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Broccoli Fish Bake

Broccoli Fish Bake

By

Place cooked broccoli into 9 x 13 pan

  • 2 pkgs. (20 oz) frozen broccoli spears, cooked 1/2 way and drained
  • 4-6 fish fillets
  • 1 can cream of mushroom
  • 1/2 soup can milk
  • 1 1/2 - 2 c. cheddar cheese, shredded
  • 1/4 c. Italian bread crumbs
  • 2 tsp. melted butter
  • paprika
4.5/5 (4 Votes)

Crazy Chocolate Cake

Crazy Chocolate Cake

By

Add 2 c. water. Mix well, pour into 9x13 baking pan

  • 2 1/2 c. flour
  • 2 c. sugar
  • 6 heaping tbsp. hershey's cocoa
  • 2 tsp. vanilla
  • 2 tsp. bak. soda
  • 2 tsp. salt
  • 3/4 c. crisco oil
  • 2 tbsp. vinegar
0/5 (0 Votes)

Southwest Chicken Stromboli

Southwest Chicken Stromboli

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In bread pan, place the 1st 8 ingredients

  • FILLING:
  • 3/4 c. water
  • 1 tbsp. canola oil
  • 1 tbsp. nonfat dry milk powder
  • 1 tbsp. sugar
  • 1 tsp. salt
  • 2 1/4 c. cornmeal
  • 1 tsp. active dry yeast
  • 1 sm. onion, finely chopped
  • 1 sm. sweet yellow pepper, finely chopped
  • 1 tbsp. canola oil
  • 1 1/2 c. shredded cooked chicken
  • 3/4 c. salsa
  • 2/3 c. shredded Mexican cheese
  • 1/2 c. refried beans
  • 3/4 tsp. ground cumin
  • 1/4 tsp. garlic powder
  • 1/4 tsp. chili powder
  • 1/4 tsp. dried oregano
  • EGG WASH:
  • 1 egg white, beaten
  • 1 tbsp. water
  • sour cream, optional
0/5 (0 Votes)

Cheese-Stuffed Double Bakers

Cheese-Stuffed Double Bakers

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Scrub and pierce potatoes

  • 4 lg. baking potatoes
  • 1/2 c. sour cream
  • 2 tbsp. butter
  • 3/4 tsp. salt
  • 1/8 tsp. garlic powder
  • 1/8 tsp. onion powder
  • 1/8 tsp. pepper
  • 1 c. shredded cheddar cheese
  • 1 c. shredded mozzarella cheese
  • 1/4 c. chopped green onions
0/5 (0 Votes)

Corn Sausage Pie

Corn Sausage Pie

By

Brown sausage, then saute onions & peppers in drippings

  • 1 lb. link sausage
  • 2 tbsp. finely chopped onion
  • 3 tbsp. finely chopped green peppers
  • 3 tbsp. flour
  • 1 tsp. salt
  • dash of pepper
  • 3/4 c. milk
  • 2 beaten eggs
  • 2 1/2 c. cream style corn
  • 1 pkg. biscuits
0/5 (0 Votes)

Hershey's Dark Chocolate Truffle Brownie Cheesecake

Hershey's Dark Chocolate Truffle Brownie Cheesecake

By

Heat oven to 350. Grease 9" springform pan

  • Brownie layer:
  • 6 tbsp. melted butter
  • 1 1/4 c. sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 1 c. plus 2 tbsp. flour
  • 1/3 c. cocoa
  • 1/2 tsp. bak. powder
  • 1/2 tsp. salt
  • Truffle Cheesecake Layer:
  • 3 pgs. cream cheese, softened
  • 3/4 c. sugar
  • 4 eggs
  • 1/4 c. heavy cream
  • 2 tsp. vanilla
  • 1/4 tsp. salt
  • 2 c. dark chocolate chips, divided
  • 1/2 tsp. shortening (NOT butter, margarine, or oil)
3.7/5 (13 Votes)

Parmesan Artichoke Spinach Dip

Parmesan Artichoke Spinach Dip

By

Thaw spinach, drain, and pat dry

  • 2 pkgs (10oz) frozen chopped spinach
  • 1 (12 oz) jar marinated artichoke hearts
  • 1 1/2 c. mayo
  • 1 c. parm cheese
  • 1 tsp. hot pepper sauce
4.8/5 (5 Votes)

Cherry Pie Chimis

Cherry Pie Chimis

By

Divide the 2 cans pie filling equally among the tortillas

  • 2 cans (21oz) cherry pie filling
  • 6 flour tortillas
  • deep fryer or oil in pan
  • Powdered sugar
4.8/5 (5 Votes)

Banana Split Cake

Banana Split Cake

By

Mix an 8 oz. container of cool whip w/ sour cream

  • 8 oz. cool whip
  • 1 c. sour cream
  • 1 sm. box vanilla instant pudding
  • 1 sm. can well-drained crushed pineapple (20oz)
  • 1.5 c. sliced strawberries
  • 3 thinly sliced bananas
  • choc. syrup
  • chopped pecans to top
0/5 (0 Votes)

Garlic Clove Chicken

Garlic Clove Chicken

By

Place garlic and celery in 5qt

  • 40 garlic cloves, peeled
  • 4 celery ribs, sliced
  • 3-4 lbs. chicken, cut up and skinless
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 tbsp. olive oil
  • 1/4 c. white wine or chicken broth
  • 3 tbsp. lemon juice
  • 2 tbsp. dry vermouth
  • 2 tbsp. grated lemon peel
  • 2 tbsp. dried basil
  • 1 tsp. dried oregano
  • dash crushed red pepper flakes
0/5 (0 Votes)