharp cheddar
- 2 c. mashed pot, hot
- s&p to taste
Polynesian Roast Beef
By s_curtis444
Cut roast in half; brush w/ browning sauce if desired
- 1 boneless beef top round (3 1/4 lbs)
- 2 tbsp. browning sauce, optional
- 1/4 c. flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 med onion, sliced
- 1 can unsweetened sliced pineapple
- 1/4 c. packed brown sugar
- 2 tbsp. cornstarch
- 1/4 tsp. ground ginger
- 1/2 c. beef broth
- 1/4 c. soy sauce
- 1/2 tsp. minced garlic
- 1 med. green pepper, sliced