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Gigante Bean Salad

Gigante Bean Salad

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Place the beans in a bowl and cover with water

  • 1/2 cup dried gigante beans (or cannellini beans)
  • 1 bay leaf
  • 1/2 teaspoon salt
  • 1/4 cup extra-virgin olive oil
  • 1/3 cup thinly sliced onion
  • 1/4 cup thinly sliced green bell pepper
  • 1/4 cup thinly sliced red bell pepper
  • Black pepper, to taste
  • 1 teaspoon minced garlic
  • 2 tablespoons white wine vinegar
  • 2 tablespoons chopped parsley
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Curried Lentils

Curried Lentils

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Double the recipe

  • 1/2 cup dried lentils
  • 1 cup water
  • 3/4 cup can of coconut milk
  • 1 tablespoon curry paste
  • salt to taste
  • 1-1 1/2 spinach
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Simple Balsamic Vinaigrette

Simple Balsamic Vinaigrette

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Beat the vinegar in a bowl with the optional sugar, garlic, salt and pepper until sugar and salt dissolves

  • 1/4 cup balsamic vinegar
  • 2 teaspoons dark brown sugar, optional*
  • 1 tablespoon chopped garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 cup olive oil
  • Mesclun salad mix or favorite greens, for accompaniment
  • Assortment of salad ingredients, such as cherry tomatoes, chopped carrots, sliced red onion, chopped celery, diced cucumbers, walnuts
  • Blue cheese, for garnish
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Mediterranean Tuna and White Bean Salad

Mediterranean Tuna and White Bean Salad

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Combine the lemon zest and juice, extra virgin olive oil, salt, and pepper in a medium sized mixing bowl using a w...

  • juice and zest of one whole lemon
  • 2 tablespoons extra virgin olive oil
  • 1/2 teaspoon kosher or sea salt (or more to taste)
  • 1/2 teaspoon freshly ground black pepper (or more to taste)
  • 1 bunch green onions
  • 1/3 cup fresh parsley leaves, roughly chopped (or 1 tablespoon dried parsley flakes)
  • 1 tablespoon fresh oregano leaves, finely chopped (or 3/4 teaspoon dried oregano flakes)
  • 3 cups cooked, drained and rinsed cannellini beans (or 2 cans, drained and rinsed)
  • 2 cans (5-6 ounces each) solid white albacore tuna packed in water, drained
  • Fresh, whole lettuce leaves ~or~ baby spinach
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Green Dream Dessert

Green Dream Dessert

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Combine and chill. Makes eight servings of 1/2 c

  • Green Dream Dessert
  • 3 c. non-fat yogurt
  • 1 20 oz. can crushed pineapple, slightly drained
  • 1/2 c. fat-free whipped topping
  • 1 small pkg. instant sugar-free pistachio pudding
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Turkey Sausage

Turkey Sausage

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Combine and fry

  • 1 lb ground turkey
  • 1 1/2 tablespoons poultry seasoning
  • 1 tablespoon canola oil
  • 2 teaspoons kosher salt
  • 2 teaspoons garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon fennel seed
  • 1/2 teaspoon caraway seed
  • 1/2 teaspoon crushed red pepper flakes
  • 1/8 teaspoon celery seed
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Scrumptious Oatmeal Pancakes

Scrumptious Oatmeal Pancakes

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Mix oats and buttermilk. Refrigerate overnight

  • 2 c. rolled oats
  • 2 c. buttermilk
  • 2 eggs, lightly beaten
  • 1/4 c. melted butter
  • 1/2 c. raisins
  • 1/2 c. flour
  • 2 T. sugar
  • 1 t. baking powder
  • 1 t. baking soda
  • 1/2 t. ground cinnamon
  • 1/4 t. salt
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Apple Pie Enchiladas

Apple Pie Enchiladas

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Spoon about one heaping quarter cup of pie filling evenly down the center of each tortilla

  • 1 (21 ounce) can apple pie filling
  • 1 teaspoon ground cinnamon
  • 1/2 cup butter
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1/2 cup water
  • 1 teaspoon vanilla
  • 6 (8 inch) flour tortillas - {Pre Cooked - Store bought is great for this, Just be sure to buy Flour Tortillas}
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