Menu Enter a recipe name, ingredient, keyword...

Moninikole's profile page

Recipes

easy egg drop soup

easy egg drop soup

By

Notes The speed at which the soup is swirling and how quickly you pour in the eggs will determine the size of the e...

  • Ingredients
  • 1 Tbsp. vegetable oil $0.08
  • 2 inches fresh ginger $0.23
  • 4 oz. fresh button mushrooms (optional) $0.99
  • 2 cups fresh baby spinach (optional) $1.13
  • 1/2 bunch green onions $0.35
  • 2 Tbsp chicken base $0.40
  • 8 cups water $0.00
  • 1 Tbsp corn starch $0.06
  • 1 Tbsp soy sauce $0.06
  • 2 large eggs $0.47
5/5 (1 Votes)

Baked Seasoned French Fries

Baked Seasoned French Fries

By

Preheat oven to 450 degrees F (230 degrees C)

  • 1 large baking potato
  • 1 tablespoon olive oil
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon onion powder
0/5 (0 Votes)

Fool's Toffee

Fool's Toffee

By

1 Line a cookie sheet with aluminum foil and spray with non stick cooking spray

  • 6 saltine crackers 1 cup butter 1 cup brown sugar 1 (12 ounce) package chocolate or white chocolate chips 1 cup of your choice of chopped walnuts, peanuts, sprinkles, crushed candy, etc...
0/5 (0 Votes)

White Bean and Dill Salad

White Bean and Dill Salad

By

Mix

  • Great northern beans
  • Red onion
  • Green pepper
  • Dill
  • Red wine vinegar
  • Canola oil
  • Salt
  • Pepper
0/5 (0 Votes)

Authentic Italian Tomato Sauce

Authentic Italian Tomato Sauce

By

In a large pot, sauté onion and garlic in olive oil

  • 2 (28 ounce) cans tomato puree
  • 1 (28 ounce) can peeled plum tomatoes
  • 2 cloves garlic
  • 1 small onion, diced
  • 6 cloves
  • 1 teaspoon basil
  • 1 teaspoon kosher salt
  • 1/4 teaspoon fresh ground pepper
  • 2 tablespoons sugar
  • 1/4 cup extra virgin olive oil
  • 1/4 cup grated cheese
0/5 (0 Votes)

Garlic and Lemon Chicken w/ Green Beans and Red Potatoes

Garlic and Lemon Chicken w/ Green Beans and Red Potatoes

By

Preheat oven to 400°F. Coat a large baking dish or cast-iron skillet with 1 tablespoon of the olive oil

  • 6 tablespoons olive oil
  • 2 lemons, 1 thinly sliced, 1 juiced
  • 4 cloves garlic, minced
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 pound trimmed green beans
  • 8 small red potatoes, quartered
  • 4 chicken breasts (bones left in, with skin, about 3 1/4 pounds)
5/5 (2 Votes)

Breaded Fish

Breaded Fish

By

Preheat oven to 350 Combine butter and lemon juice in a shallow bowl Mix together breadcrumbs and parmesan cheese

  • 3/4 c. butter, melted
  • 2 T. lemon juice
  • 1 c. panko bread crumbs
  • 1/2 c. grated parmesan
  • 1 1/2 # firm fleshed white fish such as sole or cod
  • 2 T fresh parsley, chopped
0/5 (0 Votes)

Baked Beef Tips and Noodle

Baked Beef Tips and Noodle

By

Combine the cream of mushroom soup, onion soup mix, brown gravy mix and water

  • 2 lbs beef tenderloin tips, stew meat, or chuck roast
  • 1 can condensed cream of mushroom soup
  • 1 packet dry onion soup mix
  • 1 packet brown gravy mix
  • 1 cup water
  • 1 4oz can mushrooms
  • Egg noodles, cooked
  • I used Cream of Mushroom w/ Roasted Garlic.
  • Add the cubed beef to a 13x9 baking dish.
0/5 (0 Votes)

Orange Roughy Fillets with Lemon Butter

Orange Roughy Fillets with Lemon Butter

By

Place fillets in microwave dish with thickest parts to outside edges of dish

  • 4 orange roughy fillets
  • 2 T. melted butter
  • 2 T. lemon juice
0/5 (0 Votes)

The Best Zucchini Recipe Ever – Zucchini Crust Pizza

The Best Zucchini Recipe Ever – Zucchini Crust Pizza

By

Preheat oven to 550F with a pizza stone pre baking in it

  • 8 cups shredded zucchini
  • 1 cup shredded cheddar cheese
  • 2/3 cup flour (sub almond flour)
  • 2 cloves garlic, pressed or minced
  • 3 tsp dried oregano
  • 1 tsp basil
  • 2 eggs, beaten
  • 1/2 tsp salt
0/5 (0 Votes)