Pork Cantonese
By CarrieG
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2 # cubed pork
- 2 c celery
- 1 gree pepper
- 2 large onions
- 1 Tbsp soy sauce
- 2 tsp brown sugar
- 1 1/2 tsp vinegar
- 2 tsp flour
- 1 tsp garlic powder
- 1 tin crushed pineapple
Details
Preparation
Step 1
Combine all ingredients and cook on top of stove for 1 1/2 hours or in a crock pot for 4 hours
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