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Chocolate chip bread pudding recipes - 3 recipes

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Top rated Chocolate chip bread pudding recipes

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Preheat oven to 350 degrees and grease a 9 x 5 loaf pan with softened margarine

  • 6 cups 1″ cubed stale bread (about 1 lb)
  • 1 cup chocolate chips
  • 3 ripe bananas, sliced 1/2” thick
  • 2-2 1/4 cups almond milk
  • 3 tablespoons arrowroot powder or tapioca flour
  • 1/2 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ground nutmeg
4.6/5 (17 Votes)

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Preheat oven to 350°. Spray a 13x9-inch baking dish with nonstick cooking spray

  • 1 1/2 (16-ounce) packages whole honey wheat Hawaiian rolls, cut into
  • 1-inch cubes
  • 2 cups skim milk
  • 1 (12-ounce) can evaporated skim milk
  • 3/4 cup sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 4 large egg whites
  • 1/2 cup white chocolate chips
  • 1/3 cup semisweet chocolate chips
4.3/5 (18 Votes)

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In a medium bowl, add Eggs, Milk/Whey, Sugar and Vanilla Extract and Whisk until foamy

  • 3 oz Hokkaido Bread (or Challah)
  • 1 large Egg
  • 1/4 cup Yogurt Whey (or Milk)
  • 1/4 cup Milk (or Whey)
  • 1/4 tsp Pure Vanilla Extract
  • 1 TBL Butter
  • 1/4 tsp Instant Espresso Powder
  • 1/3 cup Semi Sweet Chocolate Chips
  • 3 TBL Sugar
  • For Pressure Cooker
  • 1 cup Water
  • 1 Stainless Steel Long Legged Trivet
  • 2 6 oz Ramekins
0/5 (0 Votes)

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Chocolate chip bread pudding Banana Chocolate Chip Bread Pudding vegan