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Recipes
Jambalya
By englandt
Directions In a large bowl, combine the first five ingredients
- Ingredients
- 2-1/4 cups water
- 1-1/2 cups uncooked long grain rice
- 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
- 1 can (10-3/4 ounces) condensed cream of onion soup, undiluted
- 1 can (10 ounces) diced tomatoes and green chilies, undrained
- 1 pound smoked sausage, cut into 1/2-inch slices
- 1 pound cooked medium shrimp, peeled and deveined
Sweet Potato Muffins
By englandt
Preparation: In a large mixing bowl with hand-held electric mixer on medium speed, beat butter and sugar until lig...
- Ingredients:
- Sweet potato muffins with butter, shredded sweet potatoes, milk, spices, and walnuts or pecans.
- 6 tablespoons butter, softened
- 2/3 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 3/4 cup sifted all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 2/3 cup evaporated or regular milk
- 1 1/2 cups peeled finely shredded sweet potato
- 2/3 cup chopped walnuts or pecans
Sweet potato pecan upside down cake
By englandt
Preparation 1. Preheat oven to 350°
- Ingredients
- 1 1/2 cups coarsely chopped pecans
- 1/2 cup firmly packed light brown sugar
- 1/3 cup butter, melted
- 1/4 cup sorghum syrup or corn syrup
- 1 cup granulated sugar
- 1/2 cup butter, softened
- 2 large eggs
- 1 1/4 cups all-purpose flour
- 1 1/2 teaspoons pumpkin pie spice
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 (15-oz.) can sweet potatoes, drained and mashed
- 1/3 cup buttermilk
- 1 teaspoon vanilla extract
Vanilla
By englandt
Make your own vanilla
- 3-5 vanilla beans
- 12-18 oz bottle with cork or air-tight seal
- 12-18 oz good vodka or burbon
Chilie Cheese Corn Muffins
By englandt
1.Preheat the oven to 425°
- 2 1/3 cups flour
- 1 tablespoon plus 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon cayenne pepper
- 3/4 cup frozen corn, thawed
- One 4-ounce can diced mild green chiles, drained
- 1/2 cup plus 1 tablespoon grated parmesan cheese
- 1 cup milk
- 1/2 cup mayonnaise
Caramel pumpkin tiramasu
By englandt
•Using a serrated knife, cut six ladyfingers in half widthwise
- SAUCE:
- 18 crisp ladyfinger cookies
- 1/4 cup maple syrup
- 2 tablespoons bourbon
- 1 cup heavy whipping cream, divided
- 1/4 cup sugar
- 3/4 cup solid-pack pumpkin
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon salt
- 4 ounces cream cheese, softened
- 3 tablespoons confectioners' sugar
- 3/4 cup caramel ice cream topping
- 2 teaspoons bourbon
Horseradish Beef Strudel
By englandt
Directions: 1.Preheat the oven to 400°
- 1 pound baking potatoes, peeled and chopped
- 2 tablespoons butter
- 1/2 onion, chopped (about 1 cup)
- 1 pound ground beef
- 1 cup sour cream
- 2 tablespoons prepared horseradish, drained
- Salt and Pepper
- 2 sheets frozen puff pastry, thawed
- 1 large egg, beaten with a splash of water
Welsh Tea Cookies
By englandt
Sift first 5 ingredients together in bowl and cut in shortening
- 2 C flour
- pinch cream of tartar
- 2 t baking pwdr
- 3/4 t nutmeg (if ground fresh, use .5)
- 1/2 t salt
- 3/4 C shortening
- 3/4 C sugar
- 1 c currants
- 1 egg beaten
- milk
Perishlcas
By englandt
Combine carrots, 1/2 c sugar, cinnamon, lemon juice & rind, raisins, coconut, walnuts and 1/4 c oil
- 1 C cooked, mashed carrots
- sugar
- 2 t cinnamon
- juice and grated rind of 1 lemon
- 1/2 c flaked coconut
- 1 c ground walnuts
- 1 c light seedless raisins (optional)
- 1 1/4 c oil
- 4 eggs beaten
- 2 t vanilla
- 1/2 c warm water
- 5 c flour
- 2 tsp baking powder
- honey
Carrot Cake - three layer
By englandt
mix oil, sugar, eggs; add flour, soda, powder, cinnamon and salt
- 1 cup oil
- 2 c sugar
- 4 eggs
- 2 c flour
- 1.5 t baking soda
- 2 t cinnamon
- 1 t salt
- 2 c grated carrot
- 1 8 oz can crushed pineapple
- 1 c raisins
- 1/2 c nuts