Black Bean Salad
By nicla91
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 yellow bell pepper, diced
- 1/2 cup diced red onion
- 1 can corn, drained
- 1 clove garlic, minced
- 1 tsp cilantro
- 1/4 cup olive oil
- 4-5 tbsp red wine vinegar
- 1 tsp lime juice
- 1 can black beans, drained
- Lettuce leaves and tortilla chips
Details
Preparation
Step 1
Cut all the bell peppers and onion into 1/4 inch dice. Ina a salad bowl, combine bell peppers, onion, corn, garlic and cilantro and toss to mix. Add olive oil, vinegar, lime juice, and salt and pepper to taste and toss again. Add the beans and mix well. Serve over lettuce with chips.
You'll also love
-
Salmon with teriyaki butter
5/5
(1 Votes)
-
Apple Raisin Crumb Cake
5/5
(1 Votes)
-
CORNISH GAME HEN AND STUFFING
5/5
(1 Votes)
-
Turkish Garbanzo Bean Salad
4.5/5
(2 Votes)
-
Cuban-Style Black Beans and Rice...
4.3/5
(22 Votes)
Review this recipe