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Jalapeno Poppers

Jalapeno Poppers

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In a medium bowl, mix the cream cheese, Cheddar cheese and bacon bits

  • 12 ounces cream cheese, softened
  • 1 (8 ounce) package shredded Cheddar cheese
  • 1 tablespoon bacon bits
  • 12 ounces jalapeno peppers, seeded and halved
  • 1 cup milk
  • 1 cup all-purpose flour
  • 1 cup dry bread crumbs
  • 2 quarts oil for frying
0/5 (0 Votes)

French Toast Rollers

French Toast Rollers

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In a large shallow baking dish, whisk together the eggs, milk, cinnamon, salt, vanilla, honey, and orange puree

  • Optional fillings:
  • 2 large eggs
  • 1/4 cup low fat milk
  • 1/4 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 tsp pure vanilla extract
  • 1 tbsp honey
  • 3 tbsp orange puree (recipe #2)
  • 4 slices bread (whole wheat)
  • powdered sugar, for dusting
  • 1 tbsp peanut butter + 1 tbsp orange, strawberry, or cherry puree
  • 1 mashed banana + 1 tbsp orange puree
  • 1 tbsp light cream cheese + 1 tbsp cherry puree
5/5 (1 Votes)

Turkey Pot Pie

Turkey Pot Pie

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In a Dutch oven, saute the potatoes, carrots, onion and celery in butter and oil until tender

  • 2 medium potatoes, peeled and cut into 1-inch pieces
  • 3 medium carrots, cut into 1-inch slices
  • 1 medium onion, chopped
  • 1 celery rib, diced
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 6 tablespoons all-purpose flour
  • 3 cups chicken broth
  • 4 cups cubed cooked turkey
  • 2/3 cup frozen peas
  • 1/2 cup plus 1 tablespoon heavy whipping cream, divided
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 1 package (15 ounces) refrigerated pie pastry
  • 1 egg
0/5 (0 Votes)

Banana Bread

Banana Bread

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Calories: 180 Sodium: 135 mg Fat: 5 g Carbohydrates: 15 g Exchanges: 1 Bread; 1 Fruit; 1 Fat

  • 2-1/4 cup all-purpose flour
  • 2/3 cup honey-crunch wheat germ
  • 1/4 teaspoon baking Soda
  • 1/2 cup rolled oats, uncooked
  • 1/4 cup brown sugar, packed
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup egg substitute, thawed
  • 1/3 cup walnuts, chopped
  • 1 teaspoon vanilla extract
  • 1-1/2 sticks margarine
  • 1-1/2 cup mashed bananas
  • 6 ounce can frozen apple juice concentrate, thawed
0/5 (0 Votes)

Cheese Crepes with Fruit Saute

Cheese Crepes with Fruit Saute

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Preheat the oven to 350°F

  • 1 package, (8 oz.) cream cheese, at room temperature
  • 1/3 cup plus 2 tbsp. sugar
  • 1/2 tsp. vanilla extract
  • 1/2 tsp. fresh orange zest
  • 8 ready-made crepes (found in the refrigerator section of your local supermarket)
  • 1 tbsp. butter
  • 4 fresh plums, pit removed, and cut into 1/2-inch slices
  • 1/2 cup orange juice
5/5 (1 Votes)

Seven Layer Dip

Seven Layer Dip

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In a medium bowl, blend the taco seasoning mix and refried beans

  • 1 (1 ounce) package taco seasoning mix 1 (16 ounce) can refried beans
  • 1 (8 ounce) package cream cheese, softened
  • 1 (16 ounce) container sour cream
  • 1 (16 ounce) jar salsa
  • 1 large tomato, chopped
  • 1 green bell pepper, chopped
  • 1 bunch chopped green onions
  • 1 small head iceberg lettuce, shredded 1 (6 ounce) can sliced black olives, drained
  • 2 cups shredded Cheddar cheese
0/5 (0 Votes)

Banana Pudding

Banana Pudding

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In a large bowl, beat cream cheese until fluffy

  • 1 (8 ounce) package cream cheese
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (5 ounce) package instant vanilla pudding mix
  • 3 cups cold milk
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 4 bananas, sliced
  • 1/2 (12 ounce) package vanilla wafers
0/5 (0 Votes)

Irish Whole Wheat Soda Bread

Irish Whole Wheat Soda Bread

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Calories: 123 Protein: 5 g Sodium: 335 mg Cholesterol: 1 mg Fat: 1 g Dietary Fiber: 3 g Carbohydrate

  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1-1/2 cups buttermilk
0/5 (0 Votes)

French Bread Rolls to Die For

French Bread Rolls to Die For

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In a large bowl, stir together warm water, yeast, and sugar

  • 1 1/2 cups warm water (110 degrees F/45 degrees C)
  • 1 tablespoon active dry yeast
  • 2 tablespoons white sugar
  • 2 tablespoons vegetable oil
  • 1 teaspoon salt
  • 4 cups bread flour
0/5 (0 Votes)

Cajun Dry Rub

Cajun Dry Rub

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0 points

  • 1 TBSP black pepper
  • 1 TBSP white pepper
  • 1 TBSP dried thyme
  • 1 TBSP paprika
  • 2 tsp dry mustard
  • 2 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp cayenne
4/5 (1 Votes)