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Sweet, Frozen Yum! - 43 recipes

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Beat the heat this summer with a bowl of homemade Pina colada ice cream

  • 1 can coconut milk
  • 1 frozen banana
  • 1 whole vanilla bean or 1 teaspoon vanilla extract
  • 3 cups pineapple, diced
  • 2 tablespoon liquid sweetener, optional
4.6/5 (16 Votes)

By

Graham cracker crust adds just the right amount of crunch to this cold treat

  • STRAWBERRY CHEESECAKE ICE CREAM:
  • 1 cup heavy cream
  • 1 cup milk
  • 1/4 cups sugar
  • 2 egg yolks
  • 1 teaspoon vanilla extract
  • 1 cup strawberries, cut into small pieces
  • 2 ounces cream cheese, chopped into small cubes
  • 1/4 cup graham cracker crust, crumbed
  • GRAHAM CRACKER CRUST:
  • 1/4 cup graham wafer crumbs
  • 1/2 tablespoon sugar
  • 1 tablespoon butter
4.4/5 (28 Votes)

By

Making homemade ice cream is much easier than you might think

  • 3 large eggs yolks
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • Pinch Salt
  • 1 cup half and half
  • 1 cup heavy cream
  • 1 cup lemon curd
4.5/5 (16 Votes)

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This soft and mouth watering ice cream is loved by the entire family

  • 2 1/2 cups milk
  • 1 tablespoon custard powder
  • 3/4 cup sugar
  • 2 teaspoons vanilla essence
  • 1 3/4 cups cream
4.5/5 (17 Votes)

By

Decadent dessert for a special occasion

  • CHOCOLATE CUPS:
  • 1 cup semisweet chocolate chips
  • 8 (1/3-cup) fluted paper cupcake liners
  • CHAMPAGNE CREAM:
  • 3/4 cup brut Champagne
  • 1/2 cup sugar
  • 5 egg yolks
  • 1 1/2 cups whipping cream
  • CHOCOLATE SAUCE:
  • 6 tablespoons brut Champagne
  • 1/2 cup semisweet chocolate chips
  • 1 tablespoons superfine sugar
  • 2 tablespoons unsalted butter
4.6/5 (9 Votes)

By

If you love caramel as much as I do, this is the best ice cream I've ever made

  • For the caramel praline (mix-in):
  • 1/2 cup granulated sugar
  • 3/4 teaspoon sea salt, such as fleur de sel
  • For the ice cream custard:
  • 2 cups whole milk, divided
  • 1 1/2 cups granulated sugar
  • 4 tablespoons salted butter
  • 1/2 teaspoon sea salt
  • 1 cup heavy cream
  • 5 egg yolks
  • 3/4 teaspoon vanilla extract
4.5/5 (15 Votes)

By

So simple to make and looks good too! This delicious ice cream with hints of cheesecake and strawberries is a must ...

  • 1 package (8-ounces) cream cheese, softened
  • 1/3 cup refrigerated French vanilla nondairy creamer
  • 1/4 cup sugar
  • 1 teaspoon grated lemon peel
  • 1 carton (16-ounces) frozen whipped topping, thawed
  • 2 packages (10-ounces each) frozen sweetened sliced strawberries, thawed
4.5/5 (8 Votes)

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So easy to make this two ingredient ice cream! You can make so many different ice cream flavors from this basic rec...

  • 2 cups whole cream or heavy whipping cream, 16 ounces
  • 1 (14-ounce) can sweetened condensed milk
4.3/5 (16 Votes)

By

Nothing better than homemade ice cream any time of the year

  • 1 cup heavy cream
  • 1 cup milk
  • 1/3 cup granulated sugar
  • 2 teaspoons vanilla extract
4.3/5 (16 Votes)

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I've made many sorbets, but this recipe was one of the easiest and one of the very best

  • 1 pound fresh strawberries, rinsed and hulled
  • 3/4 cup sugar
  • 1 teaspoon kirsch liqueur or vodka (optional, but worth it)
  • 1 teaspoon freshly squeezed lemon juice
  • Pinch of Salt
4.4/5 (5 Votes)

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If you don't have an ice cream maker at home, this recipe might be the reason you get one! It's just what you need ...

  • 1 pint fresh ripe strawberries, stemmed and sliced
  • 3 tablespoons fresh squeezed lemon juice (about 1 to 2 lemons)
  • 1 cup sugar, divided
  • 1 cup whole milk, well chilled
  • 2 cups heavy cream, well chilled
  • 1 teaspoon pure vanilla extract
4.3/5 (8 Votes)

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"The Perfect Scoop" is my favorite book about how to make ice cream (David Lebowitz)

  • 3 large egg yolks
  • 1/2 cup sugar
  • 1 teaspoon pure vanilla extract
  • Pinch salt
  • 1 cup half and half (I used whole milk)
  • 1 cup heavy cream
4.1/5 (7 Votes)

Any burning questions? Our chefs answer!

Basic Egg Custard for Homemade Ice Cream Pina Colada Ice Cream