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Recipes
Crusty Bread
By moninikole
In a large mixing bowl, whisk together flour, salt and yeast
- 3 cups unbleached all purpose flour
- 1 3/4 teaspoons salt
- 1/2 teaspoon Instant or Rapid-rise yeast
- 1 1/2 cups water
Greek Salad
By moninikole
Mix
- Lemon herb dressing:
- Artichoke hearts
- Cucumber
- Basil
- Apple cider vinegar
- Lemon juice
- Olive oil
- Pineapple juice
- Dijon mustard
- Feta
- Black olives
- Red onion
- Green and red peppers
- Tomato
- Salt
Amish Broccoli Salad
By moninikole
Combine the chopped broccoli and cauliflower in a large bowl
- Amish Broccoli Salad
- 1 head broccoli, chopped
- 1 head cauliflower, chopped
- 1 cup mayonnaise
- 1 cup sour cream
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1/2 pound bacon, fried and crumbled
- 1 cup shredded Cheddar cheese
Chicken Parmesan
By moninikole
Cook in 2tbsp hot oil until just browned but not cooked through place in greased baking dish top with 1&1/2 cups
- shake in ziplock with the following:
- 1 lbs chicken breast cut into chunks/strips
- 1/2 cup fat free parmesan cheese
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 tsp garlic powder
- 1/2 tbsp italian seasoning (or a mix of oregano and basil)
Brown Garlic Sauce
By moninikole
In a bowl, combine soy sauce, broth, rice wine, sugar, sesame oil and white pepper
- 2/3 cup soy sauce
- 1/2 cup chicken broth
- 1/3 cup rice wine
- 3 1/2 tablespoons sugar
- 1 tablespoon sesame oil
- 1/4 teaspoon white pepper
- 2 tablespoons cooking oil
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 2 tablespoons cornstarch
- 1/4 cup water
Shrimp Scampi
By moninikole
1. Preheat the broiler. Melt the butter in a large nonstick skillet over medium heat, then add the shallot and garl...
- 4 t. butter
- 1 shallot,,chopped
- 3 garlic cloves, minced
- 1 T. fresh lemon juice
- 1/2 t. salt
- 1/2 t. pepper
- 1 # large shrimp peeled, butterflied, and deveined
- 2 T chopped fresh flat-leaf parsley
Shortening-Free Sugar Cookies
By moninikole
Cream the oil, sugar and eggs on medium speed for 15 min
- 1 c. oil
- 1 ½ c. sugar
- 2 eggs
- 1 t. soda
- 1 c. buttermilk
- 3 ½ c. sifted flour
- 1 t. baking powder
- 1 t. vanilla
- 1 t. salt
Tuscan Beef and Bean Stew
By moninikole
In a large pot, sauté mushrooms and onions in olive oil and butter until onions are translucent and mushrooms are ...
- 2 Tbs. each olive oil and butter
- 4-8 oz. mushrooms, sliced
- 1 large onion, diced
- 3-4 cloves garlic, crushed
- 1-2 lbs. beef for stew or venison roast, cut in 1-2” pieces
- 2-3 c. beef or bean broth
- 2 Tbs. tomato paste
- 15-oz. can diced tomatoes with juice
- 2 cans white beans (or 3-4 cups cooked dry beans)
- 3-5 carrots, sliced
- optional veggies: 2-3 cups spinach or kale, 4-8 oz. fresh or frozen green beans
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1-2 tsp. Italian seasoning
- 1-2 Tbs. fresh parsley
- 3 sprigs fresh thyme or 1/2 tsp. dried
- shredded Parmesan, to serve on top
Carb Friendly Baked Treat
By moninikole
Bake at 350 15-20 minutes
- 3 mashed bananas (ripe)
- 1/3 c. apple sauce
- 2 c. oats
- 1/4 c. almond milk
- 1/2 c. raisins
- 1 t. vanilla
- 1 t. cinnamon
Crockpot or Oven Roaster Chicken For Fast, Weekday Meals
By moninikole
Throw all the veggies into the bottom of the crockpot or oven roaster
- 1 whole chicken (crockpot) or 2 whole chickens (oven roaster)
- 1-2 onions, coarsely choppd
- 4-5 carrots, coarsely chopped
- 4-5 stalks of celery, coarsely chopped