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Easy Stuffed Shells

Easy Stuffed Shells

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Cook the pasta according to package directions, drain and rinse in cold water

  • 1 pkg (12oz)jumbo pasta shells
  • 1 jar (26oz) spaghetti sauce
  • 36 frozen fully cooked Italian meatballs, thawed
  • 2 c (8oz)shredded part skim mozzarella cheese
0/5 (0 Votes)

Roasted Chicken Noodle Soup (skinny)

Roasted Chicken Noodle Soup (skinny)

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In a stockpot saute onion, carrots, and celery in oil for 5 min or until tender

  • 1 c chopped onion
  • 1 c chopped carrots
  • 1 c chopped celery
  • 2 t olive oil
  • 1 garlic clove, minced
  • 1/4 c flour
  • 1/2 t dried oregano
  • 1/4 t dried thyme
  • 1/4 t poultry seasoning
  • 6 c reduced sodium, reduced fat chicken broth
  • 4 c cubed peeled potatoes
  • 1 t salt
  • 2 c cubed cooked chicken breast
  • 2 c uncooked yolk free wide noodles
  • 1 c fat free evaporated milk
0/5 (0 Votes)

Flax Seed Bread

Flax Seed Bread

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In mixing bowl, combine dry ingredients

  • 2/3 c flax meal
  • 1/3 c almond meal
  • 1 1/2 t baking powder
  • pepper to taste
  • salt to taste
  • 3 T olive oil
  • 2 eggs
  • Optional can add crushed thyme, sage, oregano, rosemary or cinnamon to taste
  • Water to make the batter pourable
4/5 (1 Votes)

Red and Green no Bean Chili

Red and Green no Bean Chili

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Brown beef in large skillet or dutch oven over med high heat 6-8 min, stirring to break up meat

  • 4 lbs lean ground beef
  • 2 large onions
  • 3 banana peppers, seeded and sliced
  • 1/4 c chili powder
  • 2 T minced garlic
  • 1 28oz can diced tomatoes with green chiles, undrained
  • 1 can beef broth
  • 2 cans diced mild green chiles, drained
  • 2 T ground cumin
  • 2 T cider or malt vinegar
  • 1 to 2 T ground hot paprika
  • 1 T dried oregano
  • Hot pepper sauce
  • Diced avacado and red onion optional
0/5 (0 Votes)

Slow Cooker Chicken Stew

Slow Cooker Chicken Stew

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Place the chicken, onion and carrots in a 3- or 4-qt

  • 6 bone-in chicken thighs (about 2-1/4 pounds), skin removed
  • 1 large onion, chopped
  • 2 medium carrots, sliced
  • 3/4 cup unsweetened apple juice
  • 1 garlic clove, minced
  • 1 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon pepper
  • 1 cup chopped dried apricots
  • Hot cooked couscous
4/5 (1 Votes)

Creamy Kielbasa and Potato Soup

Creamy Kielbasa and Potato Soup

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In a large pot over med heat, combine potatoes, onion, celery, beef broth, chicken broth and water

  • 4 potatoes, cubed
  • 1 onion, chopped
  • 1 stalk celery, chopped
  • 1 can beef broth
  • 1 can chicken broth
  • 1 c water
  • 3/4 lb kielbasa sausage, sliced into 1/2 in pieces
  • 1 can condensed cream of chicken soup
  • pepper to taste
5/5 (1 Votes)

Dutch Babies (German pancakes)

Dutch Babies (German pancakes)

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Kids love these!

  • 1 cup flour
  • 1 tablespoon sugar
  • 1 1/8 cups milk
  • 2 each large eggs
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • Fruit and cool whip
  • Blackberries/blueberries/strawberries
  • Raspberries mixed with sugar to sweeten
0/5 (0 Votes)

White Chocolate Mousse

White Chocolate Mousse

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COMBINE chocolate and water at low heat til melted

  • 4 ounces white chocolate
  • 5 ounces water
  • 9 each egg yolk
  • 2 ounces Grand Marnier
  • 9 ounces egg whites
  • 4 ounces sugar
  • 2 cups heavy cream
  • 1 tablespoon gelatin
0/5 (0 Votes)

Cherry Gelatin Salad

Cherry Gelatin Salad

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Drain cherries, reserving liquid in a 1 c measuring cup

  • 1 can (15oz) pitted dark sweet cherries
  • 3 oz cherry gelatin
  • 1 c cold water
  • 1 T lemon juice
  • 2 medium bananas, sliced
  • 1/4 c chopped pecans
0/5 (0 Votes)

Frozen Cherry Salad

Frozen Cherry Salad

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IN a mixing bowl, combine the cream cheese and whipped topping

  • 8 ounces cream cheese, softened
  • 8 ounces frozen whipped cream, thawed
  • 21 ounces cherry pie filling
  • 2 cans mandarin oranges 11 oz each, drained
0/5 (0 Votes)