Chicken and Broccoli in a Skillet
By á-7024
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 pound boneless, skinless chicken breasts,
- cut into chunks
- 3 cups frozen broccoli florets
- 1 can cream of mushroom soup
- 1 soup can of water
- 1 1/2 cups Minute Rice, uncooked
- 1 cup Kraft Double Cheddar shredded cheese
Details
Preparation
Step 1
Spray large frying pan with cooking spray. Add chicken chunks. Cook and stir on medium-high heat for 2 to 3 minutes or until browned.
Add broccoli, soup and water. Bring to a boil. Stir.
Stir in rice and sprinkle with cheese. Cover. Reduce heat to low and cook for five minutes.
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