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Recipes
Mac 'n' Cheese Patties
By Janes_kitchen
combine all but sauce coarsely mash form 6 patties cook in nonstick skillet over med heat until golden serve w/ BBQ
- 2 C leftover mac 'n' Cheese
- 2 sliced scallions
- 2 TBL breadcrumbs
- 1 egg - beaten
- BBQ sauxe
Grilled Bacon-Tomato Sandwiches
By Janes_kitchen
top 2 slices of bread w/ slice of cheese layer w/ tomato, bacon, basil & remaining cheese top w/ remaining bread ...
- 4 slices italian bread (1/2"thick)
- 4 slices provolone cheese(1-oz each)
- 4 slices tomato
- 4 bacon strips, cooked & halved
- 2 tsp minced fresh basil or
- 1/2 tsp dried basil
- 2 TBL prepared italian salad dressing
Southwest Chicken & Rice Casserole
By Janes_kitchen
stir 1st 6 ingredients in 12"8" shallow baking dish top w/ chicken season chicken as desired cover bake @375 for
- 1 can (10 3/4oz) condensed cream
- of chicken soup
- 1 C water
- 1 C Pace Thick & Chunky Salsa
- 3/4 C uncooked regular long-grain
- rice
- 1/2 tsp onion powder
- 1 C frozen whole kernel corn, thawed
- 4 skinless, boneless, chicken breast
- halves
- 1/2 C shredded Mexican Cheese blend
Rich Chicken Alfredo
By Janes_kitchen
place salad dressing in sm
- 1/2 C italian salad dressing
- 10 oz boneless skinless chicken
- breasts, cut into 1/4" slices
- 4 oz uncooked fettuccine
- 1/4 C butter, cubed
- 2 tsp all-purpose flour
- 3/4 tsp italian seasoning
- 1/2 tsp garlic powder
- dash pepper
- 3/4 C half-and-half cream
- 1/3 C shredded parmesan cheese
Spicy Roast Chicken Legs
By Janes_kitchen
make 4 deep scores on each leg place all ingredients in plastic bag marinate 15 min bake on lined baking sheet @375
- 4 skinless chicken legs (2LBS)
- 1/4 EVOO
- 2 TBL brown sugar
- 1-1/2 TBL paprika
- 1/2-TBL garlic powder
- 1-1/2 tsp grd cumin
- 1-TBL chili powder
- 1/2 tsp salt
cola-and-mustard glazed ham
By Janes_kitchen
preheat oven to 350 in med saucepan, combine cola, butter, mustard, salt bring to simmer over med heat cook fo...
- 1 (12-oz) can cola
- 6 TBL butter
- 1/4 C whole-grain mustard
- 1 TBL seasoned salt
- 1 (9LB) spiral cut ham
- 1/2 C firmly packed light brown sugar
Grilled Bacon-Tomato Sandwiches
By Janes_kitchen
top 2 slices of bread w/ slice of cheese layer w/ tomato, bacon, basil & remaining cheese top w/ remaining bread ...
- 4 slices italian bread (1/2"thick)
- 4 slices provolone cheese(1-oz each)
- 4 slices tomato
- 4 bacon strips, cooked & halved
- 2 tsp minced fresh basil or
- 1/2 tsp dried basil
- 2 TBL prepared italian salad dressing
Aioli
By Janes_kitchen
combine lemon juice, mustard & egg yolk in med bowl stir well w/ whisk gradually add oil, abt 1 TBL at a ti
- 1 tsp fresh lemon juice
- 1/2 tsp dijon mustard
- 2 lg egg yolks
- 3/4 C canola oil
- 1/4 tsp salt
- 1/8 tsp freshly grd. black pepper
- 1 garlic clove - minced
COCKTAIL WEENIES
By Janes_kitchen
saute onion in butter add weenies saute for few minutes add tomatoe sauce, garlic salt, lemon juice & worc
- onions
- butter
- cocktail weenies or regular hotdogs
- 1 can tomatoe sauce
- garlic salt to taste
- juice of a lemon to taste
- worchestershire sauce
- couple of shakes
MEXICAN CHICKEN CORN CHOWDER
By Janes_kitchen
cut chicken into bite-size pieces in dutch oven brown chicken, onion & garlic in butter until chicken is no
- 1 1/2 LB boneless skinless chicken
- breasts
- 1/2 C chopped onion
- 1 - 2 garlic cloves, minced
- 3 TBL butter or marg.
- 2 chicken bouillion cubes
- 1 C hot water
- 1/2 to 1 tsp ground cumin
- 2 C 1/2 & 1/2 cream
- 2 C (8 oz) shredded jack cheese
- 1 can (16oz) cream-style corn
- 1 can (4oz) chopped green chilies,
- undrained
- 1/4 - 1 tsp hot pepper sauce
- 1 med tomato, chopped
- fresh cilantro or parsley (optional)