Learen's profile page
Recipes
Strawberry Margarita Slush
By learen
PREPARE half of the recipe at a time
- 1 package frozen strawberries, 16 oz
- 1 package frozen lemonade concentrate, 12 oz
- 1 can lemon lime flavored carbonated beverage, 12 oz
- 1/3 cup sugar
- 1 1/2 cups tequila
- 2 Tablespoons fresh lime juice
- 3 cups ice, crushed
- 2 1/2 cups lemon lime flavored carbonated beverage
Squash Casserole
By learen
Boil squash and onion in salted water for 5 min
- 3 c yellow squash sliced
- 1 package herb seasoned stuffing mix
- 1 c sour cream
- 1 can cream of celery soup undiluted
- 2 t salt
- 1/2 c chopped onion
- 1/2 c grated carrots
- 1/2 c butter melted
Sweet Potato Chips Dusted with Chili Powder
By learen
Peel sweet potatoes and discard skin
- 2 large sweet potatoes
- 2 teaspoons chili powder
- 1 teaspoon garlic powder
- 1/4 teaspoon cayenne powder
- 1/2 teaspoon ground cumin
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- Vegetable oil, for deep-frying
Best Cake in the World
By learen
Bake cake at 350 for 30-35 min as directed on package in a 9x13 pan
- 1 pkg German Chocolate Cake mix
- 1 can sweetened condensed milk
- 8 oz tub cool whip
- 1 jar butterscotch caramel ice cream topping
- 2 or 3 heath or skor candy bars
Soapapilla Cheesecake Pie
By learen
Preheat oven to 350. Prepare 9x13 with Pam
- 2 8oz cream cheese softened
- 1 c sugar
- 1 t Mexican vanilla
- 2 8oz crescent roll cans, refrigerated
- 3/4 c sugar
- 1 t cinnamon
- 1/2 c butter room temp
- 14 c honey
Crockpot Lasagne
By learen
•In a skillet, cook beef and onion over medium heat until meat is no longer pink
- 1 pound ground beef
- 1 large onion, chopped
- 2 garlic cloves, minced
- 1 can (29 ounces) tomato sauce
- 1 cup water
- 1 can (6 ounces) tomato paste
- 1 teaspoon salt
- 1 teaspoon dried oregano
- 1 package (8 ounces) no-cook lasagna noodles
- 4 cups (16 ounces) shredded part-skim mozzarella cheese
- 1-1/2 cups (12 ounces) 4% cottage cheese
- 1/2 cup grated Parmesan cheese
Candy Creme Tart
By learen
For crust, stir together the crushed cookies, crushed graham crackers and the 1 T melted butter
- 3/4 c finely crushed shortbread cookies (about 12 cookies)
- 1/4 c finely crushed graham crackers
- 1 T butter, melted
- 1 8oz pkg cream cheese, softened
- 3 T butter, softened
- 1/2 c half and half or light cream
- 3 eggs
- 1/4 c sugar
- 1 t vanilla
- 3 1.4oz bars of chocolate covered English toffee, coarsely chopped
- 1 1.5oz bar white chocolate with chocolate cookie bits, coarsely chopped
- 15 malted milk balls, coarsely chopped
Chicken Artichoke Casserole
By learen
IN a heavy skillet, brown chicken in butter
- 4 pounds chicken, cut up
- 4 tablespoons butter or margarine
- 1 can 14oz artichoke hearts, drained
- 1/2 cup chopped onion
- 1/3 cup flour
- 1 1/2 teaspoons salt
- 1/4 teaspoon pepper
- 1 1/2 teaspoons dried rosemary
- 1 cup chicken broth
- 1 cup dry white wine
- 1 can 6oz whole button mushrooms
Artichoke Parmesan Pasta Toss
By learen
Cook pasta according to package
- 8 oz of favorite pasta
- 3 links of Aidells artichoke sausage
- 7.5 oz jar of marinated artichoke hearts
- 3/4 c halved grape tomatoes
- 1/2 c finely grated parmesan cheese
- 1/4 c fresh chopped basil
Crusty Garlic Bread
By learen
Preheat oven to 400. Drop the garlic into a food processor or blender and process until finely chopped
- 2 cloves garlic
- 1 1/2 c flat leaf parsley leaves lightly packed
- 1/3 c walnut
- 1/3 c grated Parmesan
- 1 t dried basil
- 1/2 t salt
- 1/2 t oil
- 1 lb loaf of Italian bread