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Recipes
Salmon Patties
By moninikole
In a mixing bowl, flake salmon with a fork and stir in green pepper, onion, mayonnaise, lemon juice and cayenne
- 1 7.1 oz pkg Chicken of the Sea Pink Salmon
- 1 green pepper, finely chopped
- 4 green onions, finely chopped
- 1/4 cup mayonnaise
- 1 tablespoon freshly squeezed lemon juice
- pinch red cayenne pepper, to taste
- 1 large egg, lightly beaten
- 1/2 cup bread crumbs or crushed saltines
- 1/4 cup freshly chopped Italian parsley
- 1/2 teaspoon paprika
- 1/3 teaspoon garlic powder
- 4 tablespoons butter
Homemade oven baked hot wings
By moninikole
Combine dray ingredients in gallon Ziploc bag
- 1 1/3 C flour
- 2 T cayene pepper
- 2 T black pepper, coarse ground
- 1/3 C (plus a little) Chili powder
- 2 1/2 tsp onion powder
- 1 1/2 tsp salt, sea prefered for its fine grain
- each of these measurements is approximate -- I tend to cook by eye, but this time tried to measure while eyeing the amount
- 1 large bottle of Frank's Hot Sauce
- 1 stick of butter
Flour Tortillas
By moninikole
In a large bowl, combine flour and salt
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 3/4 cup water
- 3 tablespoons olive oil
Split Pea Soup
By moninikole
Wash and sort peas. In 5-quart Dutch oven, combine peas, water, bouillon cubes, onions, garlic, oregano, pepper, h...
- 16 oz. (2 cups) dry split peas
- 12 c. water
- 2 chicken-flavor bouillon cubes or 2 t. chicken-flavor instant bouillon
- 1 c. finely chopped onions
- 1/2 t. garlic powder
- 1/2 t. oregano leaves (optional)
- 1/4 to 1/2 t. pepper
- 1 lb. ham shank
- 1 bay leaf
- 1 1/2 c. thinly sliced carrots
- 1 c. chopped celery
Impossible Pie
By moninikole
Blend all the ingredients until well mixed
- 4 eggs
- 2 cups milk (low fat is fine)
- 1/2 cup margarine or 1/2 cup butter, melted
- 1 cup coconut, dessicated or finely shredded
- 1/2 cup flour
- 1 cup sugar
- 2 teaspoons vanilla
- 1 dash salt (optional)
Cucumber & Garbanzo Bean Salad
By moninikole
Combine beans, cucumber, onion, parsley and olives
- 15 oz. garbanzo beans, drained
- 1 medium cucumber
- 1/3 c. chopped red onion
- 1/4 c. minced parsley
- 1/2 c. sliced olives
- 3 T. vegetable oil
- 3 T. red wine vinegar
- 1 T. sugar
- 1 T. lemon juice
- 2 cloves garlic, minced
- 1/4 t. salt
- 1/8 t. pepper
Braised Beef Brisket
By moninikole
Total Time: 31 hr 10 min Prep 10 min Inactive 24 hr 0 min Cook 7 hr 0 min Yield: 12 servings
- 2 cans beef consomme
- 1 1/2 cups soy sauce
- 1/2 cup fresh lemon juice
- 2 tablespoons liquid smoke
- 5 cloves garlic, chopped
- 10 pounds beef brisket
- Prepared barbecue sauce, for serving, optional
- Read more at: http://www.foodnetwork.com/recipes/ree-drummond/braised-beef-brisket-recipe/index.html?oc=linkback
Stain Remover
By moninikole
Scrub on with a scrubbing brush
- 1 tsp. Dawn dishwashing detergent
- 3-4 tablespoons of hydrogen peroxide
- couple tablespoons of baking soda.
thai turkey meatloaf
By moninikole
Place the ground turkey in a large bowl
- 2 lbs. ground turkey $5.36
- 4 cloves garlic $0.32
- 3-4 whole green onions $0.38
- 2 inches fresh ginger $0.30
- 3 Tbsp soy sauce $0.18
- 1 tsp toasted sesame oil $0.19
- 2 large eggs $0.46
- 1.5 cups cooked jasmine rice $0.26
- GLAZE
- 1/2 cup brown sugar $0.12
- 2 Tbsp ketchup $0.05
- 2 Tbsp sriracha sauce $0.17
- 1 Tbsp rice vinegar $0.04
BBQ Chicken and Cheddar Foil Packet Dinner
By moninikole
Preheat oven to 375. Place a foil sheet, approximately 12 X 12 inches, on a work surface
- 3 T. barbecue sauce
- 4 small boneless, skinless chicken breasts halves (1 lb.)
- 2 small unpeeled red potatoes, thinly sliced
- 1 red or green bell pepper, seeded and sliced
- 1 green onion, finely chopped
- 1/4 t. salt
- 1/8 t. black pepper
- 1 1/2 c. shredded reduced fat cheddar cheese