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Our best baked ham recipes - 5 recipes

Baked ham always makes me think of Easter while I was growing up. My mom would always bake a ham and I looked forward to it much more than turkey on Christmas. My memory of baked ham would always be what seemed like a ginormous piece of meat covered in pineapple rings secured with toothpicks. Today many baked ham recipes still feature pineapple, but also different combinations of honey mustard or brown sugar glazes also compliment the flavor of ham. Sweet and savory seem to work perfectly for baked ham. However you choose to prepare your baked ham and don’t forget to save your ham bone for beans or split pea soup!

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Top rated Baked ham recipes

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Stop! Before you order that Honey Baked Ham online for $75 plus shipping and sales tax, you can make it at home, qu...

  • 1 spiral-sliced ham (I prefer Smithfield 12-14 pounds)
  • Many toothpicks or cloves
  • 1 can (8 slices) pineapple, juice reserved (optional)
  • 1 jar (8 count) maraschino cherries, juice reserved (optional)
  • 2 tablespoons apple cider vinegar
  • 1/4 cup Dom from Guam Marinade or soy sauce
  • 1/2 cup orange juice
  • Bunch whole cloves
  • 1 cup honey
  • 1/4 teaspoon ground cloves
  • 2 tablespoons French’s yellow mustard
4.6/5 (25 Votes)

By

Heat oven to 325�. Line a roasting pan with foil

  • Glaze:
  • 1 large ready-to-cook smoked ham, about 12 to 16 pounds
  • 1 cup light brown sugar, packed
  • 2 tablespoons corn syrup or Lyle's Golden Syrup
  • 2 tablespoons flour
  • 1/4 teaspoon cinnamon
  • 1 tablespoon prepared Dijon or gourmet mustard, your favorite
  • 1 tablespoon cider vinegar
  • 2 tablespoons water
4.8/5 (5 Votes)

By

A classic ham is the perfect main dish to any family gathering or holiday

  • 1 6 to 8 pound fully cooked smoked bone-in ham
  • 1 cup packed brown sugar
  • 2 tablespoons balsamic or cider vinegar
  • 1/2 teaspoon ground mustard
  • Orange slices, if desired
  • Maraschino cherries, if desired
4.6/5 (14 Votes)

By

1) Preheat oven to 350*F, lightly grease baking dish

  • 1 C. brown sugar
  • 1/2 C. molasses
  • 1/2 C. burbon
  • 1 C. orange juice
  • 2 Tbsp dijon mustard
  • 1 Tbsp whole cloves
  • 1 smoked ham, 6-8 lbs
5/5 (1 Votes)

By

Place ham on a rack in a shallow roasting pan

  • 1 fully cooked bone-in ham (8-10 lbs)
  • 2 1/4 C ginger ale
  • 1 C packed brown sugar
  • 3 Tbsp. honey
  • 4 1/2 tsp. cider vinegar
  • 4 chipotle peppers in adobe sauce, minced
  • 2 garlic cloves, minced
  • 1 1/2 tsp. Dijon mustard
  • 3/4 tsp. ground cinnamon
  • 3/4 tsp. ground cumin
0/5 (0 Votes)

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