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Best Chocolate Sheet Cake Ever

Best Chocolate Sheet Cake Ever

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Note: I use an 18x13 sheet cake pan

  • FOR THE CAKE:
  • 2 cups Flour
  • 2 cups Sugar
  • 1/4 teaspoon Salt
  • 4 Tablespoons (heaping) Cocoa
  • 2 sticks Butter
  • 1 cup Boiling Water
  • 1/2 cup Buttermilk
  • 2 whole Beaten Eggs
  • 1 teaspoon Baking Soda
  • 1 teaspoon Vanilla
  • __
  • _____
  • FOR FROSTING:
  • 1/2 cup Finely Chopped Pecans
  • 1-3/4 stick Butter
  • 4 Tablespoons (heaping) Cocoa
  • 6 Tablespoons Milk
  • 1 teaspoon Vanilla
  • 1 pound (minus 1/2 Cup) Powdered Sugar
5/5 (1 Votes)

YDFM Curried Chicken Salad

YDFM Curried Chicken Salad

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mix

  • YDFM Curried Chicken Salad
  • Chicken
  • Shredded carrots
  • Slivered almonds
  • Scallions
  • Golden raisins
  • Green pepper
  • Canola mayo, vinegar, garlic powder, yogurt, cilantro, curry powder
0/5 (0 Votes)

Oreo Balls

Oreo Balls

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1. Crush Oreos in food processor until fine and crumbly

  • Oreo Ball Recipe
  • 1 package Oreos - you can get creative and use different kinds - mint Oreos are really good!
  • 1 8 oz. box of cream cheese (if you use mint Oreos, you don’t have to use all the cream cheese)
  • 1 package Kroger chocolate bark
0/5 (0 Votes)

Old-Fashioned Buttermilk Biscuits

Old-Fashioned Buttermilk Biscuits

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Regular milk can be substituted for buttermilk

  • 2 cups all-purpose flour (I used King Arthur White Whole Wheat, a whole grain, unrefined flour)
  • 3 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 3/4 teaspoon Kosher or sea salt
  • 6 tablespoons cold unsalted butter, cut into small pats
  • 1 cup low-fat buttermilk, plus additional for brushing on tops
0/5 (0 Votes)

Curried Lentils

Curried Lentils

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Heat 1 T broth in medium soup pot

  • 1 c. brown or green lentils, washed and drained
  • 4 c. + 1 T. veg. Broth
  • 1 med. onion, chopped
  • 3 medium cloves garlic, chopped
  • 2 med. carrots, diced into 1/4 inch pieces
  • 2 med. celery stalks, diced into 1/4 inch pieces
  • 2 c. finely chopped kale
  • 2 t. curry powder
  • 1 15 oz. can diced tomatoes ( do not drain)
  • 3 T. chopped fresh cilantro
  • salt and pepper to taste
0/5 (0 Votes)

Italian Anise Cookies With Icing and Sprinkles

Italian Anise Cookies With Icing and Sprinkles

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Preheat oven to 350 degrees

  • COOKIE
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 3 large eggs
  • 2 teaspoons anise extract (or almond extract)
  • 2 1/2 cups all-purpose flour (may need up to 3 cups)
  • 1 tablespoon baking powder
  • 2 -3 tablespoons milk
  • ICING
  • 2 cups confectioners' sugar
  • 3 tablespoons milk
  • 1/8 teaspoon anise extract
  • food coloring
  • decorative candy sprinkles
0/5 (0 Votes)

One hour honey yeast rolls

One hour honey yeast rolls

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Directions In a large bowl, whisk together the olive oil, chicken broth, garlic, paprika, garlic powder, poultry se...

  • Hillbilly Recipes.
  • Slow Cooker Pork Chops
  • Ingredients
  • 1/4 cup olive oil
  • 1 cup chicken broth
  • 2 cloves garlic, minced
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon poultry seasoning
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 4 thick cut boneless pork chops
  • salt and pepper to taste
0/5 (0 Votes)

Peach Crunch Cake

Peach Crunch Cake

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Pour the peaches with the syrup into a 9" x 13" cake pan

  • 29 ounces sliced peaches
  • 1 package yellow cake mix -- dry
  • 1 stick margarine
  • 1 cup brown sugar
  • 1/2 cup nuts -- chopped
0/5 (0 Votes)

Tomato-topped Cod

Tomato-topped Cod

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In a bowl,combine the water and lemon juice

  • 1 1/2 c. water
  • 2 T. lemon juice
  • 1 1/2 pounds cod fillets
  • 1 small onion, finely chopped
  • 2 large tomatoes, sliced
  • 1/2 c. chopped green pepper
  • 1/2 c. seasoned bread crumbs
  • 1/4 c. grated parmesan cheese
  • 1/2 t. dried basil
  • 1 T. vegetable oil
0/5 (0 Votes)

Chicken Parmesan

Chicken Parmesan

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Coat a saute pan with olive oil and place over medium heat

  • Ingredients
  • 1/4 cup extra-virgin olive oil, plus 3 tablespoons
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 bay leaves
  • 1/2 cup kalamata olives, pitted
  • 1/2 bunch fresh basil leaves
  • 2 (28-ounce) cans whole peeled tomatoes, drained and hand-crushed
  • Pinch sugar
  • Kosher salt and freshly ground black pepper
  • 4 skinless, boneless, chicken breasts (about 11/2 pounds)
  • 1/2 cup all-purpose flour
  • 2 large eggs, lightly beaten
  • 1 tablespoon water
  • 1 cup dried bread crumbs
  • 1 (8-ounce) ball fresh buffalo mozzarella, water drained
  • Freshly grated Parmesan
  • 1 pound spaghetti pasta, cooked al dente
0/5 (0 Votes)