Bacon Grilled Cheese with guacamole

Bacon Grilled Cheese with guacamole

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  • Prep Time


  • Total Time


  • Servings




  • 2

    TBL salted butter, softened

  • 4

    slices country italian bread

  • 4

    TBL fresh or purchased guacamole


  • 1

    C shredded colby cheese

  • 1

    C pepper jack cheese

  • 6

    slices center-cut bacon, cooked


SPREAD butter on one side of each bread slice place on cutting board, buttered side down spread unbuttered sides w/ 1 Tbsp guacamole ASSEMBLE sandwiches by placing 1/4 C colby & 1/4 C pepper jack on 2 of the slices top them w/ bacon, remaining colby & pepper jack & remaining 2 slices of bread, buttered side up COOK sandwiches in 12" skillet over med-high heat, 2 min COVER skillet reduce heat to med cook until sandwich undersides are golden & cheese begins to melt, 2-3 min FLIP sandwiches & press w/ spatula cover skillet cook until undeersides are golden & cheese melts, 2-3 min flip sandwiches again press w/ spatula cover & cook 1 min. more remove from skillet let rest 1-2 min, before cutting in 1/2


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