Apple Pie ( Nana's)

By lisalang

Ingredients

• For 2 crust pastry:
• 6 medium size apples or more
• 3/4 cup sugar
• 1 tbsp flour
• 1 tbsp Crisco
• 1/8 tsp nutmeg
• 1 tbsp milk
• 1/2 - 1 tsp cinammon
• 2 cups flour
• 1 tsp salt
• 1/4 cup water
• 2/3 cup crisco

Preparation

Step 1

Mix 1/4 cup of sugar with flour and sprinkle over bottom crust. Pare and slice apples, spread evenly in lined pie plate. Sprinkle the remaining 1/2 cup sugar over them. Dot small pieces of Crisco. Cover with rolled top crust. Press edges of crust together. Brush with milk,