Broccoli Soup
By klzrebiec
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1/4 cup chopped onion
- 2 tbsp. butter
- 2 cups chopped fresh broccoli
- 1 can(14 1/2 oz) reduced sodium chicken broth
- 1/2 tsp. garlic powder
- 1/4 tsp. pepper
- 1/8 tsp. salt
- sour cream, optional
Details
Servings 2
Preparation
Step 1
In a large saucepan, saute onion in the butter until tender. Add the broccoli, broth, garlic powder, pepper and salt. Bring to a boil. Reduce heat; cover and simmer for 10 - 12 minutes or until broccoli is tender. Cool slightly. In a blender, cover and process soup until smooth. Return to the pan and heat through. Garnish servings with sour cream if desired.
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