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Recipes
Pecan-Crusted Chicken and Shrimp
By s_curtis444
Beat the eggs together w/ buttermilk w/ fork till pale yellow
- BREADING:
- 4 (8oz) chicken breasts
- 1 lb. shrimp, peeled w/ tails on
- 1 c. buttermilk
- 3 eggs
- 3/4 c. flour
- 3/4 c. cornmeal
- 2 tsp. salt
- 2 tsp. pepper
- 1 tbsp. paprika
- 1 tsp. dry mustard
- 1 3/4 c. pecans, ground
- 5 tbsp. butter
- HONEY-MUSTARD SAUCE:
- 1/2 c. dijon mustard
- 1/2 c. honey
Chocolate & Peanut Butter Cheesecake Bars
By s_curtis444
Preheat oven to 325. Combine crumbs, butter, and 1/4 c
- 2 1/2 c. graham cracker crumbs
- 3/4 c. (1 1/2 sticks) butter, melted
- 3/4 c. granulated sugar, divided
- 1 1/2 c. (10 oz. pkg) Nestle Toll House swirled milk chocolate/ peanut butter morsels, divided
- 2 pkgs. (8 oz. each) cream cheese, softened
- 1/4 c. all-purpose flour
- 1 tbsp. vanilla extract
- 4 lg. eggs
Barbeque Marinade
By s_curtis444
Cook onion & brown sugar in oil in sm
- 1/3 c. chopped onion
- 1 tbsp. packed brown sugar
- 2 tsp. veg. oil
- 3 tbsp. cider vinegar
- 3 tbsp. ketchup
- 1 tbsp. prepare horseradish
- 1/8 tsp. coarse ground black pepper
Chicken in Sour Cream Sauce
By s_curtis444
Combine the 1st four ingredients; rub over chicken
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. paprika
- 1/4 tsp. lemon-pepper
- 6 bone-in chicken breast halves, skinless
- 1 can condensed cream of mushroom
- 1 c. sour cream
- 1/2 c. dry white wine or chx broth
- 1/2 lb. fresh mushrooms, sliced
Chipotle Lime Marinated Flank Steak
By s_curtis444
Score both sides of the steak by making shallow cuts at 1" intervals diagonally in a diamond pattern
- c. chipotle-tomatillo salsa:
- 1 1/2-2 lbs. beef flank steak
- 2/3 c. dry red wine
- 3 tbsp. lime juice
- 2 tbsp. soy sauce
- 2 canned chipotle peppers in adobo sauce
- 2 tbsp. fresh cilantro
- 1 tbsp. cooking oil
- 4 cloves garlic, minced
- 6 tomatillos
- 2 canned chipotle peppers in adobo sauce
- 1/4 c. red onion
- 1/4 tsp. lime peel
- 1 tbsp. lime juice
- 1 tbsp. cilantro
- 2 garlic cloves, minced
- 1 tbsp. honey
- 1/4 tsp. salt
Chili Dip
By s_curtis444
Preheat oven to 350. In large skillet, heat olive oil
- 1 tbsp. olive oil
- 1 1/2 c. chopped onion
- 1 c. chopped red pepper
- 1 c. chopped green pepper
- 1 c. chopped yellow pepper
- 2 jalapenos, seeded & diced
- 1 lb. ground sirloin
- 5 tsp. ground chili powder
- 1 tsp. dried oregano
- 1/2 tsp. ground cumin
- 1 can diced tomatoes
- 1 (8oz) can tomato sauce
- 1 tsp. salt
- 1/2 tsp ground pepper
- 1 (15.5 oz) can pinto beans
- 2 c. shredded cheddar cheese
- 1 pkg. cream cheese
- 1/2 c. sour cream
- 1 tsp. worcestershire sauce
- 1/4 tsp. ground cayenne pepper
Oven Apple Pancakes
By s_curtis444
With whisk or rotary beater, beat eggs, milk, salt, and flour till smooth
- 4 eggs, well beaten
- 1 c. milk
- 1/4 tsp. salt
- 1 c. flour
- 1/2 c. sugar
- 1 tbsp. cinnamon
- 3 tart med. apples, peeled, cored, and cut in 1/4" wedges
- 4 tbsp. butter
- whipped cream (optional)
Peanut Butter Cake
By s_curtis444
Cream butter, sift in flour, sugar, baking powder, and salt
- st set of ingredients:
- 1/2 c. soft butter
- 2 1/4 c. sifted cake flour
- 1 1/2 c. sugar
- 3 tsp. double acting baking powder
- 1 tsp. salt
- 1/2 c. peanut butter
- 2/3 c. milk
- nd set:
- 1/3 c. milk
- 2 eggs
- 1 tsp. vanilla
- FROSTING:
- 1/2 c. peanut butter
- 1/3 c. unsweet cocoa
- 2 2/3 c. sifted confectioner's sugar
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1/2 c. cream or evap. milk
Fruit Cobbler
By s_curtis444
Put fruit in greased 11 x 7 or 8 x 12 pan
- FIRST:
- 3 c. fruit
- 2/3 c. sugar
- 2 tbsp. flour
- 1/2 tsp. cinnamon (if using apples)
- SECOND:
- 1 c. flour
- 1/4 c. sugar
- 1 1/2 tsp. baking powder
- 1/3 c. shortening
- 5 tbsp. milk
- 1 egg
Chocolate Chip Cookie Banana Smores
By s_curtis444
Paula Dean
- prepared chocolate chip cookies
- grilled banana slices, cut lengthwise
- small marshmallows
- chocolate chips
- graham cracker crumbs